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Restaurants near Harumi Grand Hotel

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116 restaurants available nearby

A photo of Sushi Takaya (Former Kutani) restaurant
4.8
Exceptional(132)
Price: Very Expensive
• Sushi • Ginza
Booked 1 time today
日本伝統の味、鮨を中心とした料理と共に、私たちのお客様への真心もお愉しみいただけますよう、ご来店をお待ちしております。 ソムリエオススメの日本酒・ワインもグラスで豊富にございます。日本酒・ワインのペアリングもお勧めです。 【2019.1.15より営業時間変更致します】 (ランチ)12:00−14:00 (ディナー)17:30-24:00(最終入店23:00) ☆定休日無し ☆ラストオーダーは30分前になります。 ☆ランチ営業再スタート致しました
A photo of 神戸牛511 restaurant
4.8
Exceptional(398)
Price: Very Expensive
• Unspecified • Akasaka / Tameikesanno
Booked 3 times today
A restaurant that purchases whole Kobe Beef cows Away from the city hustle bustle, please relish the highest graded Kobe Beef.Kobe Beef - the best of Japanese Wagyu selected among thousands of Tajimagyu. The just right balance of sweet fat that melts at room temperature and tasty lean meat. It is our pleasure to offer you miraculous ingredients in a relaxing atmosphere that reduces your travel fatigue away from the city buzz.
A photo of 銀座焼肉Coco Nemaru Ginza (ここねまるぎんざ) restaurant
4.7
Exceptional(20)
Price: Expensive
• Japanese (Yakiniku) • Ginza
Booked 2 times today
日本語をご希望の方はページ右上の言語を英語から日本語に切り替えてください。<Notice>Change in Business Hours Starting September 18, 2024Business Hours: 12:00 PM - 11:30 PM (Last Order at 11:00 PM)About a 2-minute walk from Ginza Station. A yakiniku restaurant with a nostalgic atmosphere along Taimei-dori Avenue. The restaurant is under the direct management of Yamaguchi Chikusan Breeding located in Mogami-machi, Yamagata Prefecture. Mogami beef, the highest quality Japanese black beef, has a clean taste with a pleasant aftertaste that makes you want to eat it every day.This is a restaurant where you can enjoy such Wagyu beef that is highly acclaimed even overseas.Translated with www.DeepL.com/Translator (free version)
A photo of Sougo restaurant
4.6
Exceptional(79)
Price: Very Expensive
• Japanese • Roppongi
Our concept is to develop new possibilities in the classic Japanese vegetarian cuisine; Shojin Ryori, by building a bridge between traditional techniques and modern tastes and sensibilities. Linking the past to the present and passing something to the future is in the essence of our Shojin Ryori cuisine.We use Bonito flakes soup stocks, eggs and dairy products in our recipes.We can make strict vegetarian cuisine (Bonito flakes, eggs and dairy products free) if you make a reservation 2days prior to lunch, 1day prior to dinner.
A photo of Fukuzushi restaurant
5.0
Exceptional(188)
Price: Expensive
• Sushi • Roppongi
Booked 3 times today
《MENU ORDER IS REQUIRED TO COMPLETE YOUR RESERVATION》Please let us know your order in advance with your reservation. Please specify your menu order under “Add a special request”. Guests in the same group are kindly requested to select the same menu.Please check our website listed below for our menu, and carefully read our reservation rules and cancellation policy.By making a reservation, you are considered to have agreed to the restaurant rules and cancellation policy.We only accept children 13years old and above and they are required to order the same menu as their guardians.https://www.roppongifukuzushi.com/english/Upon receiving your reservation, we will contact you. If you fail to reply or we are unable to contact you, your reservation will be cancelled. For these reasons, please be sure to provide a contact number/email that you can answer/check regularly. We will not be able to take your reservation if you have a past record of ‘on the day’ cancellation or no-show.
A photo of ESqUISSE restaurant
4.8
Exceptional(30)
Price: Very Expensive
• Unspecified • Ginza
Booked 1 time today
The latest French cuisine for the future.While looted in the tradition and method of French cuisine, Lionel Beccat, Chef Executive incorporates Japanese ingredients and techniques to create simple, beautiful, and creative dishes.Since opening in June 2012, ESqUISSE has been receiving a two-star rating in the Michelin Guide Tokyo. Chef Lionel Beccat has awarded the Gault & Millau 2018 Best Chef Award.Only the following courses can be reserved via OpenTable. (Not changeable by phone after the reservation.)● LUNCH 25,000 yen (tax inluded) (weekdays)28,000 yen (tax inluded) (Sat. Sun.&National Holidays)●DINNER 36,000 yen (tax included)Guests with allergies or dietary request cannot make reservations via OpenTable.Please use other reservation tools or call us to make a reservation.*A service charge of 12% will be charged.*100% cancellation fee will be charged for cancellation within 24 hours before the reservation.*100% cancellation fee will be charged if you are late and arrive after 8:00pm(last order time).*If tables are not available online, please call us. There are other seats available.+81-(0)50-5369-5052*No short pants,sandals or anything overly casual.Recommend a jacket for male guests.
A photo of Tempura Ono restaurant
4.8
Exceptional(19)
Price: Very Expensive
• Japanese (Tempura) • Kayabacho / Hacchobori
Tempura Ono is one of the most distinguished tempura restaurants in Tokyo.Not only has it played a key role in tempura history, but Tempura Ono is renowned for its exquisite service and high quality dishes.Regularly visited by VIP customers, Tempura Ono is highly regarded in the Japanese community for its excellence and expertise.The interior is designed in a traditional Japanese style, creating a warm and friendly atmosphere. Seating is limited to 13 counter seats, allowing plenty of opportunities to observe and absorb Japanese tempura culture close up. Chef Shimura ( Show chef off Cabinet offices Government of Japan) enjoys sharing his tempura stories and beliefs while recommending Japanese drinks, all in English.Given the hospitality and cuisine on offer, Tempura Ono guarantees a dining experience that is not to be missed.Course menu, 23,000 yen. 【Prices exclude a 10% tax and a 10% service charge.】
A photo of YAKINIKU A FIVE Toku Ginza Hachome restaurant
3.9
Excellent(37)
Price: Expensive
• Japanese (Yakiniku) • Ginza
Booked 1 time today
Coming Soon! 厳選したA5ランク黒毛和牛が「食べ放題」でお楽しみいただけます
A photo of Empire Steak House Roppongi restaurant
4.9
Exceptional(229)
Price: Very Expensive
• Steak • Roppongi
Empire Steak House opened its doors in New York City in 2010, by brothers Jack and Russ Sinanj.After accumulating 25 years of experience at the legendary Brooklyn steakhouse Peter Luger,the brothers went on to venture on their own, serving succulent steaks paired with an extensive Wine list, revered by both locals and industry professionals alike. Diners will be lured in by our succulent, thick cut Porterhouse Steaks, dry aged in our very own coolers under extensive care for 21~30 days, then grilled in our custom made broilers at a temperature of 900℃.We promise every piece of our dry aged, thick cut USDA certified Prime Black Angus Beef will deliver a burst of flavor, unmatched by any.The main draw, however, is our Emperors Steak, a mouthwatering combination of Chateaubriand and Sirloin,a match made in Heaven for even the most critical of taste buds.With a posh yet warm atmosphere influenced by the Roaring 20’s, Empire Steak House is sure to please all the senses.
A photo of Da Olmo restaurant
4.9
Exceptional(60)
Price: Very Expensive
• Italian • Kasumigaseki / Toranomon
Booked 2 times today
Open for lunch and dinner, Da Olmo serves Northern Italian cuisine in a comfortable, contemporary atmosphere. Chefs Yukihiro Kitamura and Shinichi Harashina excel at crafting authentic dishes that feature fresh, seasonal ingredients. Each plate that leaves Da Olmo’s kitchen is visually appealing and satisfying to the palate. When dining at Da Olmo for lunch, enjoy light options like the Uenohara herb garden salad or homemade bread with coffee. For dinner, guests can order the set menu, which includes an appetizer platter, pasta, main dish that features the day’s fish or meat, dessert and coffee. Depending on which ingredients are in season, the chef may provide à la carte options as well.

