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Restaurants near Hallett Motor Racing Circuit

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65 restaurants available nearby

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A photo of Cheever's Cafe - Tulsa restaurant
4.7
Exceptional(131)
Price: Expensive
• American • East Village
Booked 49 times today
Cheever's Cafe, located on the beloved Cherry Street, specializes in contemporary comfort food with Southwest influences. Cheever's serves a variety of prime steaks, fresh seafood and wonderful salads, as well as daily and nightly specials. Locals in-the-know love our seafood tamales, chicken fried steak, and sublime salads for dinner, lunch, brunch – everyday dining or special occasions.
A photo of Noche Woodfired Grill & Agave Bar restaurant
4.8
Exceptional(373)
Price: Expensive
• Mexican • Tulsa
Booked 50 times today
Embark on a culinary journey inspired by the vibrant food and beverage scene of Mexico City. Located in Tulsa's historic Greenwood district, our wood-fired grill and agave-based spirits bring Mexico's flavors, energy, and warmth to your plate. At Noche, dining is more than a meal-it's an immersive experience. Whether you're catching up with friends over our mouthwatering margaritas, snacking on some totopos and guac, or digging into our more hearty dishes, you'll be greeted with a warm welcome and lively energy as soon as you step through our doors. Our space opens up to the energetic scene of ONEOK Field, home of the Tulsa Drillers. Lounge and patio dining are available.
A photo of The Ranchers Club restaurant
4.8
Exceptional(1035)
Price: Expensive
• Steakhouse • Stillwater
Booked 38 times today
Celebrate the grandeur of today's western and cowboy culture by uniting it with upscale casual breakfast and lunch and a memorable fine dining experience at dinner. Whether a special occasion or a spontaneous outing, treat yourself today to quality, freshness and tradition centrally located in the heart of the Oklahoma State University campus.
A photo of Freddie Pauls Steakhouse restaurant
4.6
Exceptional(35)
Price: Moderate
• Steakhouse • Stillwater
Booked 3 times today
Freddie Paul’s Steakhouse is just the beginning of a new generation. This heritage began back in the 1940’s when Fred & Amelia Saliba opened the very first restaurant in the Saliba family. Although Brian wasn’t with his grandparents in the beginning, he was raised under the careful training of his father and mother as they carried on the family tradition.Because of this training, Brian began to love the restaurant business and pursued a career in the culinary arts. The initiation of his training began at O.S.U. in the college of Hotel & Restaurant Administration. During this time, Brian was able to train as an intern under renown chefs at The Broadmoor in Colorado Springs where he earned the right and inspiration to advance.As Brian progressed in his training, his desire to become a restaurant owner continuously increased. They have now begun the new generation of restaurants in the Saliba family, Freddie Paul’s Steakhouse.
A photo of Malfi restaurant
4.6
Exceptional(50)
Price: Moderate
• Italian • East Village
Booked 37 times today
Inspired by the flavors and ambiance of the Amalfi Coast, Malfi Enoteca aims to offer an authentic dining experience that transports guests straight to the heart of Italy.
A photo of Barons on 1st restaurant
4.8
Exceptional(202)
Price: Very Expensive
• American • Tulsa
Booked 20 times today
Barons on 1st is an homage to Tulsa's rich history and influences. We are an American restaurant and lounge where the spirit of legendary risk-takers and visionaries inspires Chef Justin Donaldson to serve bold, unique dishes not typically seen in fine dining. Celebrate the influences that shaped Tulsa while enjoying elevated and eclectic cuisine, crafted cocktails in our stylish lounge, and an elegant ambience that melds tradition with modernity. Here, the legacy of the oil barons and their adventurous spirit lives on.
A photo of Maple Ridge Grocer restaurant
4.6
Exceptional(212)
Price: Moderate
• Contemporary American • Tulsa
Booked 24 times today
Our bistro is your destination for breakfast, lunch, and dinner delights. Open all day to satisfy your cravings at any hour.
A photo of Ruth's Chris Steak House - Tulsa restaurant
4.7
Exceptional(2246)
Price: Very Expensive
• Steakhouse • Tulsa
Booked 49 times today
Now Open: We look forward to serving you soon.Ruth's Chris Steak House in Tulsa, OK serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.
A photo of Amelia's Wood-Fired Cuisine restaurant
4.9
Exceptional(1596)
Price: Expensive
• American • Tulsa
Booked 20 times today
Amelia's Wood Fired Cuisine was opened in 2017 by owner Amelia Eesley, a long time restaurant professional, who wanted to bring to Tulsa the dining experiences she loved while living in New York. Since then Amelia's Wood Fired Cuisine's has succeeded in producing top notch seasonal cuisine lead by Chef Andrew Donovan. The experience at Amelia's blends the open wood fired kitchen with the beautiful candle lit ambience of the dining room; setting the stage for romantic nights, special occasions and celebrations. We hope you agree and look forward to serving you soon. Private dining is available. Please inquire through the contact page of amelias.us.
A photo of Mahogany Prime Steakhouse - Tulsa restaurant
4.9
Exceptional(3584)
Price: Expensive
• Steak • Tulsa
Booked 18 times today
This is a restaurant where steak is the star —where great steak is the rule, not the exception. Mahogany's steaks are the finest custom-aged U.S. Prime Midwestern Beef, known for its excellence in marbling, texture and flavor. We broil it exactly the way you like it at 900 degrees to lock in the corn-fed flavor. We serve it sizzling on a heated plate so that it stays hot throughout your meal. Selections from the ocean include Australian Rock lobster and the freshest fish daily based on availability. Service will be outstanding but provided in a casual, less intimidating fine dining atmosphere.

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