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Restaurants near Freeport Marina

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29 restaurants available nearby

A photo of Merroir restaurant
4.7
Exceptional(140)
Price: Moderate
• Seafood • Topping
Booked 6 times today
This is where it all started – on the banks of the Rappahannock River overlooking where we grow our oysters. We like to call Merroir a “tasting room,” just so people know to expect something different. Everything is either served raw or cooked on an outdoor grill, small-plate-style, and beautifully paired with craft brews and world-famous wines. Each menu item is singularly-focused, seasonal, and ever-changing, so there’s always a surprise in store.
A photo of Salt and Meadow restaurant
4.6
Exceptional(98)
Price: Expensive
• American • Irvington
Booked 6 times today
Salt & Meadow is a dining experience that unites and balances the bounty of the Chesapeake Bay estuary with the farms of Virginia’s Northern Neck. The waterways here enjoy an abundance of seafood, and a vast array of herbs, vegetables and fruit thrive year-round in the region’s rich soil. Leading the kitchen is Chef de Cuisine Kyle Perkins, who brings a wealth of experience to the shores of Irvington, has forged partnerships with local farms, purveyors to reduce the industry’s carbon footprint on a local level, demonstrating a commitment to environmental stewardship. Please note: “Service charge of 20% will be added to parties of 6 or more.”“A split check fee of $5 per check will be added to parties split more than 3 ways.”
A photo of The Office Bistro restaurant
4.8
Exceptional(149)
Price: Expensive
• Contemporary American • Irvington
Booked 6 times today
The Office Bistro is Irvington’s lively American dining restaurant in a comfortable and snappy casual atmosphere, including seasonal patio seating. We incorporate the freshest local ingredients into our American classics and offer creative specials across many styles of cuisine. Along with our great food and gracious hospitality, our full-service restaurant and bar offers a refreshing and impressive selection of beers, wines and liquors, with many hard to find bourbons — in addition to six draft beer taps. Share one of our signature flatbreads, enjoy chef-inspired steak and seafood creations or indulge in a delicious dessert. Liven up your visit to the Irvington area by squeezing The Office into your schedule!
A photo of King's Arms Tavern restaurant
4.7
Exceptional(5808)
Price: Expensive
• American • Colonial Williamsburg
Booked 38 times today
For parties larger than 6, please call for reservations (855)-240-3278 .Originally opened by Jane Vobe in 1772, this authentic reproduction public house serves up a transporting experience for the senses in Colonial Williamsburg. Everything is true to the time period at King’s Arms Tavern, from the fashion sported by servers to the pewter candlesticks—all adding to an air of colonial elegance. Inspired by 18th-century recipes, but with updates to suit 21st-century tastes, tuck in to a chophouse menu featuring prime rib, pork chops, and more.ADA Accessible dining is available in the Purdie Kitchen. Please note this colonial building is separate from King’s Arms Tavern. Please check-in at the front, and our host will escort guests to the Purdie Kitchen.The taverns are located in the Historic Area, and not on a public street. The Tavern is a short walk from the Tavern Parking lot which is on Francis Street.
A photo of Le Yaca - Williamsburg restaurant
4.9
Exceptional(9000)
Price: Expensive
• French • Williamsburg
Booked 43 times today
Le Yaca began in 1964 in Courchevel, a tiny, country village in the French Alps. Daniele Bourderau & Gerard decided it would be fun to open a small restaurant. When friends learned of their plans, they told the hopeful restaurateurs they were crazy to think people would drive eight kilometers on a winding, icy road for dinner. Daniele and Gerard hesitated for three months and then decided, “yaca le faire,” a contraction of the French phrase “il n’y a qu’a le faire,” which basically means, “let’s do it.” They called the restaurant Le Yaca as a gag, but the name caught on with customers who were amused by the pun and contributed to the restaurant’s lore by inventing “yaca-isms” of their own: yaca y aller (let’s go). Daniele came to the United States and opened Le Yaca in Williamsburg. Daniel Abid bought Le Yaca in 2001. Daniel worked and trained in such prestigious places as “Le Pre Catelan” and “Lenotre” in Paris; “L’Amandier” and “Roger Verge," and to top it all off, “Alain Ducass
A photo of Christiana Campbell's Tavern restaurant
4.6
Exceptional(4316)
Price: Expensive
• Seafood • Colonial Williamsburg
Booked 30 times today
For parties larger than 6, please call for reservations (855) 263-1746.Not much has changed since George Washington frequented Campbell’s Tavern for its delicious seafood in the 18th century. Dig in to locally sourced shrimp, scallops, and fish, and be sure to try Christiana’s famous Crab Cakes, Fried Chicken, Sweet Potato Muffins and Spoon Bread.The street address is 101 S. Waller Street, with ample parking behind the tavern.
A photo of Berret's Restaurant restaurant
4.7
Exceptional(4838)
Price: Expensive
• Seafood • Williamsburg
Booked 70 times today
RESERVATIONS ARE FOR INSIDE DINING ONLY, outside dining is first-come, first serve.Berret's Seafood Restaurant specializes in fresh regional seafood-shrimp, blue crab, scallops, oysters, and tuna. Also offering steaks, chicken, and vegetarian selections. Full beverage service, micro brews, and wines. Voted by Tidewater locals as the best seafood restaurant over 40 years. RESERVATIONS ARE FOR INSIDE DINING ONLY, outside dining is first-come, first serve.
A photo of Fat Canary restaurant
4.9
Exceptional(4866)
Price: Very Expensive
• Contemporary American • Williamsburg
Booked 9 times today
This high-energy bistro took over as Williamsburg's best restaurant as soon as it opened in 2003. The sophisticated but relaxed dining room has an open kitchen, which uses fresh, local ingredients for its creative American fare. Reservations for the dining room and the bar are recommended and may be made up to 2 months in advance. Open daily for dinner, a hostess is available during the day to take reservations by phone.
A photo of Opus 9 Steakhouse restaurant
4.7
Exceptional(5966)
Price: Expensive
• Steakhouse • Williamsburg
Booked 25 times today
To Our Guests:Whether you are having a romantic evening for two or a business dinner, Opus 9 is sure to surpass your highest expectations. Why not join us tonight?
A photo of Cochon on 2nd restaurant
4.8
Exceptional(2781)
Price: Expensive
• Contemporary American • Williamsburg
Booked 13 times today
With innovative cuisine, genuine hospitality and a welcoming atmosphere, Cochon on 2nd is a place where fine cuisine meets approachable comforts. We work hard to find the perfect selection of ingredients that create a memorable dining experience. Our chef-driven restaurant, located in Williamsburg, Virginia, offers rotating menus of food creations that make this a top choice when dining in the Hampton Roads area. Our unique concept is perfect for both special occasions and everyday dining.Whether you’re planning a family dinner, a night out with friends, or a gastronomy treat for out-of-town guests, we believe Cochon on 2nd will become your favorite dining destination.

