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Restaurants near Heinz Hall for the Performing Arts

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194 restaurants available nearby

A photo of The Capital Grille - Pittsburgh restaurant
4.9
Exceptional(4247)
Price: Very Expensive
• Steakhouse • Downtown
Booked 71 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
A photo of Ritual House restaurant
4.8
Exceptional(1385)
Price: Expensive
• Contemporary American • Downtown
Booked 65 times today
Spirited food and drink in an atmosphere designed for the senses. Ritual House was inspired by the world travels of friends who also have a passion for Pittsburgh. Inspired art, devilish details, and comfortable, luxurious surroundings, are just the start of the experience. Located in the iconic Union Trust Building in Downtown Pittsburgh, Ritual House features innovative modern American food with global flavors and artfully crafted cocktails imagined by Lisa & Herky Pollock. Open daily for lunch and dinner. Saturday and Sunday brunch.
A photo of Del Frisco's Double Eagle Steakhouse - Pittsburgh restaurant
4.8
Exceptional(830)
Price: Very Expensive
• Steakhouse • Downtown
Booked 66 times today
Del Frisco's Double Eagle Steakhouse embodies the rich tradition of the classic American steakhouse, serving USDA Prime Beef, fresh seafood and premium wines from our award-winning wine selection.
A photo of Alta Via - Market Square restaurant
4.5
Awesome(482)
Price: Expensive
• Italian • Downtown
Booked 30 times today
Located in Pittsburgh's Downtown Market Square, wood hearth cooking and fresh handmade pastas are the heart of Alta Via. Seasonal modern Italian cooking with passionately sourced ingredients celebrates the way we like to live and like to eat; fresh, clean, active.
A photo of Eddie Merlot's Prime Aged Beef & Seafood - Pittsburgh restaurant
4.3
Awesome(4159)
Price: Very Expensive
• Steak • Downtown
Booked 30 times today
Quality, exceptional service, and an unparalleled atmosphere have made Eddie Merlot's one of America's great steak houses over the past 20 years. Eddie Merlot's is an homage to the man and his love of a great steak, a great glass of wine, and a good story. We pride ourselves on our prime-aged beef and scratch kitchen. Our chef selects each steak for the optimum proportion of marbling and texture before hand-cutting and seasoning the steaks to your specifications. From sauces to desserts, we develop recipes to create a truly unique experience for our guests. And, while you enjoy your meal, you'll be treated to the one-of-a-kind service we call the "W.O.W. Factor." We welcome you to Eddie Merlot's—we want you, our guest, to have nothing but the best, which is why we go to such lengths to serve you the exceptional prime-aged steaks upon which our restaurant has built its reputation.
A photo of Pizzaiolo Primo - Market Square restaurant
4.7
Exceptional(942)
Price: Expensive
• Italian • Downtown
Booked 50 times today
Welcome to Pizzaiolo Primo, home of truly Authentic Italian Cuisine. Pizzaiolo Primo roots trace back to Pittsburgh circa 1996, with an original credo: create Neapolitan pizza and other authentic dishes using old-world techniques and the highest quality ingredients available.
A photo of The Commoner restaurant
4.6
Exceptional(2396)
Price: Expensive
• American • Downtown
Booked 38 times today
The Commoner in Downtown Pittsburgh is open for business!At our gastropub, we don’t distinguish between commoners and kings; we just want to feed the good people of Pittsburgh. In the restaurant, seasonal menus add a modern flair to classic comforts, complemented by a robust selection of local beers and craft spirits. It’s all served in an industrial-inspired setting in downtown Pittsburgh. Come and join us for an uncommonly good time.
A photo of Fogo de Chao - Pittsburgh restaurant
4.4
Awesome(1980)
Price: Moderate
• Brazilian • Downtown
Booked 49 times today
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
A photo of Meat & Potatoes restaurant
4.5
Awesome(1786)
Price: Very Expensive
• Comfort Food • Downtown
Booked 21 times today
Meat & Potatoes is a high end gastropub in downtown Pittsburgh. Its kitchen takes as its inspiration the idea of elevating comfort food to a gourmet level. Its chefs are inspired by fresh, seasonal ingredients and its bar staff creates innovative cocktails and serves a range of wines by the glass and draught beers, as well. The menu at Meat & Potatoes is a new take on basic. There are classic appetizers like fried pickles, grilled bread and fried Brussels sprouts, as well as more innovative fare like fried pigs ear and buttermilk fried chicken liver. Meat & Potatoes mains include pot roast, salmon and lamb neck cassoulet.
A photo of Gi-Jin restaurant
4.8
Exceptional(865)
Price: Very Expensive
• Japanese • Downtown
Booked 11 times today
Gi-Jin is a gin and raw bar that re-imagines the sushi experience where we marry global ingredients with traditional Japanese flavors to create inspired combinations of color, technique, and style.Our intimate space operates on a reservation-only basis for parties ofno more than FOUR (4) people per table and ONE/TWO per seating at our counter.Online reservations are always open with real-time availability.Each reservation seating is designated 2 hours per booking.We do not allow any outside alcohol. if you have a request for a specific beverage please email info@gijinpgh.com prior to your visit and we will try our best to bring it in!

