Restaurants near Harold Pinter Theatre

Excellent service and food. Expensive but worth the experience

I love HRC Piccadilly. They are organised, professional and it’s service with a smile. I visited again this afternoon with my husband. The food arrived in good time after ordering and we could see the food being freshly cooked in the kitchen. The steak was cooked to perfection and the portion sizes were good. The service was superb and the atmosphere was great! We shall look forward to our next visit.

We had a celebratory meal for a small group. We were given a nice booth towards the rear of the restaurant. The restaurant was bigger than we were expecting - given the reputation i was wondering on good the food was going to be and we were not disappointed - the food was great. Oysters The rib for starters We shared these with the table just to whet the appetite and the ribs were so tender that even those who are keen on ribs were raving about them. For mains Bone in Rib to share £90 ish, 0.8kilo Ribeye 0.4 kilo Mushrooms Triple cooked chips Pigs blankets Lobster £35 ish 350 grams The chips were great, real triple cooked and did what they said on the tin. The steaks were perfectly cooked at Med-Rare - tender, tasty and melted in the mouth. The lobster was gorgeous and the garlic butter topped it off. We ended with dessert and had Sticky toffee sundae Peanut Butter Short Bread Chocolates All of them were consumed quickly and topped off a great meal. I recommend this for special occasions.

Loved it.. don’t go to the Ivy and think it’s “posh” it’s good food and service with “feel good” menu. Special mention to the service staff, Paulina and the short haired waitress. Creme brûlée needs to be in a ramekin and a crunchy top, not flat and sugary with a blow torch.. everything else is good.. see you soon.

Excellent as always I choose Cheese souffle which was amazing followed by Ray Wing with capers and a beautiful buttery apple pie with clotted cream and a well priced bottle of Lugana. If you like fish this for me is the best fish restaurant in London and steeped in so much history the staff are always so pleasant