Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Montana

Restaurants near Helena Ranger Station

Price
Cuisine
Top Rated
Dining Options
Seating options
Accessibility

2 restaurants available nearby

A photo of Highlander Bar & Grill restaurant
4.3
Awesome(102)
Price: Expensive
• American • Helena
Highlander Bar & Grill is just 20 miles from downtown Helena, across Canyon Ferry Dam at the Norwegian Wood Ranch. Excellent dining in a casual setting, and featuring Executive Chef Giovanni Rios, this locally cherished restaurant is a culinary destination with dishes inspired by the natural beauty of Montana. The finely tuned menu features a stellar selection of hand-cut, juicy steaks, fresh fish from Ocean Beauty, delicious pasta dishes and local produce as well as spot-on seasonal tastings for lunch, dinner and Sunday Brunch. Experience hand-crafted cocktails in our cozy western bar and savor outdoor seating along Magpie Creek in the summer months; enjoy live music on Friday and Saturday evenings. Come for a round of golf on our unique 9-hole par-3 course and stay in our boho-western glamping tents or cabin. Be sure to visit our our Highlander cows, Rosie and Marilyn. This is a truly Montanan dining experience with outstanding hospitality at Canyon Ferry!
A photo of Lucca's restaurant
4.9
Exceptional(327)
Price: Expensive
• Italian • Helena
Booked 7 times today
Lucca's is a fine Italian restaurant and dining experience. With its contemporary aesthetic and modern menu, this Italian bistro has become a huge success. Lucca's has been named The Best Restaurant in Montana in both 2015 and 2016 by Business Insider magazine. This is not only because the food is delicious, but the staff goes out of their way to work with guests. Lucca's proudly embraces those with dietary restrictions and works with those who are eating gluten-free, vegetarian and vegan.Lucca's menu is filled with delicious traditional Italian plates. Some of the most popular starters are the steamed pesto mussels, calamari fritti and the baked fontina cheese with an oven-baked crust and caramelized onion, balsamic reduction and roasted garlic. Entrées range from the lamb strip loin with rosemary feta cheese to the pan seared veal scallopini topped with lemon and a masala wine pan sauce.
  • Privacy Policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo