Restaurants near Makena Golf Course

Walk in and Dawn at the front desk; recognizes up (full time residents). She is such a professional..and at the same time eases those coming in with no reservations. Miriam is a quiet front desk person…such a professional. She recognizes us and our table preference. She is a quiet TB Gem. Jacob, Kali, Kim, Kate, Tim (bartender) …no words. This is our core wait staff at TB. Complement each other and work in sync. Jaden..food runner. Always on the go..great smile and acknowledges from her time at the Hostest Desk. Last recognition is to Daniel. Clears tables..quiet man who we respect. He has an incredible smile which we have been honored to experience. Daniel is just a special part of TB. Shift Managers are great. TB Wailea works like a well oiled machine. Staff is top-notch..food. None better. No matter how many years…”Howard/Richards” and his music is not doing TB any favors. Find a musician that plays quiet Hawaiian music background. This musician always play Eagles and David Bowie…not good.

We live down the street and go there once or twice a month. The absolute best dish imho is the surf and turf (lobster). Service is good although they always seat us at the same table. I don’t know why and I haven’t asked yet…

Amazing farm to table food made in house. Absolutely delicious. The potstickers and lobster deviled eggs for sure for appetizer and fresh fish of the day was stunning. Maria was also fabulous in her service and attentiveness. She made great recommendations and made our experience that much better! Highly recommend

We were here a couple of weeks ago and came back 2 nights in a row for more great dinners. Excellent service (Angela, Jerry, Daniel) and food, 2 nights in a row. We live on Maui and having a great staycation at Four Seasons Wailea. Hostesses Rachel and Abeer helpful and friendly. Manager Brianna delightful. We loved everything, not a single complaint. Great olive caponata amuse bouche/starter. The Festa menu is an excellent opportunity to try a variety of dishes. Calamari Fritti, Insalata Tricolore, Caprese Invernale, Pastas (with clams/Vongole; Tagliatelle Bolognese); Wagyu Bistecca with spuma, oyster mushrooms brocollini, smoked ricotta carrots. Excellent creative lemon yuzu dessert reminded us pleasantly of our many trips to Capri and the Amalfi Coast.

We had such a nice anniversary dinner last night! We live on Maui and this was a spot yet to try! Our table was beautiful, full ocean view reflecting off the pond surrounding the restaurant. We loved our little loveseat table, and the food was excellent. We loved the crab cake, the venison lumpia, the ube rolls with lilikoi butter in particular and the banana crème and malasada dessert is a must try too! And we really appreciated the Kamaaina discount. Our server was very attentive too! We will be back.