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Restaurants near Khot La Cha Coast Salish Handicrafts

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234 restaurants available nearby

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A photo of Nightingale restaurant
1. Nightingale
4.7
Exceptional(2153)
Price: Expensive
• Canadian • Coal Harbour
Booked 169 times today
Nightingale's menu feature dishes that are ingredient-led and packed with flavour. MICHELIN Guide Recommended and Named Canada’s Best Farm to Table Restaurant, we are passionate about sourcing locally and our relationship with local farms, growers, foragers & fisherman are second to none. Our wood-stone pizza oven is at the heart of our kitchen and our dough has been diligently perfected to deliver Neapolitan style pizzas with seasonally changing toppings over a delicious crust. Guests are encouraged to order a range of dishes from our extensive menu selection, which are best shared family-style. Nightingale's award winning wine list has been carefully curated, and our highly trained Sommelier Team is on hand to guide you towards local hidden gems, as well as both those elusive and more popular varietals. We offer a range of local craft beers as well as classic and seasonally changing original cocktails.
A photo of Miku Restaurant - Vancouver restaurant
2. Miku Restaurant - Vancouver
4.8
Exceptional(6666)
Price: Expensive
• Japanese • Coal Harbour
Booked 148 times today
Specializing in aburi, or flamed-seared, sushi, the act of applying flame directly and lightly searing sushi enhances the natural flavours and textures of the seafood. Miku owner, Seigo Nakamura, innovated the Aburi concept by crafting specialty sauces using non-traditional Japanese ingredients to pair with each type of fish.Located at the corner of Howe Street and Canada Place WayMichelin RecommendedWinner of Wine Spectator Award 2024OpenTable's Top 100 Restaurants 2024Executive Chef: Kazuhiro Hayashi
A photo of Botanist restaurant
3. Botanist
4.8
Exceptional(2804)
Price: Expensive
• Farm-to-table • Coal Harbour
Booked 39 times today
Included in the World’s 50 Best Discovery list and is MICHELIN Guide recommended, Executive Chef Hector Laguna’s menu represents the botany of British Columbia and celebrates the biodiversity of the Pacific Northwest, where locally sourced ingredients are coupled with contemporary techniques. Located in the heart of Coal Harbour, the restaurant is home to Botanist Bar and includes a terroir-driven wine program that supports small-batch sustainable and biodynamic farming practices. The award-winning Botanist Bar features a list of inventive and sophisticated cocktails, designed under the direction of Creative Beverage Director, Grant Sceney. Since opening, the Botanist Bar has received notable accolades including ranking #24 on North America’s 50 Best Bars List 2024 and #21 in Canada by Canada’s 50 Best Bars 2024, Top 4 Finalist– Best Hotel Bar by Tales of the Cocktail Spirited Awards and awarded the MICHELIN Exceptional Cocktails Award 2022.
A photo of Dovetail restaurant
4. Dovetail
4.8
Exceptional(380)
Price: Expensive
• Contemporary Canadian • Yaletown
Booked 85 times today
California inspired family-style share plates, cocktails & vibes. Offering flavours influenced from our experiences, paired with groovy house tunes, a thoughtfully curated wine selection and a sophisticated cocktail list. For large parties please email reservations@dovetailrestaurant.ca
A photo of Joe Fortes Seafood & Chop House restaurant
5. Joe Fortes Seafood & Chop House
4.7
Exceptional(8941)
Price: Expensive
• Seafood • West End
Booked 92 times today
Joe Fortes has been specializing in classic, American cuisine since 1985. The turn-of-the-century inspired dining room features 30-foot high ceilings and six unique dining venues that include our Rooftop Garden. Director of Culinary, Wayne Sych, and Executive Chef, Ryan Green, prepare each dish with a focus on natural flavours and features the finest ingredients from Pacific Northwest farmers, fishermen, and other food artisans. Serving more than 30 kinds of fresh fish, premium oysters and thick chops daily, Joe’s signature dishes have become a favourite with locals, celebrities & tourists alike. Joe’s is known as the best oyster bar in Vancouver and is home to some of North America's best oyster shuckers. Our award winning wine list features over 200 selections from prominent wine regions throughout the world. Enjoy a delicious cocktail at our bar with live piano music nightly or on our seasonal Rooftop Garden. 
