Restaurants near East Liverpool Firefighting Museum

Best anniversary dinner place. We were totally impressed with our server, Noel. Thank you for an unforgettable experience.

This was A Birthday dinner for me that my wife wanted to set up. We had 4 of our friends who joined us for this.The service was be on Perfect. Our Waiter (Nell) Went way about great. I used to live in Pgh. for Manny years.( Things Have changed a great deal in 20 years) This Restaurant in this building is Fantastic. The Food was very good. I used to know the Man that ran Station Square. (William Roberts) And he was in our Lodge. So I have been there many years ago. Keep up what your doing. I will be back. Jack

The high top in the bar area is really small for two people and it tips over when you lean on it, so that made things a bit challenging but the staff did a good job picking stuff up when not being used. Food is excellent every time. Love the crab cakes. Their filet is very good also, but recommend subbing something in for the seaweed salad that comes with it by default.

The meal was outstanding. The cocktails were perfectly crafted. The wait time was perfect. We never felt rushed or forgotten about. Our server, Hannah, was the star of the evening. At a time when great service is hard to find anywhere, she proved there are still people who care about their customers and their job.

Our entire dining experience was outstanding from the moment we walked in the door to when we left. We got the tempura crab appetizer, the warm spinach and beet salad, the salmon with risotto and asparagus, and the dry aged steak feature with Parmesan broccoli. So delicious and everything was presented and cooked perfectly! Thank you to the entire staff for such a wonderful dinner.