See what locals rave about

From verified diners like you
From verified diners like you
  • Tyvip
    Cancun / Riviera Maya •7 reviews
    5.0
    Dined 7 days ago
    Service was excellent. The food was divine. Altogether a truly wonderful meal.
    More info
    神戸牛511Price: Very Expensive• undefined• Akasaka / Tameikesanno
    4.8
  • Seanvip
    Tokyo Metropolitan Area •4 reviews
    5.0
    Dined 7 days ago
    What a remarkable experience! We have lived in Japan for the past six months, and this was absolutely our best eating experience since we moved here. The restaurant is very beautiful - private and intimate with just ten seats at the sushi bar. The hostess and her husband, the chef, are just some of the most friendly people I've ever met, and the young lady who took care of the diners and ensured that we always had fresh green tea and a full water glass was attentive and friendly. We had so many questions about the food, about the restaurant and its decorations, and about Japan in general, and the hostess was engaging and informative, teaching us things about sushi, about the local area, and about Japanese culture in general. There were three parties at the restaurant when we went, and we never felt ignored or disregarded. The meal was paced perfectly - the minute you had an inkling of maybe wanting another new experience of sushi, there was the chef, making something else. The ingredients were the best I've tasted, amazingly fresh and prepared perfectly. Though not cheap, the experience was worth every bit of the cost and we plan on going again as often as we are able to get to Tokyo and Roppongi.
    More info
    FukuzushiPrice: Expensive• Sushi• Roppongi
    5
  • Graemevip
    Los Angeles •1 review
    5.0
    Dined on 12 Nov 2024
    Take the sake pairing with the chefs omikase…great experience
    More info
    Sushi Takaya (Former Kutani)Price: Very Expensive• Sushi• Ginza
    4.8
  • helena
    Melbourne •1 review
    5.0
    Dined on 9 Nov 2024
    We had a wonderful experience. The staff were very efficient, friendly and helpful. Food was excellent. Definitely a place I will visit again.
    More info
    開花屋Price: Expensive• Izakaya• Shibuya
    4.7
  • Ivy
    Northern Taiwan •1 review
    4.0
    Dined on 3 Oct 2024
    The food is exquisite and meets expectations. The portion of the set meal I ordered is sufficient.
    More info
    銀座焼肉Coco Nemaru Ginza (ここねまるぎんざ)Price: Expensive• Japanese (Yakiniku)• Ginza
    4.7
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