Restaurants near Kona Historical Society

Are certainly an amazing, super attentive and super fun really festive

Had Thanksgiving dinner there. Very busy. Had a reservation. Got seated 15 minutes after reservation time. Not complaining at all. The staff were all working like crazy. Everyone was hustling to take care of the crowd. All were very pleasant and friendly despite how hard they were working. Papa Kona’s has a great crew. The food was excellent, and the location exceptional. I was very impressed. Will definitely eat there again.

Satisfactory food for a holiday meal. Although “regular” local white rice would be preferred. Another seafood options example Mahi, ahi , ono and crab legs options. Desserts could have more variety, whip cream or ice cream choices available. Simple inexpensive absorbent coasters for “sweating” water goblets would be practical to have rather then having water all over the tables. Buffet food warmers (some) felt awkward to open up (meaning lifting it up and back felt like it would topple, then reaching back to close lid - was awkward to ( I am short ,reaching it was a stretch). I am sure there are better easier food warmers that are easy to maneuver.

Service was unbelievably quick. Clam chowder was served within two minutes of ordering and was outstanding. Main entrees were served within five minutes after finishing soup and were also excellent. Very quiet on a Monday evening. Glad we went there.

They have a new chef and a new menu. It’s still good but there are a few items off the menu that we wanted to eat and not available.