Restaurants near H Smith Richardson Golf Club

From the music, to the service, to the food, everything was absolutely perfect. Everyone was very kindly attentive and the food was worth all the accolades(ordered the Papas Rellenas, the charred broccolini and the incredible Fried chicken sandwich. Wish I had room for dessert). Already looking forward to my next visit!

Greeted right away. Food was excellent. Fried Mozzarella had a slight smoky taste but I think that was from the oven. This is the first time having Connecticut type (New Haven) style pizza. We got a clam pie which was real good, and a tomato and mozzarella pie. Also very good. I was expecting, based on barstool reviews to be blown away. To me overall these were excellent but nothing I couldn’t get from home.

The perfectly executed, melt-in-your-mouth Bronzino with a rich, was a culinary masterpiece, paired flawlessly with the recommended wine. The attentive service was impeccable, with our waiter anticipating our needs before we even had to ask. The ambiance was warm and inviting, with soft lighting and great music playing in the background creating a truly fine dining atmosphere. Every dish was a burst of flavor, showcasing fresh, seasonal ingredients prepared with incredible skill, making this a must-visit for any foodie.

10/10 would recommend this place. The steak was out of this world, and the service was amazing!

Went for Fairfield Restaurant Week. Been here once before but sat outside on patio. A much better experience. The food was very, very good, The Chicken Scarpariello was delicious, great portion, spicy, but not overly hot. My wife had Sesame Teriyaki Salmon Bowl which she raved about. Serve was sketchy . It was not very attentive. Started OK but faded toward the end. We never got the coffee we ordered with our dessert. The real problem was the noise. The dining room was never more than one quarter full but the noise from the adjacent crowded bar filled the entire space. Very high ceilings which made it worse. Would definitely return for the food, but will wait for spring/summer and sit outside.