A photo of Acquafarina restaurant
6. Acquafarina
4.6
Exceptional(225)
Price: Expensive
• Italian • Downtown
Booked 66 times today
Acquafarina is a Michelin Guide recommended fine-dining restaurant in downtown Vancouver. This is Italian dining at its finest, served with old-world elegance and modern flair. Take a seat at the copper bar and enjoy inventive cocktails or settle into our captivating dining room with its soaring Salinger’s and 5,000 bottle wine cellar. Private bookings for large groups are available by request and can be hosted in our intimate upstairs dining room with a private bar or on our all-season covered heated patio with a retractable roof, making it ideal for winter gatherings and perfect for summer soirées.
A photo of Top of Vancouver Revolving Restaurant restaurant
7. Top of Vancouver Revolving Restaurant
4.5
Awesome(6862)
Price: Very Expensive
• International • Downtown
Booked 45 times today
A stunning combination of great food and a magical panoramic view. Together they make us famous. - **Window tables are non-reservable and are on a first come, first serve basis with reservations taking priority**- *There's a minimum requirement of 1 main course per person to be sat on our revolving portion of the dining room*- **A credit card is required for all bookings and an 18% gratuity will be added to reservations of 6 persons or more**Happy Hour daily from 3pm-5pm!! (Dinner service unavailable during this time, tables must leave by 5pm)
A photo of Social Corner Yaletown restaurant
8. Social Corner Yaletown
4.6
Exceptional(261)
Price: Expensive
• Italian • Yaletown
Booked 118 times today
Tapas, pizza, small plates, share plates, paella, and one epic burger - there's something for everyone at Social Corner. Michelin Guide recommended, offering lunch, brunch, dinner and drinks seven days a week. Located in Yaletown on the corner of Homer and Smithe street. We look forward to hosting you.
A photo of Hello Nori Signature - Park Royal restaurant
9. Hello Nori Signature - Park Royal
new
4.9
Exceptional(13)
Price: Expensive
• Japanese • West Vancouver
Booked 6 times today
## Hello Nori: Where Hand-Crafted Sushi Meets Modern Elegance Step into a world of culinary artistry at Hello Nori, where hand-rolled sushi takes center stage. Each piece is a symphony of textures and flavors, featuring warm, seasoned rice enveloped in the satisfying crunch of freshly roasted nori. Our chefs meticulously source the finest local and sustainable seafood, ensuring each bite is a celebration of freshness. From the delicate sweetness of albacore tuna to the rich umami of seared wagyu, our hand rolls are a testament to the art of Japanese cuisine. Beyond the exquisite food, Hello Nori offers an ambiance that is both sophisticated and inviting. The sleek, modern design creates a sense of intimacy, while the attentive service ensures a truly memorable dining experience. Whether you're a seasoned sushi connoisseur or a curious newcomer, Hello Nori promises a journey of culinary discovery. Join us and savor the art of hand-crafted sushi, one delicious bite at a time.
A photo of Le Crocodile restaurant
10. Le Crocodile
4.7
Exceptional(420)
Price: Very Expensive
• French • Downtown
Booked 39 times today
For over four decades, Le Crocodile has been a cornerstone of culinary excellence in the heart of Vancouver. As the torch passes from one generation to the next, we embark on an exciting new chapter under the guidance of our visionary chef, Rob Feenie.Step into our newly redesigned space, where warmth and nostalgia blend seamlessly with contemporary flair. The ambiance exudes the timeless elegance of Art Deco, creating an inviting atmosphere that feels both familiar and exhilaratingly new.At Le Crocodile by Rob Feenie, we are committed to preserving the essence of the dining experience you have grown to love while embracing the evolution of taste and style. Join us as we continue to write the next chapter of our storied history, one unforgettable meal at a time.For groups of 6 and more please email us at info@lecrocodilerestaurant.com

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