See what locals rave about

From verified diners like you
From verified diners like you
  • Amandavip
    Las Vegas •7 reviews
    5.0
    Dined 2 days ago
    My family celebrated Thanksgiving at DelFrisco’s and it was a great experience. The service was top notch and staff were incredibly friendly. The food was delicious. Skip the steak sauces, the quality of the meat is top notch and prepared perfectly. Excellent Experience!
    More info
    Del Frisco's Double Eagle Steakhouse - PittsburghPrice: Very Expensive• Steakhouse• Downtown
    4.8
  • David
    Pittsburgh •22 reviews
    5.0
    Dined 2 days ago
    Eddie Merlot's is our "go to" for Thanksgiving. Everything was exceptional! We had crab cakes, filet mignon pot stickers, Bourbon ribeye, filet mignon oscar style, sweet potato casserole, tempura green beens, all were exceptional! The only disappointment was we couldn't get our favorite dessert, banana's foster, due to being too busy. Excellent meal and service. Will be back!
    More info
    Eddie Merlot's Prime Aged Beef & Seafood - PittsburghPrice: Very Expensive• Steak• Downtown
    4.3
  • Annevip
    Pittsburgh •44 reviews
    5.0
    Dined 2 days ago
    We opted for the calamari before delving into a traditional Thanksgiving Dinner. The calamari was absolutely perfect. I think I shall always get this dish at Capital Grille! Thanksgiving Dinner was good as these things go. My husband thought it was excellent. Turkey and gravy were excellent, as was cranberry chutney, we both agreed on that. We disagreed on stuffing. It was wet, and I like mine more crunchy, so that was just a matter of preference. But I wish they had had a bit of both! Green beans with almonds were always good; I did not try the mashed potatoes yet - I won’t try them until the leftovers we have tonight or tomorrow. As to the sweet potatoes we ordered, I was really looking forward to them, and I was really disappointed. Their consistency was like mushy baby food - worse than applesauce - that I can’t imagine even a baby would even eat them because they were so horribly sweet. Really, they made the hair on the back of my neck stand up on end. I only tried two fork fulls (the second one was just to confirm that what I first tasted was in fact as bad as I had thought - sorry Capital Grille, but this one was a definite loser). We did not take any home. My husband talked me out of telling the waiter how bad I thought they were… I’m not sure why. If the chef thought they were good enough to send out, I don’t know what he was thinking… My husband had cheesecake for dessert. I snacked on its decorative berries. Dessert of course got an A+. So all in all, except for the sweet potato mash up, another excellent meal at Capital Grille. They told us they expected to sell 1100 turkey dinners before the day was through. That’s a LOT of turkey!!! THANK YOU TO ALL THE SERVERS AND COOKS AND CHEFS AND STAFF THAT MADE TODAY POSSIBLE!!! We totally appreciate your efforts and your sacrifices by being at work today!
    More info
    The Capital Grille - PittsburghPrice: Very Expensive• Steakhouse• Downtown
    4.9
  • Janevip
    Pittsburgh •4 reviews
    5.0
    Dined 4 days ago
    Terrance was a very attentive excellent server. The chopped salad was delicious with the homemade bread. Got orecchiette which has such a great blend of chicken, garlic, squash and pasta. Our other entree was Cioppino filled with scallops, swordfish, shrimp, mussels & calamari-- Unbelievable!! Portions are perfect. Especially love the option to have half orders on pasta. A true asset to Downtown- highly recommend.
    More info
    Alta Via - Market SquarePrice: Expensive• Italian• Downtown
    4.5
  • Ken
    Pittsburgh •64 reviews
    5.0
    Dined 5 days ago
    My wife and I had a great experience at the Ritual House. We started at the bar before dinner with a generous, well made, gin martini. We were seated upstairs for dinner which is beautifully decorated. Our server Leena, was fantastic from start to finish. This was not our first time here, but I had never ordered a steak. I had the filet with the brown butter bearnaise and butternut squash purée. It was truly one of the best meals I have had in a few years of dining out in Pittsburgh. We’ll definitely be back soon!
    More info
    Ritual HousePrice: Expensive• Contemporary American• Downtown
    4.8
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