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Restaurants near Lake Pflugerville

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346 restaurants available nearby

A photo of 54th Street Restaurant & Drafthouse - Pflugerville restaurant
Price: Moderate
• American • Round Rock
54th Street was founded in Kansas City, MO by Thomas E. Norsworthy in 1989. He envisioned a place that would accommodate a consistently crowded dining room as well as a lively bar crowd, while offering the quality food and drinks that exceed national chain competitors. At 54th Street, we believe that great food starts with fresh produce, high quality meats and ingredients and meals prepared from scratch. With our amazing range of scratch prepared menu items, we truly have something for everyone. The Five-Four promise is to forever uphold our tradition of serving generous portions of housemade food and drink at an honest price. 54th Street welcomes you for all occasions. Drop in for Happy Hour with friends, celebrate a special occasion, enjoy a family night out or fly solo! Ultimately, it’s your time. Join us, experience 54 and share the 54 experience with others.
A photo of Perry's Steakhouse & Grille - Domain Northside restaurant
4.6
Exceptional(5823)
Price: Expensive
• Steakhouse • Arboretum
Booked 90 times today
Say hello to social hours, Friday lunches, intimate dinners and celebratory parties at Perry's Domain NORTHSIDE. Here, you can experience the award-winning steaks, spectacular tableside presentations, famous pork chop, flaming desserts, expansive wine menu and all that is Perry's. Visit our vibrant Bar 79® and sip refreshing, creative cocktails on our expansive patio. Every day is a Rare and Well Done® experience at Perry's.
A photo of Este restaurant
4.8
Exceptional(156)
Price: Expensive
• Contemporary Mexican • East Austin
Nestled between East Austin neighborhoods, Este celebrates fresh seafood, Mexican cuisine, and charcoal cooking. From the team behind the East 6th favorite, Suerte, Chef Fermin and restaurateur Sam Hellman-Mass are taking their love for masa coastal. In a location with a rich history, Este’s bright dining spaces, artisan decor and spacious outdoor deck bring the energy of seaside towns to East Austin. An extensive wine list and vibrant coastal-inspired cocktails are the perfect pairing for aguachiles, ceviches, oysters y otros mariscos!
A photo of Double Cut - Steakhouse and Bourbon Bar restaurant
4.3
Awesome(1573)
Price: Very Expensive
• Steakhouse • Round Rock
Booked 43 times today
When you claim that you’re adding a signature steakhouse experience, every detail has to be considered to transform you from the stresses of business and life.The décor is modern, but not pretentious. The ambiance is sophisticated and multisensory, yet comfortable. The staff is educated, but not showy. The uniforms are unique, but classically tasteful.Like the restaurant itself, the menu departs from a classic steakhouse without chasing away traditionalists. Categories range from classic steaks and chops to seafood – including lobster tail. We said robust, right? Double Cut literally means so large that your jaw hits the table. Larger portions, tons of ambiance. There’s the dinner bell. Where’s that steak knife?
A photo of Red Ash Italia restaurant
4.9
Exceptional(4059)
Price: Very Expensive
• Italian • Downtown
Wood Fired hand crafted Italian food set in a rustic modern open space in the warehouse district in ATX. A wide range of specialty dishes created by Chef owner John Carver and his staff on a nightly basis. Our house made Pastas, Fresh Seafood, and Prime Steaks are all prepared on wood fired grill, oven and plancha. An International wine list, specialty craft cocktails, and local brewed beers to choose from. Dolce and some Grappa, Amaro or Vino Dolce to add to your dining experience at Red Ash Italia.
A photo of Culinary Dropout - Austin restaurant
4.7
Exceptional(2411)
Price: Moderate
• American • Northwest
Booked 103 times today
At Culinary Dropout, raise your glass to friends coming together. A place where food and music are life. Join us at happy hour for ice cold beer and our famous soft pretzels with provolone fondue. At dinner, a signature cocktail and slow braised 36-hour pork ribs are a perfect pair. While you and your crew enjoy damn good food and drinks, a local band plays live for great vibes. Come hang out and stay a while.
A photo of Yamas Austin restaurant
4.6
Exceptional(1148)
Price: Expensive
• Greek • Austin
Booked 61 times today
For parties of 12 or more, please email reservations@yamasatx.com. We look forward to having you dine with us.
A photo of Whiskey Cake - Round Rock restaurant
4.7
Exceptional(1316)
Price: Moderate
• Farm-to-table • Round Rock
Booked 118 times today
We’re serving up chef inspired, farm-to-kitchen dishes & craft cocktails out of our ‘from scratch only’ kitchen and bar. Microwave? Never heard of it. We use slow-cooking methods on our live-wood grill, smoker, and spit because food just tastes better that way.We believe that local is a place as much as it is a way of eating. Everything on our menu is infused with and inspired by the local ingredients available each season.And all this goodness is served to you as you kick your feet up in the lounge, dine at a fancy table or relax out on the patio.
A photo of Sixty Vines - Domain restaurant
4.5
Awesome(210)
Price: Moderate
• Wine Bar • Arboretum
Booked 71 times today
Often referred to as “the wine lover's restaurant,” Sixty Vines delivers simple, yet flavorful cuisine paired perfectly with 60 wines on its sustainable tap system. Every plate and pour is designed to inspire adventure and discovery of wine culture reimagined. Guests are encouraged to experience abundance over shared plates, enjoy wine “pinkies down” and to visit for brunch, lunch and dinner. Signature menu items include charcuterie boards, seasonal proteins, wood fired pizzas and innovative pasta dishes all inspired by ingredients found in wine country.
A photo of CARVE American Grille – Central Austin restaurant
4.6
Exceptional(785)
Price: Moderate
• Steakhouse • Austin
Booked 58 times today
A dynamic mixed-use community located at 45th and Bull Creek in the heart of Central Austin. Whether it’s a date night dinner, a casual lunch, or a weekend brunch — let our chefs prove how live-fire, smoke and hand craftsmanship are reinventing your American Grille favorites featured in our modern-rustic dining room, four private dining spaces, or patio spaces. Even signature salads, desserts and cocktail options deliver a delicious and memorable smoky experience. The expansive bar at CARVE will open to patio dining and feature hand-crafted mixology, non-alcoholic moxology and wines on tap along with bar bites and our full menu breaming with fresh, eclectic ingredients in every cocktail and taste.

