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The default order for search results reflects a number of factors, including table availability, restaurant location, search criteria, and restaurant reviews and ratings. In addition, payment made by a restaurant to OpenTable is also a factor for the relative ordering of restaurants.
We serve beautiful Mexican food and refreshing Cocktails in our quirky & fun venue.Loco is a small restaurant offering a relaxed but attentive hospitality. The menu is abundant in colour, flavour, effort and love.
Located right on Mollymook Beach, overlooking breathtaking coastal views, The Beachside Bistro is the ideal dining experience. Combining casual friendliness with comfortable surroundings, stunning views and affordable Mollymook dining.
The Beachside Bistro offers guests the opportunity to feast on the terrace or behind huge windows with incredible views of ocean. The menu blends an exciting mix of Australasian flavours with influences from the Mediterranean; The Beachside Bistro offers delicious pastas, tender steaks and the best Australian seafood.
Take a step off the beach and become immersed in an all-new social dining offering in the heart of Mollymook, Salt & Spencer.A modern coastal oasis is evolving and opening soon. A place where cocktails & boutique beverages will abound alongside a food menu, showcasing fresh produce and premium ingredients, is set to take centre stage.Light bites & coffee, cocktails, dining, events, and live music within ambient indoor and outdoor spaces, Salt & Spencer is going to be your new seaside haven.
WE AIN'T NONNA'S! It's a simple as that. We love and appreciate all the Nonna's out there and the beautiful food they create. We don't want to compete with your Nonna's cooking, so we won't. This is our take on home style Italian cooking.
Welcome to our French restaurant in the heart of Bowral, where we blend classic and modern French cuisine. We take pride in offering a carefully selected array of Australian and French wines to complement your dining experience.At Julien's, we will make you discover some French classics you've probably never tried. Everything is homemade, this is our commitment to quality.
Our restaurant offers a selection of quality meals prepared with the best produce available. Lunch is available Friday to Sunday and dinner Wednesday to Monday. On Tuesday the bistro is closed, woodfire pizza is served in the Brigadoon Bar. In March 2022 we revamped the dining space and renovated to include a new kitchen. At the same time a new Head Chef joined our team. Regulars love the new menus which change almost daily. Menu options are available for larger parties with the group menus proving very popular in the private dining room as well as the restaurant. When we finally see some sun the spacious beer garden offers other possibilities.Situated halfway between Sydney and Canberra the Bundanoon Hotel is ideally situated for friends, family or business gatherings and with 58 rooms available there's no need to drive home after a great night.
Set on Kiama's Surf Beach with beautiful views of the ocean and coastline, Silica Restaurant offers Kiama's freshest local seafood and finest dining experience.Our menu is designed around locally sourced and home-grown ingredients, showcasing the very best of South Coast produce.
Fire, smoke, and umami - RUKI is all about the good stuff. From the team that brought you Débutant Dining comes a new experience inspired by the late-night izakayas of Japan, right in the heart of Wollongong.Enjoy charred skewers straight off the grill, fresh seafood and cold beer. Take a seat at the bar and let us take care of you. You deserve it.
A neighbourhood bar and restaurant sourcing sustainably grown and endemic produce along with high quality seafood. Focusing on intensively house made offerings from cheese and pickles all the way through to desserts. With an Aussie only wine and craft beer menu we are highlighting the best products come from right here and it's best to support local.Located in the heart of Wollongong, right near institutions like the Illawarra Hotel, we serve our entire menu until mignight and we'll never close early so whether you're knocking off work for a beer and snack or want a late night, intimate date spot we'll be here!
Showcasing Australia's best and rarest cuts of beef dry aged in house and butchered daily. We are very proud to cook our steaks exclusively over iron bark the best and only way in our opinion. Soak up the feeling of opulence in our dining room or enjoy a drink in our upstairs lounge, dark and moody inspired a New York loft sit back and relax, enjoy a snack or burger.Indulge in the finest cuts and luxurious atmosphere, and savour the flavours that define this unparalleled steakhouse experience.Established relationships with our esteemed suppliers, nurtured since 2019, grant us access to the finest selection of wagyu beef.In our journey, we invite our guests to discover the diversity and profound taste profiles of the different breeds, cuts, and regions. Our extensive menu tells the story of our hard working farmers, offering an insight into the careful breeding, meticulous feeding, and dedicated care behind each variety.
Food was absolutely delicious. We had the Feed Me which was great. More food than we could eat for a couple. Service was excellent and so was the wine. We would have preferred a longer break between courses, so we could thoroughly enjoy each plate. We will be back to taste other delicacies.
Great group booking experience. Food and service was really good. Food can be hit and miss. Tonight was a hit. The pineapple,coconut and sweet chilli prawn special was delicious.
Amazing food, very friendly and welcoming staff (sisters who own it) remembered me after the first time there and made a very personable experience. Best fish taco to date! Thanks so much 🩵
We were so glad that we changed our booking from the upstairs Bistro at the Golf Club to Salt & Spencer for our final dinner in Mollymook with new friends. The menu catered for all and the added specials ensured that we had a great choice of dishes. The service was impeccable, especially Josi, who made sure everything was fine. What a delightful lady. We would definitely recommend this restaurant to others.