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Restaurants near La Posada De Santa Fe, A Luxury Collection Resort and Spa

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20 restaurants available nearby

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A photo of La Plazuela at La Fonda on the Plaza restaurant
1. La Plazuela at La Fonda on the Plaza
4.6
Exceptional(3678)
Price: Expensive
• Regional American (Southwestern) • Santa Fe
Booked 30 times today
We do not accept reservations for breakfast and lunch, it is walk-in based only.In consideration of our dining reservations, we kindly ask you to abide by the following time courtesy standards: 1-2 Guests; 1 Hour 30 Minutes 3-5 Guests; 1 Hour 45 Minutes 6-8 Guests; 2 Hours 9-12 Guests; Reservations are only available at designated times (4:30-5:30, 7:30, 8:00) - 2 Hours 30 minutes*For parties of more than 12 guests please call our Dining Room at (505) 995-2334 La Plazuela was the hotel’s original 1920s patio and it retains that sunlit Old World charm. Skylights flood the dining room with natural light and handsome carved furnishings, artisanal lighting, and our much-loved hand painted windows create a beautiful, inviting room to gather, to dine and to make memories in. The menu was crafted to showcase old favorites with New World influences and authentic New Mexican cuisine. La Plazuela at La Fonda on the Plaza is Santa Fe’s gathering place. Come dine with us!
A photo of Luminaria Restaurant & Patio restaurant
2. Luminaria Restaurant & Patio
4.2
Awesome(2372)
Price: Expensive
• American • Santa Fe
Booked 7 times today
Located at the award-winning Inn and Spa at Loretto, Luminaria Restaurant and Patio combines modern sophistication with rustic Southwestern charm. During the warmer months, dine outdoors on the rustic wood patio adjacent to the world-renowned Loretto Chapel. At twilight, dine al fresco under the stars, transform the high desert into a romantic veranda draped and tented with flowering vines and luxurious flowing fabrics lit by hanging lanterns.
A photo of Julia – A Spirited Restaurant & Bar restaurant
3. Julia – A Spirited Restaurant & Bar
4.6
Exceptional(432)
Price: Moderate
• American • Santa Fe
Booked 5 times today
SPIRITED DINING AND DRINKS IN SANTA FEIn 1882, Abraham Staab, a European immigrant who became one of Santa Fe’s most prosperous merchants, built a Victorian mansion on property that now belongs to La Posada. Abraham’s elegant wife, Julia, entertained local society and visiting dignitaries in incomparable style. Legend has it that Julia so loved her home that she has never left it. Today, we celebrate Julia Staab as our muse and honor her name and legendary hospitality with the opening of Julia, A Spirited Restaurant & Bar. The restaurant features innovative, locally sourced dishes as well as an extensive selection of fine wines and spirits.
A photo of La Mama restaurant
4. La Mama
new
5.0
Exceptional(5)
Price: Moderate
• Farm-to-table • Santa Fe
Booked 5 times today
## La Mama: A Santa Fe GemLocated steps from The Plaza, La Mama is a wine bar, restaurant, cafe and specialty market. By day this spot pulls fresh coffee and serves up full breakfast and lunch offerings. The lovingly rendered, light-filled 1915 bungalow has ground floor banquettes, a cozy mezzanine, a charming covered front porch and a convivial backyard patio. By night, La Mama transforms into a delicious dinner hang out serving food crafted from local and seasonal ingredients alongside a full list of natural wines, local tap beers and an extensive selection of non-alcoholic beverages. Start your meal with house-made focaccia with whipped local-milk ricotta, organic chicken liver paté or lamb crepinette. Continue on to larger dishes like the veg-friendly winter squash gnocchi garnished with piñon dust or the confit duck with black lentils and chard. Finish it all with something sweet like the salt-baked apple.
A photo of El Rincón Café restaurant
5. El Rincón Café
4.3
Awesome(1209)
Price: Expensive
• Contemporary American • Santa Fe
Booked 4 times today
We are a New Mexico COVID-19 certified business.El Rincon Cafe is a fine dining establishment based around a relaxed New Mexican atmosphere. All of our produce is sourced from the Santa Fe Farmer’s Market when available. Our poultry, meat, and fish is sourced from free roaming, grass fed, or wild caught farms. Our menu is traditional farm to table Northern New Mexican cuisine.
A photo of Anasazi Restaurant restaurant
6. Anasazi Restaurant
4.0
Excellent(1186)
Price: Expensive
• Regional American (Southwestern) • Santa Fe
Booked 1 time today