See what locals rave about

From verified diners like you
From verified diners like you
  • Kirk
    Chicago / Illinois •8 reviews
    5.0
    Dined today
    Food was great even better service! Kemal provided a second to none experience and we wish him well in his future endeavors around the world!
    More info
    Double Cut - Steakhouse and Bourbon BarPrice: Very Expensive• Steakhouse• Round Rock
    4.3
  • Devin
    San Diego •4 reviews
    5.0
    Dined 3 days ago
    Amazing from start to finish. Super personable and helpful waitstaff who helped us figure out the menu and must-have items. Vibe was lively but also intimate. Every dish was the best version of that I’ve ever had. Tuna Tiridito was crunchy and creamy. Fish tacos light and fresh. Zarandeado was a knockout - smoky. Guava cheesecake was rich, but with a good textural balance with the candied pepitas. Can’t wait to come back
    More info
    EstePrice: Expensive• Contemporary Mexican• East Austin
    4.8
  • Megan
    Chicago / Illinois •1 review
    5.0
    Dined 4 days ago
    This is hands down our favorite date night spot. We have been to several Perry's locations including the one in downtown Austin but the Domain is so much better - atmosphere and food quality. The filet is the best of any steakhouse (and we have been to nearly all of the high end ones in Austin), it pairs lovely with the Perry's Reserve Cabernet (only $9 during happy hour), and the chargrilled veggies with potatoes au gratin are our absolute favorite. OH and even if you have to get it to go, get the seasonal cheesecake - you won't regret the calories!
    More info
    Perry's Steakhouse & Grille - Domain NorthsidePrice: Expensive• Steakhouse• Arboretum
    4.6
  • OpenTable Diner
    Washington, D.C. Area •5 reviews
    5.0
    Dined 6 days ago
    We had not been back to Red Ash since before the Pandemic. Shame on us! Now we certainly will make a new reservation as soon as possible, which will probably be a few months from now. Red Ash is so popular that it is that difficult to get a table. But the wait is certainly worth it. This evening we tried the Octopus a la Plancha at our server, Emma's suggestion. Octopus for our first time. It was wonderfully delicious and tender. For dinner we split Frutti di Mare, a wonderful selection of seafood laid on a bed of the best black and white sphagettini. Cooked perfectly! Emma was the perfect hostess and we were able to reconnect with Brand Favata, our favorite server from six years ago. It seems that very few few employees leave Red Ash. It is such a wonderful restaurant!! We'll be back very soon.
    More info
    Red Ash ItaliaPrice: Very Expensive• Italian• Downtown
    4.9
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