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Restaurants near La Mama Experimental Theatre Club

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977 restaurants available nearby

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A photo of BONDST restaurant
4.8
Exceptional(3252)
Price: Very Expensive
• Japanese • NoHo
Booked 144 times today
BONDST, located in NoHo, is a trendy downtown restaurant with a warm minimalist interior design. The cuisine is new Japanese with European and Asian influences. BONDST is Citysearch's 2007 and 2008 audience award winner for Best Sushi in NYC, as well as the 2008 audience award winner for Best Martini in NYC.
A photo of Gjelina - New York restaurant
4.6
Exceptional(104)
Price: Expensive
• Farm-to-table • East Village
Booked 180 times today
Gjelina is a restaurant that serves locally-sourced, produce-forward food with menus guided by conversations and long-standing relationships with farmers, local ranchers, fishermen, and co-ops. Our first location Gjelina LA in Venice Beach opened in 2008 becoming a staple in the local community. We are currently open for lunch, brunch, and dinner services.
A photo of Soothr restaurant
4.7
Exceptional(232)
Price: Expensive
• Thai • East Village
Booked 204 times today
Soothr, properly pronounced “Sood” is the Thai word meaning “Recipe”. This East Village establishment is the vision of close friends who grew up in different regions of Thailand, hoping to share their experiences and recipes with the rest of the world. Raised in distinctive regional cities, each individual brings their own unique relationship with Thai cuisine, with a specific focus on the generational family recipes that have shaped their childhood and time growing up in Thailand. With a specialty in family noodle recipes from throughout Thailand, Soothr offers a culinary experience that is geared towards the comfort and warmth of dining at home. These traditional recipes have brought great comfort and a sense of home for generations, and Soothr at its core is an invitation to sit at the table and enjoy a classic, Thai family meal.
A photo of Casa Bond restaurant
4.5
Awesome(113)
Price: Expensive
• Mexican • NoHo
Booked 13 times today
Casa Bond offers a vibrant dining experience, blending creative, modern Mexican cuisine with a chic, Bohemian atmosphere. Named one of "New York's Best New Restaurants of 2023" by the Financial Times, we’re known for standout dishes like Aguachile and Gobernador Tacos. Join us for an unforgettable meal that captures the essence of authentic Mexican flavors with a contemporary twist. Perfect for those seeking top-notch service, exceptional food, and a lively, artistic ambiance.
A photo of Frank Restaurant restaurant
4.6
Exceptional(460)
Price: Moderate
• Italian • East Village
Booked 9 times today
Homestyle Italian fare is served in a small rustic setting with outdoor seating. Cash only.
A photo of Estela restaurant
4.8
Exceptional(558)
Price: Very Expensive
• Contemporary American • NoHo
Booked 64 times today
One of the most celebrated restaurants in the United States, Estela is an intimate downtown bistro from chef Ignacio Mattos that can be experienced in many ways, whether it’s a thrilling dinner in the dining room, a leisurely weekend brunch with friends, or a late-night drink at the bustling bar. Since opening in 2013, the restaurant has served several signature dishes that are now considered New York City classics, while always offering guests something new to try. Estela holds one Michelin star, among many other major accolades.
A photo of Gyu-Kaku Japanese BBQ - New York, NY | East Village Manhattan restaurant
4.7
Exceptional(1917)
Price: Expensive
• Japanese • East Village
Booked 49 times today
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other!Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
A photo of Bar Primi Bowery restaurant
4.7
Exceptional(1440)
Price: Moderate
• Italian • Lower East Side
Booked 19 times today
Bar Primi is a corner pasta shop devoted to ‘primi piatti,’ the pasta course. What began as an idea for a small space in New York's East Village has since become an essential in chef and co-owner Andrew Carmellini's range: fresh pasta traditionally prepared and cooked to order. At Bar Primi, the main course is Primi Piatti. We use a variety of non-GMO semolina and specialty ‘00’ flours, organic eggs and handed-down techniques to create our menu of Traditional and Seasonal pasta dishes. We make more than a dozen different shapes and styles daily. This includes lumache and rigatoni from our imported extruder or ravioli and mezzalune cut and filled by hand. Family recipes and secrets are traded between Carmellini and Brooklyn-born chef-partner Salvatore Lamboglia who also offers a daily meat or seafood special in addition to a selection of shareable Piccolini and Antipasti, artisanal cheese, salumi and simple home-style desserts.
A photo of Risotteria Melotti restaurant
4.9
Exceptional(708)
Price: Expensive
• Italian • East Village
Booked 22 times today
We have a 10 min grace period.Please call us if you are running later than 10 minutes.Your table will be reserved for 1hour and 30 minutes.For a group of 5 and more please send an email to nyc@risotteriamelotti.com.Find the real Italian atmosphere in a cozy restaurant, where to eat only rice based Specialties and Risotto!A unique gluten free experience, 100% made in Italy.The first Risotteria Melotti was opened in Isola della Scala, in the region of VERONA, in 2002. The idea of opening a Risotteria in New York came in order to make this typical and traditional italian dish known and cooked by us, with the rice we produce and with the typical old style techniques used in Isola della Scala.
A photo of Nai Tapas Restaurant restaurant
4.7
Exceptional(1016)
Price: Very Expensive
• Tapas / Small Plates • East Village
Booked 2 times today
Welcome to Nai – A Galician Dining ExperienceNestled in the heart of the East Village, Nai offers an elevated take on Spanish tapas inspired by Galicia. Chef Ruben Rodriguez brings his heritage, artistry, and deep respect for tradition to every dish, turning simple ingredients into something unforgettable.Our seasonal tasting menu showcases Galicia’s rich flavors through Chef Ruben’s creative lens, offering an immersive dining experience that evolves with the freshest ingredients. Whether you’re joining us for an intimate dinner, a celebratory night out, or a lively evening of Flamenco performances on Saturdays, Nai is where food, culture, and hospitality come together.Reservations are recommended, and limited bar seating is available for walk-ins. Our curated wine list and seasonal cocktails complement the menu, making each visit a unique culinary journey.

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