Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. Japan
  3. Tokyo Metropolitan Area

Restaurants near Hatsudai Station

Price
Cuisine
Top Rated
Dining Options
Seating options
Accessibility

151 restaurants available nearby

A photo of Ichimishin restaurant
4.7
Exceptional(35)
Price: Moderate
• Fusion / Eclectic • Shinjuku
日本の「粋(すい)」を集めた料理とワインが楽しめるレストラン。全国から選りすぐりの食材を用い、醤油、味噌、柚子、山椒、昆布など、 和の調味料も取り入れたジャンルにとらわれない独創的なメニューをコースでご用意いたしました。一味真 総料理長 長門慶次、メニューや厨房デザインはフレンチシェフ石鍋裕氏に、日本ワインだけを取揃えた約360アイテムのワインリストは1995年世界最優秀ソムリエ、田崎真也氏セレクトによるもの。3人の技とセンスが織りなす、新しい“日本のレストラン”を、ぜひご堪能ください。一味真の由来は絵画が時として、人生を大きく変える事があるように。食もまた、その使命を持っている。価値観を一変させる、魔法のような一瞬が舞い降りる時。3人の感受性がぶつかり合い、昇華したひとつの作品に、五感が共鳴し、時間が飲み込まれていく。食材と対話し、技術が調和し、もてなしで仕上げられる。一味真。その名は、三位一体、真の饗宴。そのひと時を、あなたに体感していただくために。
A photo of 神戸牛511 restaurant
4.8
Exceptional(398)
Price: Very Expensive
• Unspecified • Akasaka / Tameikesanno
Booked 4 times today
A restaurant that purchases whole Kobe Beef cows Away from the city hustle bustle, please relish the highest graded Kobe Beef.Kobe Beef - the best of Japanese Wagyu selected among thousands of Tajimagyu. The just right balance of sweet fat that melts at room temperature and tasty lean meat. It is our pleasure to offer you miraculous ingredients in a relaxing atmosphere that reduces your travel fatigue away from the city buzz.
A photo of Sushi Takaya (Former Kutani) restaurant
4.8
Exceptional(132)
Price: Very Expensive
• Sushi • Ginza
Booked 3 times today
日本伝統の味、鮨を中心とした料理と共に、私たちのお客様への真心もお愉しみいただけますよう、ご来店をお待ちしております。 ソムリエオススメの日本酒・ワインもグラスで豊富にございます。日本酒・ワインのペアリングもお勧めです。 【2019.1.15より営業時間変更致します】 (ランチ)12:00−14:00 (ディナー)17:30-24:00(最終入店23:00) ☆定休日無し ☆ラストオーダーは30分前になります。 ☆ランチ営業再スタート致しました
A photo of 開花屋 restaurant
4.7
Exceptional(497)
Price: Expensive
• Izakaya • Shibuya
Booked 2 times today
It is casual Japanese IZAKAYA where to eat and drink with "waiwai gayagaya" rather than to enjoy a quiet meal.Please visit the web site once to understand us. Booking Policy: ★Cancellation Policy: ●Cancellation fee(Yen/per person)・On the day:8000/・2days before and the day before the book date:5000※Booking for 13 people or more: From the previous day to 7 days ago:5000 ★Books: ●We onliy accept reservations from customers who order a course meal, so please be sure to select and write a course name. YUKI 5800/TSUKI 7800/HANA9800/HUKU12000(Yen/by only food, excluding tax)●We cannot accept a request for increase the number of the people after 2days before the book date.●We allow 2 hours for your seat. If you do not confirm the following, we cannot allow your book. ★For allergies or vegetalian ●Check "https://kaikaya.com/ba" for food allergies ★For children ●Check "https:/kaikaya.com/bc" for child
A photo of Fukuzushi restaurant
5.0
Exceptional(188)
Price: Expensive
• Sushi • Roppongi
Booked 2 times today
《MENU ORDER IS REQUIRED TO COMPLETE YOUR RESERVATION》Please let us know your order in advance with your reservation. Please specify your menu order under “Add a special request”. Guests in the same group are kindly requested to select the same menu.Please check our website listed below for our menu, and carefully read our reservation rules and cancellation policy.By making a reservation, you are considered to have agreed to the restaurant rules and cancellation policy.We only accept children 13years old and above and they are required to order the same menu as their guardians.https://www.roppongifukuzushi.com/english/Upon receiving your reservation, we will contact you. If you fail to reply or we are unable to contact you, your reservation will be cancelled. For these reasons, please be sure to provide a contact number/email that you can answer/check regularly. We will not be able to take your reservation if you have a past record of ‘on the day’ cancellation or no-show.
A photo of 黒毛WAGYU RESTAURANT HACHI ハチ restaurant
4.8
Exceptional(4)
Price: Very Expensive
• Steak • Aoyama / Omotesando
表参道の青山、骨董通りで日本産の本物の黒毛和牛を香ばしくシンプルなステーキを楽しめるレストランです。プロフェッショナルに厳選された和牛ステーキの味わいは味覚だけではなく、心まで楽しくなれるはず!旅の始まりにまずは本物の和牛の味わいを確認するためや、最後に再度、和牛を味わって帰国したい方にお勧めです。なぜならば、100%本物の黒毛和牛のステーキが出てくるからです。This restaurant offers savory and simple steaks of genuine Japanese black beef from Japan in Aoyama and Kotto Dori in Omotesando.The taste of professionally selected Wagyu beef steaks will delight not only your taste buds but also your mind!We recommend this restaurant for those who want to start their trip with a taste of real Wagyu beef, or for those who want to return home with a taste of Wagyu beef again at the end of their trip.Because you will be served 100% real Wagyu steak.
A photo of MUSHROOM restaurant
4.8
Exceptional(107)
Price: Expensive
• French • Ebisu
Booked 2 times today
Coming Soon!
A photo of nami.nami restaurant
4.7
Exceptional(18)
Price: Very Expensive
• Japanese • Shibuya
Booked 1 time today
【5 minutes from Daikanyama Station】Reservations are only accepted for the 12,000 yen per person course.Dinner course featuring organic vegetables and A4 Japanese black beef, served with carefully selected Japanese sake.【nami.nami】 is a restaurant that is a hideout for adults where you can enjoy high quality ingredients in a stylish space. We offer two types of courses to suit each of the four seasons. Organic vegetables and A4 Japanese black beef are lavishly used. The restaurant boasts a stylish. atmosphere with a concrete floor, and the interior is decorated with seasonal artwork that changes with the seasons. It can also be used for girls' parties and date nights.
A photo of Sougo restaurant
4.6
Exceptional(79)
Price: Very Expensive
• Japanese • Roppongi
Our concept is to develop new possibilities in the classic Japanese vegetarian cuisine; Shojin Ryori, by building a bridge between traditional techniques and modern tastes and sensibilities. Linking the past to the present and passing something to the future is in the essence of our Shojin Ryori cuisine.We use Bonito flakes soup stocks, eggs and dairy products in our recipes.We can make strict vegetarian cuisine (Bonito flakes, eggs and dairy products free) if you make a reservation 2days prior to lunch, 1day prior to dinner.
A photo of 銀座焼肉Coco Nemaru Ginza (ここねまるぎんざ) restaurant
4.7
Exceptional(20)
Price: Expensive
• Japanese (Yakiniku) • Ginza
Booked 2 times today
日本語をご希望の方はページ右上の言語を英語から日本語に切り替えてください。<Notice>Change in Business Hours Starting September 18, 2024Business Hours: 12:00 PM - 11:30 PM (Last Order at 11:00 PM)About a 2-minute walk from Ginza Station. A yakiniku restaurant with a nostalgic atmosphere along Taimei-dori Avenue. The restaurant is under the direct management of Yamaguchi Chikusan Breeding located in Mogami-machi, Yamagata Prefecture. Mogami beef, the highest quality Japanese black beef, has a clean taste with a pleasant aftertaste that makes you want to eat it every day.This is a restaurant where you can enjoy such Wagyu beef that is highly acclaimed even overseas.Translated with www.DeepL.com/Translator (free version)