See what locals rave about

From verified diners like you
From verified diners like you
  • OpenTable Diner
    Greater Boston •1 review
    5.0
    Dined 4 days ago
    We chose the five-course menu, and it did not disappoint. Husband's favorite bite was the scallops with truffle sauce. My favorite bite was the beef tartare (and husband ate almost half of it). Tomato bisque was smooth and delicious, not overly sweet as some can be. My steak was perfectly rare, and lobster melted in the mouth. Husband had the 3-meat trio and all were cooked perfectly and very tender. We finished with the souffle and cheese plate. I would come to Le Yaca for just the souffle! It was perfect. Husband ate half and shared his cheese plate with me. The selection of cheeses actually complemented the souffle, especially the brie. I had a nice doggy bag with 1/2 steak and spinach for lunch today. The waiter was so attentive and friendly. The only thing that was not exception was the French Onion Soup. It was good, but not great; way too sweet for my tastes, but husband finished it all. We had a nice French Cab Sav for under $50, and a Bourdeaux for $70. With tip the meal came in around $400. This is definitely a special occasion meal. We have eaten here many times and there are more budget friendly options.
    More info
    Le Yaca - WilliamsburgPrice: Expensive• French• Williamsburg
    4.9
  • OpenTable Diner
    Austin •1 review
    5.0
    Dined 5 days ago
    We enjoyed celebrating our 46 wedding anniversary. The crab cakes were the largest and nicest I’ve ever eaten. The trout had a little more breading than he liked. The sweet potato muffins were perfection. The Irish flute entertainment was very enjoyable. Dining by candlelight was very romantic. This is an historic building and is not handicapped friendly. The restroom is downstairs. Parking is in the back and where you enter the drive is not obvious and down the street—hard to see after dark. The menu is historic style and fun to read. We love to eat here on every visit to Colonial Williamsburg. I make reservations several months in advance.
    More info
    Christiana Campbell's TavernPrice: Expensive• Seafood• Colonial Williamsburg
    4.6
  • Jim
    South Carolina •2 reviews
    5.0
    Dined 5 days ago
    Terrific...as advertised! We've been at the Richmond restaurant and have loved it, so this was an added treat.
    More info
    MerroirPrice: Moderate• Seafood• Topping
    4.7
  • Anne
    Glasgow/Lanarkshire •1 review
    5.0
    Dined 6 days ago
    Our meal at the King's Arms Tavern was one of the absolute highlights of our visit to Williamsburg. The food was unbelievable, the service was lovely, and we enjoyed the live harpist who played for a bit. Cannot wait to return!
    More info
    King's Arms TavernPrice: Expensive• American• Colonial Williamsburg
    4.7
  • Ashtonvip
    Virginia •16 reviews
    5.0
    Dined on 16 Nov 2024
    With the exception of the gentleman at the checkin desk, everything about the restaurant was professional and first class. Our waitress was adorable, knowledgeable, and helpful. The food was delicious: short ribs, halibut, truffle risotto, pumpkin creme brulee, drinks, etc. The atmosphere was really nice with tables NOT crowded, easy to have a conversation, and lovely decor.
    More info
    Salt and MeadowPrice: Expensive• American• Irvington
    4.6
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