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Restaurants near Holiday Inn Baltimore-Inner Harbor

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9 restaurants available nearby

A photo of The Yard restaurant
1. The Yard
3.8
Excellent(244)
Price: Expensive
• American • Downtown
Booked 1 time today
Welcome to The Yard, located steps from Camden Yards in the Baltimore Marriott Inner Harbor at Camden Yards hotel. With intimate seating for two, or communal tables for 10, the Yard offers the prefect space to gather for any occasion. Celebrating the community, The Yard offers special menus on Broadway Series nights serving Hippodrome Theater patrons, partners with local charities and supports the local teams and their fans with game-day specials!
A photo of B&O American Brasserie - Hotel Monaco restaurant
2. B&O American Brasserie - Hotel Monaco
3.8
Excellent(1786)
Price: Moderate
• American • Downtown
Housed in the historic B&O Building and named after the Baltimore & Ohio railroad, B&O American Brasserie features an approachable menu of brasserie fare. Guests can sip on hand crafted classic cocktails while enjoying top notch service. The eclectic menu features hand cut steaks, sustainable fish and many vegetarian options. The experience includes a bustling bar, an inviting lounge; an open kitchen all housed a beautiful dining room that evokes modern sophistication.
A photo of Pratt Street Ale House restaurant
3. Pratt Street Ale House
4.2
Awesome(258)
Price: Moderate
• American • Downtown
Whether you’re looking for a great happy hour or nightlife spot, a place to enjoy delicious burgers, pizza and more or your new favorite sports bar to watch the game, Pratt Street Ale House has something for everyone. We also offer a private party room where you can host your next banquet, event or private party. And with our friendly and experienced staff, your visit to Pratt Street Ale House is guaranteed to be unforgettable.
A photo of Jerk at Nite restaurant
4. Jerk at Nite
new
(0)
Price: Moderate
• Caribbean • West Baltimore
Jerk at Nite, founded by Denville Myrie, Jr. in 2012, began as a solution to the lack of late-night food options at Howard University. After seeing his peers struggle with unhealthy fast food, Denville, raised in a Jamaican household, started delivering flavorful jerk chicken and other Jamaican dishes from his dorm. What began as a small campus venture evolved into a food truck business in 2015, and later, a brick-and-mortar restaurant. The menu features healthy fusion dishes, such as jerk chicken, oxtail, and jamming’ salmon, free of MSG and preservatives. Now with multiple locations, including in D.C. and Baltimore, Jerk at Nite continues to grow and serves the community with a focus on quality and flavor.
A photo of Morton's The Steakhouse - Baltimore restaurant
5. Morton's The Steakhouse - Baltimore
4.5
Awesome(1942)
Price: Very Expensive
• Steakhouse • Downtown
Booked 11 times today
What began in Chicago in 1978 is now one of the most award-winning steakhouses around. For over 30 years, Morton's The Steakhouse has been on a mission to provide "The Best Steak… Anywhere." Focusing on quality, consistency and genuine hospitality, Morton's seeks to provide not only memorable cuisine, but a memorable experience. With fresh, succulent seafood and famed USDA prime-aged steak, it's no surprise that Morton's has thrilled diners all over the world. For a glimpse of a higher standard of steakhouse, come see the legendary Morton's experience for yourself.
A photo of Cazbar restaurant
6. Cazbar
4.7
Exceptional(1138)
Price: Moderate
• Turkish • Downtown
Booked 2 times today
The Cazbar, established in 2006, is Baltimore’s first & only Turkish Restaurant. With food, atmosphere, & entertainment served in an authentic Turkish style, Cazbar is sure to provide a thoroughly exotic & enchanting dining experience. Cazbar serves lunch & dinner daily and Brunch on Saturday and Sunday.Join us every Friday at pm & Saturday at 9:30 pm, for the most captivating Belly Dancing shows outside of Turkey!In addition, we offer vegan substitutions for many of our dishes upon request. Our Kebaps cannot be made with vegan substitutions & your server can assist with items that are available with vegan options.
A photo of Kona Grill - Baltimore restaurant
7. Kona Grill - Baltimore
3.3
Good(2506)
Price: Expensive
• Contemporary American • Inner Harbor
Booked 5 times today
Welcome to Kona Grill Baltimore, at the Inner Harbor downtown, next door to the Baltimore Convention Center. Kona Grill is a classic American Grill with great steak and seafood - complemented by the best choice of sushi and margaritas at any grill in America. Kona Grill features a global menu of contemporary American favorites, award-winning sushi, and specialty craft cocktails in a polished, casual atmosphere. From brunch & lunch to dinner & happy hour, the restaurant offers a range of freshly prepared dishes from the grill, seasonal menu items and fan-favorite dishes across all dayparts. Kona Grill offers both indoor and outdoor patio dining at all its locations, $3, $6, $9 happy hour offered weekdays & NEW weekend brunch, guided by a passion for quality food and exceptional service.
A photo of Proper Cuisine restaurant
8. Proper Cuisine
4.0
Excellent(118)
Price: Expensive
• American • Downtown
Our philosophy draws inspiration from a blend of American, Mediterranean, and Caribbean culinary traditions. We value the significance of taking time to savor each moment. Our menu is a reflection of our dedication to excellence, simplicity, and authenticity. We reimagine various cooking techniques from diverse cuisines with our contemporary flair.
A photo of Oleum restaurant
9. Oleum
new
4.7
Exceptional(8)
Price: Moderate
• Vegan • Inner Harbor
Booked 5 times today
Welcome to Oleum Vegan Kitchen, where Chef Adibe brings a fresh, creative approach to vegan cuisine, inspired by her almost 30 years of experience in the service industry and a deep passion for plant-based cooking. Originally founded in Okinawa, Japan, Oleum is now a Baltimore gem, located just a short drive from the National Aquarium and very close to the Baltimore Visitor's Center.Our cozy and inviting space offers a welcoming atmosphere for both vegans and non-vegans alike, blending Mediterranean, Spanish, and Middle Eastern flavors into unforgettable dishes. A standout on our menu is the Miso Mushroom Bucatini, a delightful fusion of Chef Adibe's time in Japan and her love of savory pastas, this dish has quickly become a fan favorite.Whether you’re looking to enjoy an intimate dinner or a special celebration, our friendly staff and beautiful ambiance, complete with a charming outdoor seating area, will ensure a memorable dining experience.

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