See what locals rave about

From verified diners like you
From verified diners like you
  • Tyvip
    Cancun / Riviera Maya •8 reviews
    5.0
    Dined on 16 Nov 2024
    Service was excellent. The food was divine. Altogether a truly wonderful meal.
    More info
    神戸牛511Price: Very Expensive• undefined• Akasaka / Tameikesanno
    4.8
  • Seanvip
    Tokyo Metropolitan Area •4 reviews
    5.0
    Dined on 16 Nov 2024
    What a remarkable experience! We have lived in Japan for the past six months, and this was absolutely our best eating experience since we moved here. The restaurant is very beautiful - private and intimate with just ten seats at the sushi bar. The hostess and her husband, the chef, are just some of the most friendly people I've ever met, and the young lady who took care of the diners and ensured that we always had fresh green tea and a full water glass was attentive and friendly. We had so many questions about the food, about the restaurant and its decorations, and about Japan in general, and the hostess was engaging and informative, teaching us things about sushi, about the local area, and about Japanese culture in general. There were three parties at the restaurant when we went, and we never felt ignored or disregarded. The meal was paced perfectly - the minute you had an inkling of maybe wanting another new experience of sushi, there was the chef, making something else. The ingredients were the best I've tasted, amazingly fresh and prepared perfectly. Though not cheap, the experience was worth every bit of the cost and we plan on going again as often as we are able to get to Tokyo and Roppongi.
    More info
    FukuzushiPrice: Expensive• Sushi• Roppongi
    5
  • Graemevip
    Los Angeles •1 review
    5.0
    Dined on 12 Nov 2024
    Take the sake pairing with the chefs omikase…great experience
    More info
    Sushi Takaya (Former Kutani)Price: Very Expensive• Sushi• Ginza
    4.8
  • helena
    Melbourne •1 review
    5.0
    Dined on 9 Nov 2024
    We had a wonderful experience. The staff were very efficient, friendly and helpful. Food was excellent. Definitely a place I will visit again.
    More info
    開花屋Price: Expensive• Izakaya• Shibuya
    4.7
  • JEOF
    Portland / Oregon •13 reviews
    5.0
    Dined on 14 Mar 2020
    This is a good French resturant But only limited choice of menu
    More info
    IchimishinPrice: Moderate• Fusion / Eclectic• Shinjuku
    4.7
  • Privacy Policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo