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Restaurants near Hacklebarney Farm Cider Mill

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957 restaurants available nearby

A photo of Mia Nonna’s Cucina restaurant
4.6
Exceptional(119)
Price: Moderate
• Italian • Randolph
Booked 1 time today
Mia Nonna's Cucina located in Flander's NJ. Mia Nonna's Cucina offers traditional Italian dishes accompanied by wine or drinks.
A photo of Ninety Acres restaurant
4.5
Awesome(4923)
Price: Very Expensive
• Contemporary American • Bedminster
Booked 28 times today
Blending the essence of rustic luxury with a commitment to ingredients sourced from the ten-acre farm, Ninety Acres' cuisine is a tribute to the seasons and tales of Somerset County. Rooted in showcasing the farm's bounty, the dishes are intensely seasonal, celebrating preservation techniques and incorporating top-quality ingredients sourced from our esteemed neighbors. Ninety Acres welcomes guests to a relaxed fine-dining experience with views overlooking the adjacent Natirar Farm. Diners can enjoy either indoor or outdoor seating, weather permitting, for a truly unforgettable culinary journey.
A photo of Ristorante MV restaurant
4.8
Exceptional(808)
Price: Very Expensive
• Italian • Bernardsville
Booked 19 times today
Ristorante MV is an up-beat and modern eatery, with a stylish bar, that encapsulates the old-school energy of Italian dining. Bringing you traditional and home-made family recipes prepared by father and son team, right in the heart of Bernardsville NJ. A 2 hour table Limit has been put in place for groups of 4 or less.
A photo of Washington House Restaurant restaurant
4.6
Exceptional(1609)
Price: Moderate
• Contemporary American • Basking Ridge
Booked 9 times today
Full-Service indoor dining is offered in our dining rooms and bar from Tuesday through Saturday, 11 am - 10 pm and Sunday, 11 am - 9 pm. Our tent is open for regular dining, Tuesday through Saturday, 11 am - 10 pm and Sunday, 11 am - 9 pm. The tent remains a perfect spot for groups and families. Reservations are recommended for both dining options. Please note, all parties must be seated within 15 minutes of the reservation time.Remember takeout is a great option! Our full menu is available to go including our signature cocktails, beer, and wine! See our website for further details and full menu options - www.washingtonhouserestaurant.com.
A photo of The Pluckemin Inn restaurant
4.8
Exceptional(2047)
Price: Expensive
• Contemporary American • Bedminster
Booked 12 times today
The Pluckemin Inn features contemporary American cuisine, with a "World Class" wine list of over a thousand labels featuring New World, European, Domestic, Grand Cru, Premier Cru and rare vintages. The Pluckemin Inn has a full bar and private dining rooms in a reconstructed Federalist-styled setting.
A photo of Ladds Tavern restaurant
4.8
Exceptional(6)
Price: Moderate
• Contemporary American • Peapack-Gladstone
Booked 11 times today
Ladd’s Tavern is our culinary center point at Pendry Natirar, where a classic, all-day menu evokes the best of countryside cooking and camaraderie adjacent to the Great Room, featuring cocktails, light bites and afternoon tea.
A photo of Trattoria Mediterranea restaurant
4.8
Exceptional(1083)
Price: Expensive
• Italian • Bedminster
Booked 2 times today
***COVID UPDATE***DUE TO LIMITED CAPACITY, A TIME LIMIT FOR RESERVATIONS WILL BE ENFORCED. ALL RESERVATIONS FOR GROUPS SMALLER THAN 4 PEOPLE WILL BE ALLOCATED 90 MINUTES FOR DINING AND GROUPS LARGER THAN 4 PEOPLE WILL BE ALLOWED TWO HOURS.We are a family style Italian Restaurant known for our tasty food, friendly service, lively atmosphere. The restaurant exterior is representative of traditional Italy while our interior greets guests with an antique chest on which to sit on to observe Chef Michele at work."Start with the finest and freshest natural ingredients then cook with love, knowledge, and devotion. Serve everyone as if they were the most honored guests ever to come into your home and then you have the recipe for fine food. With its bring your own wine concept, it's no wonder there's a queue for a table.
A photo of Seasons 52 - Bridgewater restaurant
4.8
Exceptional(3554)
Price: Expensive
• American • Bridgewater
Booked 34 times today
Seasons 52 is a Fresh Grill and Wine Bar offering a seasonal menu that is naturally lighter and always flavorful. Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful. We also offer an extensive list of wines by the glass and bottle. Here, you'll always feel free to enjoy every bite, every sip, every moment. Lunch and dinner daily with happy hour Monday-Thursday from 3-6PM.
A photo of The Grain House Restaurant at The Olde Mill Inn restaurant
4.4
Awesome(1378)
Price: Moderate
• American • Basking Ridge
Booked 7 times today
The Grain House Restaurant is located on the picturesque 10-acre estate of the Olde Mill Inn in Basking Ridge, NJ. The Grain House structure was originally built as a barn in the 1760’s and was used to store grain for American Revolutionary soldiers. The barn was later moved to its current location and opened as a restaurant in the 1930’s. Today, the Grain House is a renowned restaurant in North/Central New Jersey, with a comfortable, casual ambiance. The restaurant serves innovative, traditional and contemporary interpretations of American cuisine with some added international accents, prepared under the direction of Executive Chef John Benjamin. Delicious homemade desserts complete the menus, which are revised several times a year. Outdoor patio dining and fireside dining are available in season.The restaurant offers lunch and dinner daily, as well as a special breakfast/lunch a la carte menu offered on Saturdays from 11 am to 4pm. Sunday 11am to 3 pm.
A photo of RISTORANTE IL MONELLO restaurant
4.4
Awesome(72)
Price: Moderate
• Italian • Peapack-Gladstone
Booked 5 times today
Our authentic Italian in Peapack, NJ is prepared by a world-class chef, trained in the traditions of classic Abruzzese cooks. Martino Asagjeka cooks from the heart and takes pleasure in crafting every meal to the very highest standards. He has been a chef for more than three decades, working in some of the finest restaurants and steakhouses in the region, including high-end venues in New York City.Chef Asagjeka puts the quality of food and the integrity of traditional preparation above all else. He cooks everything to-order using only the best in locally-sourced, fresh ingredients. From making pasta by hand to plating and presentation, everything is as much art as it is cuisine with chef Asagjeka in our kitchen!

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