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Restaurants near Filber Park

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15 restaurants available nearby

A photo of Basant Modern Indian restaurant
1. Basant Modern Indian
4.7
Exceptional(437)
Price: Expensive
• Indian • North Center
Booked 22 times today
Basant showcases modern Indian cuisine by complementing the flavors and traditions of India with fresh, local ingredients and classic techniques.The festival of Basant is a tradition, followed for millennia, which symbolizes spring and new beginnings. At Basant, our menu offers skillfully done imaginative variants of traditional Indian cuisine, focusing on the crispness and cleanness of scents and flavors.
A photo of Raizes Mexican Cocktail Bar restaurant
2. Raizes Mexican Cocktail Bar
5.0
Exceptional(4)
Price: Moderate
• Mexican • North Center
Coming Soon!
A photo of Itoko restaurant
3. Itoko
4.7
Exceptional(481)
Price: Expensive
• Japanese • Lakeview / East Lakeview
Booked 64 times today
Situated in Lakeview's iconic Southport Corridor, Itoko is a neighborhood Japanese and robata restaurant from Gene Kato, Executive Chef of Momotaro. “Itoko” meaning “cousin” in Japanese, refers to the connection with Momotaro, located in the Fulton Market District. The menu features the high level of ingredients and technique that Chicago has come to expect from Chef Kato, alongside a beautiful interior curated for the Southport neighborhood. The menu itself features uniquely interpreted sushi rolls that allow the high-quality fish to be the star of the sushi experience. In addition, an innovative beverage menu with a focus on cocktails & highballs highlights the relationship between the technique of the food created by the kitchen and how this is complimented by the beverage selection.
A photo of Farm Bar - Ravenswood restaurant
4. Farm Bar - Ravenswood
4.6
Exceptional(241)
Price: Expensive
• Farm-to-table • Lincoln Square
Booked 46 times today
Welcome to Farm Bar, your neighborhood farm-to-table destination in Ravenswood and Lakeview. We bring the best of Midwestern fare to your plate, using ingredients from our own Brown Dog Farm in Wisconsin. Whether you're here for lunch, dinner, or weekend brunch, we’ve got something for everyone.Enjoy juicy burgers, crispy cheese curds, and fresh seasonal dishes that highlight the bounty of the Midwest, paired with a handcrafted cocktail or a perfectly selected glass of wine.When the weather’s fine, head upstairs to ARRIBA, our rooftop margarita bar with Latin-inspired snacks and great views.We're also committed to sustainability with digital menus linked via QR codes at each table.As of July 1, 2024, The Chicago City Council mandated a steep increase in hourly wages for food service teams. In order to meet this added cost, we've added a voluntary 3% COB fee to our checks. We can remove this fee upon request. Let’s eat, drink, and connect at Farm Bar and ARRIBA!
A photo of Little Goat- Southport restaurant
5. Little Goat- Southport
4.7
Exceptional(166)
Price: Moderate
• American • Lakeview / East Lakeview
Booked 68 times today
Little Goat Diner, located in the vibrant Southport Corridor, is your go-to neighborhood spot, helmed by award-winning Chef Stephanie Izard. Enjoy all-day breakfast, weekend brunch, coffee catch-ups with friends, and your favorite lunch and dinner classics, all with Chef Izard's creative twist on new all-day favorites. Plus, bring the little ones! Kids eat free every Tuesday from 4-7PM, making it the perfect midweek treat for the whole family. We gladly accept walk-in guests. Come join us and we’ll do our best to seat you as quickly as possible!
A photo of Turquoise restaurant
6. Turquoise
4.6
Exceptional(1213)
Price: Moderate
• Mediterranean • Roscoe Village
Booked 19 times today
Turquoise Restaurant was established in 2002 in Roscoe Village. We became known for our wide selection of Turkish-inspired Mediterranean dishes and drinks. Nestled in the middle of Roscoe Village, Turquoise Restaurant takes pride in being a part of such a culturally diverse neighborhood. While Turquoise Restaurant continues to showcase it’s inspiring and sophisticated Turkish dishes, Chef Ezgi Bozdas adds personalized touches to the service and customer care to ensure that Turquoise Restaurant captures the essence and expectations of today's diners.
A photo of Bordeaux Lounge by Turquoise restaurant
7. Bordeaux Lounge by Turquoise
4.7
Exceptional(82)
Price: Moderate
• Italian • Roscoe Village
Booked 2 times today
Welcome to Bordeaux!We are a modern Aegean Tapas + Bar restaurant in Heart of Roscoe Village. Showcasing some on the best wines from not only France, but also around Europa. Pair our wines with our carefully crafted small plates or entrees. Chef Ezgi Bozdas (formerly of Mandolin) offers plates to share, prepared over stone fire. Besides a beautifully decorated dining room, we Host your next special event at Bordeaux. Corporate, Holiday Parties, Birthday's, Rehearsal Dinners, Fundraiser and all other celebrations welcome. We can accommodate Groups of all sizes form 10 -120 in our wine bar.
A photo of Lost Never Found restaurant
8. Lost Never Found
4.6
Exceptional(508)
Price: Moderate
• American • Wrigleyville
Booked 148 times today
We are a cashless establishment and our food and drink menu can be viewed at www.LNFchicago.com. We are 21+ only after 8PM. Please know we are a bar atmosphere. Reservations are for TABLE seating, not bar seating. Happy Hour is not included in reservations and is first come first serve only. A $20 fee will be applied for all outside desserts. We kindly ask you to not make multiple reservations for your group.
A photo of Cultivate by Forbidden Root restaurant
9. Cultivate by Forbidden Root
4.6
Exceptional(47)
Price: Moderate
• Brewery • Lincoln Square
Booked 15 times today
Cultivate by Forbidden Root is a cozy brewpub and botanical inspired restaurant & brewery that serves elevated food as well as its own carefully crafted ales, wine & and craft cocktails. The second Chicagoland brewpub from Forbidden Root!
A photo of Cafe El Tapatio restaurant
10. Cafe El Tapatio
4.7
Exceptional(330)
Price: Expensive
• Mexican • Lakeview / East Lakeview
Booked 20 times today
The Parra family has owned and operated this cheerful restaurant for 46 years and make frequent trips to Mexico for menu ideas and cook up several family specialties. Beyond the standard tacos, burritos, and chimichangas are dishes such as crepas de pollo.

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