Restaurants near Idaho State Highway Maintenance Station

Part way through dinner I leaned back in my chair and looked through what I thought was a window into a separate dining area, and made eye contact with a very happy looking guy leaning back in his chair. That was when I realized I was actually looking through a mirror and I was smiling without even knowing it! The entire dining experience was top tier, and our server Daniel was a consummate professional, whose recommendations made our evening even more spectacular. My partner and I can't wait to return!

Three of us for mother-in-law's birthday dinner. Salmon, pork chop and prime rib dinners were all outstanding. Mushroom side with prime rib was best I've ever enjoyed. Service was attentive without being overbearing. Decoration and seating arrangements of dining room enjoyable. Meals are large portions, so will have to return to judge dessert options.

We had an early dinner at Altavita. The service was attentive and the food was fabulous and beautifully seasoned. Our wine went perfectly with the food we ordered. We will definitely return soon.

This was the first time my boyfriend and I had had dinner at the Avery (we’ve previously enjoyed brunch there) and the first time our buisness partner/friend has been to the restaurant. Our sever was really kind, knowledgeable, attentive and accommodating. One of the first distinctions she made when serving us was finding the vegetarian/vegan (myself) from our reservation notes. From there the level of service was consistent with the chef coming out to share some dishes he could do to accommodate my dietary restrictions. This was especially appreciated as a big part of the reason I had never had dinner at the Avery was the limited vegetarian/vegan options. The dinner was amazing and the desserts were exceptional. I also appreciated no hesitations when our buisness partner brought in his service dog. Overall? Amazing experience:)

The food was excellent. It was a new menu and there were several great items as well as old favorites. Fork is always a good choice.