Restaurants near Kukuihaele County Park
Price
- £25 and under
- £26 to £40
- £41 and over
Cuisine
Top Rated
Dining Options
Seating options
Accessibility
26 restaurants available nearby
Booked 55 times today
Price: Expensive
• Hawaiian Regional • Kamuela
Booked 52 times today
Price: Very Expensive
• Hawaiian Regional • Kohala Coast
Booked 9 times today
Booked 9 times today
Booked 17 times today
Dining near Kukuihaele County Park at a glance
Updated on
See what locals rave about
From verified diners like you
From verified diners like you
- EEricaVIPNew York City •11 reviews5.0Dined 1 day agoOne of the best meals we had on our trip which surprised us honestly! Everyone loved their food (mahi mahi, ribs, and wagyu ribeye) and waiter was superb!More infoTommy Bahama Restaurant & Bar - Mauna Lani, Big IslandPrice: Expensive• Hawaiian Regional• Kamuela•4.8
- RRobVIPNew York City •10 reviews5.0Dined 1 day agoGreat meal with our ohana. Chef Allen and his team executed the dinner service to perfection. From the standard menu appetizers and steaks, to the elevated preparation and presentation of the catch of the day (4lb Onaga). Everything was on point!More infoFORCPrice: Very Expensive• Farm-to-table• Kamuela•4.5
- LLeifHawaii •1 review5.0Dined 2 days agoAbove and beyond service, and outstanding food. The ambiance is the true embodiment of everything you consider Hawaii.More infoBrown's Beach House - The Fairmont Orchid - Kohala CoastPrice: Very Expensive• Hawaiian Regional• Kohala Coast•4.6
- EellenVIPSan Francisco Bay Area •16 reviews5.0Dined 6 days agoBoth food and service were amazing. I was stuffed but the scallops were so delicious I a finished them anyway. Mahi mahi skewers were equally delicious. Indiana was our server and terrific. Would return in an instant. The bread they included at no charge which is rare these days was a treat, served warm and yummyMore infoMeridiaPrice: Expensive• Mediterranean• Kohala Coast•4.7
- OTOpenTable DinerSacramento / Sacramento Valley •3 reviews5.0Dined 7 days agoThanks to our wonderful waiter, Dustin, who was able to explain the new changes to the menu, especially the gluten free options. We were able to enjoy some favs as well as try something new! We decided to split five menu items for the two of us. All five were a thumbs up, and all could be altered if necessary to be gluten free. What a treat! We shared the snap peas with goat cheese, pine nuts and mint. Yum. The corn ribs with truffle butter are so good. The Kekala Farm salad was unique with its edamame dressing and chili oil. Very large salad, so way to split. We loved the fingering potatoes with mustard and a soft cooked egg on top. The catch of the day was mahi mahi in a delicious ume butter sauce. Two pieces! The kimchi with the fish was served on the side as it had gluten. My husband thought it was a little too spicy, and would order the fish without next time. We skipped dessert as the only gluten free option that sounded good included a coffee crust and would have to be altered. Need to find more options there, but we were really full so it was ok! Dustin explains everything and gives great advice. We skip drinks because of super high prices, and just eat more food and drink later! Beautiful night. Can’t wait to go back just like we have done for over thirty years!More infoCanoeHousePrice: Very Expensive• Creative Japanese• Kamuela•4.7
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