Restaurants near Frazier Farmstead and Museum

Jose is an amazing chef. Mushroom bisque appetizer was perfection. Intimate setting, world class wines, super-personal service.

I always have a good experience at Budds, the staff is always friendly and helpful. Treating each customer with respect and VIP Service. Shouts out to Cara, who always stops by table to assure we are getting top service.

Took my parents to celebrate my mom’s 85th birthday. My Dad had the NW Seasonal Salad. He loved it especially the raspberry vinaigrette. Mom had the Coconut Shrimp appetizer. She was still talking about them on the way home. I had the three course special dinner with smoked salmon dip, shrimp Scampi with Rice and Brussel Sprouts and Crème Brûlée. Mom received a Creme Brûlée for free. We really enjoyed our evening and Marcus an amazing server.

Fantastic service and great food. Down to earth and warm atmosphere.

Paul led an amazing tasting experience. I am in the industry and really appreciate when someone goes the extra mile to share details that make your experience memorable.