Restaurants near Kitaharima Ecomuseum

16 restaurants available nearby

1. Another C

4.8

Exceptional(105)

Price: Very Expensive

• Japanese • Kyoto

Another C offers an exclusive dining experience with only 8 counter seats, where Chef Dan Tominaga, who served as the head chef at New York’s renowned "MEGU" and excelled at the Michelin-starred "Japanese Cuisine Sakuragawa," creates moments of pure indulgence.Fusing the refined sensibilities and techniques honed in both Kyoto and New York, Chef Tominaga presents innovative Japanese cuisine that highlights the finest seasonal ingredients. Each dish is meticulously crafted in front of you, offering a truly exceptional experience.Indulge in the creations of a chef who has captivated gourmands worldwide, and savor the elegance of Kyoto’s modern Japanese cuisine in a sophisticated setting.◆How to Cancel or ModifyPlease be aware that cancellations made within 3 days of your reservation (72 hours prior to the reserved time) will incur a charge of 100% of the course fee.Mail: info@another-c.com*Please contact us via e-mail instead of phone.

A photo of Teppanyaki Shioji - Hotel Plaza Kobe restaurant

2. Teppanyaki Shioji - Hotel Plaza Kobe

5.0

Exceptional(0)

Price: Moderate

• Unspecified • Kobe

Enjoy the magnificent view and Japanese teppanyakiThe Japanese teppanyaki lets you savor fresh seafood from surrounding  seawaters and a choice of Kuroge Wagyu. Quality ingredients are served in  their best conditions and exquisitely prepared by the chef.Enjoy the  enriched flavor of Teppanyaki and the majestic view of the sea and city.

A photo of Ristorante Quintocanto restaurant

3. Ristorante Quintocanto

4.5

Awesome(189)

Price: Very Expensive

• Italian • Osaka

QUINTCANTO will provide you wonderful food and wine and splended time."Cucina Creativa" is new expression created by chefs based on Italian traditional and regional cuisine.Our wines are all natural and mainly from Italy and we serve them by glass matching every dishes.Please enjoy exciting journey of "Cucina Creativa" and wine.Lunch 6,600YEN(service fee not included)~Dinner 16,500YEN(service fee not included)~Our menus are Chef's selected only.Dinner course will be changed every month.We are welcome to prepare dessert plates with messages for anniversary.We recommend dress code of elegant casual. We kindly ask all gentlemen to refrain from wearing short pants, tank tops, sandals. Jackets on will be preferable.We do not accept children under 18 years old.10% service charge will be added to your bill.Please call for further information.※※We only accept reservations for above 18 years old※※

4. Restaurant Smiley Neptune - Hotel Plaza Kobe

1.0

(1)

Price: Expensive

• Unspecified • Kobe

The main dinning place on the top floor offers a magnificent view while  enjoying French and Italian cuisines prepared with fresh seasonal  ingredients from the surrounding mountain and sea.

A photo of Steak House Pound Shijo Kawaramachi restaurant

5. Steak House Pound Shijo Kawaramachi

3.9

Excellent(11)

Price: Expensive

• Steak • Kyoto

"Restaurant Pound Shijo Kawaramacih" is the dry-aged beef steak restaurant located 1 min-walk from Kawaramachi station, one of the busy street in Kyoto. The restaurant interior is designed as a log-house, and it is simple but elegant. There is a space that you can fully enjoy our special meat dishes in a casual and a bright atmosphere. " Dry-aged Japanese beef served by「Steak House Pound Shijo Kawaramachi」is maintained thoroughly by caring about temperature, humidity, and wind. And in addition to the American method of dry-aging that brings out the real taste of meat, we combined our unique method to decrease the melting point of beef tallow. With these methods, we made Japanese black beef from Hiramatsu ranch in Kagoshima-prefecture, that is said as the beef matches the best with dry-aging process, into a very special dry-aging beef. Please fully enjoy our specialily of the highest-quality dry-aged beef "Grandmother Beef".

A photo of Kyoryori Yugyoan Kyoto Honten restaurant

6. Kyoryori Yugyoan Kyoto Honten

5.0

Exceptional(0)

Price: Very Expensive

• Japanese • Kyoto

“Tankuma” was born on the banks of the Takase River in Kyoto, famous for “Takase Fune” at the beginning of Showa period. Takasegawa-suji is a place where Ikushu restaurants serving seasonal river fish were lined up in the Edo period, but our “Tankuma” has been working hard since then. After the war, we continued to make steady progress with the support of Ryosensen, Junichiro Tanizaki, Isao Yoshii, and other literary artists. The name “Yugyoan” was named after the long-cherished “Rishinyusho”, which has been the best delicacy in China.