Inspired by Santa Fe’s rich cultural and culinary history, our Executive Chef's menus fuse old world techniques with modern, innovative recipes and artful plating. The dishes fully embrace the Inn’s Southwestern and native heritage and are consistently changing and adapting to reflect the freshest, most seasonal local ingredients.The Anasazi Bar has long been considered one of Santa Fe's most popular bars and is known for its Silver Coin Margaritas and classic cocktails. The bar also features a lounge area with additional seating and a dedicated tequila table. At the tequila table, guests can taste the restaurant's comprehensive collection of premium tequilas, enjoy unique tequila and food pairings. The bar and lounge features the Para Picar menu which includes a selection of small plates designed for sharing.
A photo of Santacafe restaurant
7. Santacafe
4.8
Exceptional(4092)
Price: Moderate
• American • Santa Fe
Booked 43 times today
Old~world elegance meets contemporary cuisine in a venue that boasts one of the best outdoor dining experiences in Santa Fe. Nestled in the charm and elegance of one of Santa Fe's most beloved historical homes, Santacafé has been a restaurant icon for over 40 years. It was bought in 2019 by Santa Fe restauranteur Quinn Stephenson - the driving force behind another Santa Fe legend, Coyote Café. Boasting one of the best outdoor patio dining experiences the City Different has to offer, Santacafé combines the traditions of modern American cooking with exquisitely locally sourced ingredients.
A photo of La Boca - Santa Fe restaurant
8. La Boca - Santa Fe
4.8
Exceptional(5420)
Price: Expensive
• Tapas / Small Plates • Santa Fe
Booked 38 times today
Opened in 2006 by 8 time James Beard Award Nominee, Chef James Campbell Caruso.La Boca has the feel of a lively European wine bar, featuring an extensive selection of carefully chosen Spanish wines and Sherries. Chef Caruso's Modern Spanish Cuisine is inspired by the exuberance of Spanish cooking combined with fresh, local ingredients. La Boca has been  called "the most influential restaurant in Santa Fe" by the Pasatiempo Magazine and the New York Times describes the menu as "modern re-inventions of classic Spanish cuisine" Knowledgeable and animated staff graciously guide guests to the perfect wine to complement their meals. La Boca also prides itself on being an ambassador of Spanish sherry culture, transporting its guests to Jerez in the crisp cool flavors of Fino, or the deep fig-essence of a Pedro Ximenez.Join us every Thursday and Friday night for live music on the Taberna main stage!
A photo of The Pink Adobe restaurant
9. The Pink Adobe
4.6
Exceptional(591)
Price: Expensive
• Mexican / Southwestern • Santa Fe
Booked 28 times today
The Pink Adobe restaurant stands proudly in the heart of Santa Fe's historic Barrio De Analco neighborhood, which is considered the oldest neighborhood in the US. Founded in 1944 by Rosalea Murphy, an artist and social connector, the restaurant takes its name from the rose-colored adobe plastering on the nearly 400-year-old hacienda that serves as its home. This iconic Santa Fe destination at the heart of ​the Old Santa Fe Trail has been known for its ​fun, vibrant atmosphere and outstanding cuisine. Some of the famous well-known dishes are still existing such as the Steak Dunnigan, French Onion Soup and Rosalea's French Apple Pie among with new and innovative creations from our Executive Chef Andrew Fox.FOR CATERING AND EVENT INQUIRIES, Please send us an email to:events@thepinkadobe.com
A photo of Sazon restaurant
10. Sazon
4.8
Exceptional(5361)
Price: Very Expensive
• Latin American • Santa Fe
Booked 34 times today
Originally from Mexico City, Chef Fernando Olea, formerly Chef of Epazote, has been enthralling diners in Santa Fe since 1991. Chef Olea creates sophisticated flavors using Old Mexico’s indigenous and culinary traditions alongside ingredients from around the world. His menu is deliberately small, featuring fresh and locally sourced produce and meats when possible.Nothing evokes the mystery of Mexican cuisine more than mole, a sauce of complex flavors that usually includes toasted and ground spices, seeds, nuts, chocolate and chile. Many mole recipes contain more than thirty ingredients and some recipes have five varieties of chile alone. Chef Olea is delighted to share his moles that include his "New Mexican Mole" that he created to commemorate Santa Fe’s 400 year anniversary in 2009. The large mural in the main dining room, was painted and presented to Chef Olea by Federico Leon De La Vega, a well- known artist from Mexico City.

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