Restaurants near Druin-Horner House

The food was amazing. The atmosphere was very nice. Our waiter, Kevin was great. Very attentive, caring & very patient with us. Explain everything in great detail. Did not rush us at closing time & made our experience there great.

Overall a nice dining experience. Waitstaff was excellent. Food, some parts great, other just average. Wine, excellent.

The food was absolutely wonderful…the rockfish was perfect. We were in the covered patio area and it was completely wet floor…seems the owners could keep the water out of there. Also, the over heat was miserably hot because it is directly pointed at the tables in the middle. I would recommend not being seat out there during cold or rain.

The food was delicious, and the service was friendly despite how busy it was for Valentine’s Day. The restaurant was quite packed, which made it feel a bit tight, but that’s understandable on such a popular night. I’ll definitely return when it’s not as busy to fully enjoy the experience!

So we went to Perry's Valentine's night and had a reservation at 645 and they were running 15-20 min behind finally at 730 we Sat down but they had no glasses clean for drinks waited about 15 more for water and drinks from the bar. We had a limited menu but I was disappointed that they sat me in the bar beside someone I could hear the entire conversation and they were so loud and it was hard for my husband to even hear anything. And I booked for the patio too. The service was spectacular though as the food . The wedge salad was fantastic. The wine was super expensive one glass was 56.00 and it was ok. The steak and lobster was delicious and I could honestly say the fillet was the best I ever had. The mashed potatoes were really good as were the veggies too. The chocolate covered strawberries were scrumptious. We had so much food left over definitely enough for 4 people. Price wise the food definitely was worth it. Not so much the wine. Definitely would go back just not for Valentine's Day. They had 1500 reservations and I feel they overbooked for everyone. Hopefully next year they limit the reservations. I feel you get better service and not so rushed. We didn't even get to finish our salads before food was out.