A photo of Nakanoshima Nadaman restaurant

7. Nakanoshima Nadaman

5.0

Exceptional(1)

Price: Very Expensive

• Japanese • Osaka

Seasonal delicacies at a long-established restaurant with over 180 years of historyRIHGA Royal Hotel, the largest and most prestigious hotel in Osaka, has welcomed VIPs from around the world since its establishment. Nadaman, a long-established restaurant with a history of more than 180 years, offers seasonal delicacies. We offer authentic kaiseki cuisine using seasonal ingredients, lunchtime set menus, and a wide variety of a la carte menus.＊We may be able to accommodate you even if there is no available stock. Please contact the store directly by phone for inquiries.#なだ万 #Nadaman

8. Gion Hanamai

4.9

Exceptional(75)

Price: Very Expensive

• Japanese • Kyoto

It opened in spring 2017.There is near Maruyama-koen and it's the quiet atmosphere.You can feel pleasure in the restaurant where the white was made the basis.After training oneself in Kyoto, a master chef also gained experience in foreign countries.The dish with which a full master chef makes a search heart makes the basis important and is a dish with the ingredients in season.The liquor added to a dish is being also prepared.If you'd enjoy important time to have time in Japan by Gion-Hanamai, we're happy.My restaurant is only a course menu. Please enjoy yourself.Lunch course 5.940 yen (Inc. Tax) Dinner course 17,820 yen (Inc. Tax)

A photo of 肉割烹ふたご THE JUNEI HOTEL KYOTO restaurant

9. 肉割烹ふたご THE JUNEI HOTEL KYOTO

5.0

Exceptional(5)

Price: Very Expensive

• Japanese • Kyoto

Niku Kappou Futago is a Wagyu restaurant that delivers the precious Kyoto Beef and the essence of Japanese cuisine. Various parts of Kyoto beef are interwoven with Japanese techniques, and the best ingredients, allowing. Kyoto beef has a long history; in Japan's oldest Wagyu book written in 1310, it is mentioned as "Tamba beef." Along with delicious water, the "Traditional and cultural taste of 'Kyoto meat'" which are individually raised with great care and the skill of craftsmen in the rich nature of the four seasons. The delicate taste and elegant texture is truly a work of art that is the ultimate luxury for your palate. Please enjoy the expressions of Kyoto beef. ＜Course Content＞Kyoto Meat "Miyabi" Special Kaiseki： 16000 yen.If you have any allergies or dislike to any ingredients, please indicate them in the remarks column when you make a reservation.＜Cancellation Policy＞Cancellation 2 days before the reserved date 100%Email:nikukappou25kyoto@gmail.com

10. BLT Steak Osaka

4.0

Excellent(10)

Price: Very Expensive

• Steak • Osaka

"BLT STEAK OSAKA" will be "BLT STEAK", the third store in Japan and the 16th store in the world. A restaurant with a capacity of 120 seats, a bar, a large dining room and many private rooms. We offer "BLT STEAK" proud USDA (US Department of Agriculture) certified top rated prime grade steaks and popovers. BLT Steak Osaka is located on the first floor of "Hervis PLAZA", located in the east wing of "Hervis OSAKA" located in front of JR Osaka Station. The European luxury brands and select shops are lined with the hotel, next to the hotel The Ritz Carlton Osaka and high-rise office towers. It can be enjoyed by both domestic and foreign customers, regardless of business, private use.

See what locals rave about

From verified diners like you

L
LaurenVIP
Calgary / Southern Alberta •1 review
5.0
Dined on 22 Nov 2024
Excellent meal by Chef Dan. The course was the perfect size with excellent food choices. It is not super traditional if you are looking for that. It was more lively and relaxed. The room was tidy but lacked a high end ambience if that is what you are looking for. We were lucky enough to have another party book the Geisha experience with dinner. She danced, sang, and played games with us. Overall, a high point for us in Kyoto and an experience we will remember!
More info
Another CPrice: Very Expensive• Japanese• Kyoto
•
4.8
MW
MartinWVIP
Orange County •7 reviews
5.0
Dined on 20 Sept 2024
What a truly remarkable dining experience. Superb creations and impeccable service. Thank you!
More info
Ristorante QuintocantoPrice: Very Expensive• Italian• Osaka
•
4.5
IV
IndianaV
Tampa / Central Florida West •1 review
4.0
Dined on 31 Mar 2024
The food choices were great, the service not so much. Although our server was polite he was untrained. The service failed to meet the value for the product. But the steak was excellent and my seasoned charred vegetables was too!
More info
Steak House Pound Shijo KawaramachiPrice: Expensive• Steak• Kyoto
•
3.9

Restaurants near Kitaharima Ecomuseum

Price

Cuisine

Top Rated

Dining Options

Seating options

Accessibility

16 restaurants available nearby

1. Another C

2. Teppanyaki Shioji - Hotel Plaza Kobe

3. Ristorante Quintocanto

4. Restaurant Smiley Neptune - Hotel Plaza Kobe

5. Steak House Pound Shijo Kawaramachi

6. Kyoryori Yugyoan Kyoto Honten

7. Nakanoshima Nadaman

8. Gion Hanamai

9. 肉割烹ふたご THE JUNEI HOTEL KYOTO

10. BLT Steak Osaka

See what locals rave about

Explore OpenTable