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Restaurants near Matinicus Rock Light

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10 restaurants available nearby

A photo of Frannys Bistro restaurant
4.8
Exceptional(1607)
Price: Very Expensive
• American • Camden
Booked 2 times today
Franny will be taking a Fall Break From October 20-November 19th. We will not be open for Thanksgiving Day. Our Hours will be Wednesday-Saturday Opening @ 5 pmWe look forward to seeing you soon.
A photo of Natalie's at Camden Harbour Inn restaurant
4.8
Exceptional(1714)
Price: Very Expensive
• Modern European • Camden
Booked 4 times today
A refined dining experience featuring Modern New England cuisine, influenced by international cuisines and inspired by the seasons.Executive Chef Jose Ochoa create modern dishes with subtle and unexpected flavor combinations. Awarded best overall restaurant in New England, Natalie's uniquely blends a current sense of place and time with modern techniques and the bounty of Maine. The restaurant offers outside dining in season, with breathtaking views over the harbor and hills. Natalie's is fully air conditioned and has a full bar and lounge for cocktails and lighter fare.Natalie's s offers A La Carte and a 5-course Grand Cru Lobster Menu.Member of Relais & Chateaux
A photo of Jordan Pond House restaurant
4.1
Excellent(495)
Price: Expensive
• American • Bar Harbor
Jordan Pond House, a restaurant and shop with a long tradition within Acadia National Park, sits on a hill overlooking a beautiful lawn along the Jordan Pond. Guests have been enjoying these amazing views and dining at this site since 1893 when Nellie McIntire, the first proprietor, started baking and serving her famous popovers out of the restaurant. Ever since then, we have been serving popovers and tea.Please note: Reservations may be made for inside dining only. Due to weather variability, we are unable to accommodate reservations for the lawn. Please inform the host at the time of your arrival if you would prefer outdoor seating, and we would be happy to accommodate your request, pending availability.
A photo of The Block Saloon restaurant
4.6
Exceptional(84)
Price: Expensive
• Farm-to-table • Bangor
The Block Saloon is an intimate restaurant located on Main Street of Thomaston, ME. We focus on producing craft cocktails and showcasing locally sourced dishes.
A photo of Cellardoor Winery - Lincolnville restaurant
4.9
Exceptional(379)
Price: Moderate
• Winery • Lincolnville
Visit Cellardoor Winery to taste Maine-made, award-winning wines!
A photo of Ann's Book Bistro restaurant
4.7
Exceptional(26)
Price: Very Expensive
• Regional Spanish (Northwest) • Damariscotta
Let Chef Chris Padill, who learned from Ferran Adrià while working at El Bulli in Barcelona, prepare an authentic Spanish Paella for two - each dish we serve is made to order, a la minute, just for you! Dine at one of our two outdoor patios and enjoy the tranquil beauty of our private meadow, surrounded by willow trees, purple lilacs, and pink and white hydrangeas. Or sip one of our real espresso martinis at our outdoor bar. Come inside our barn dining room, where it is cozy and cool and the walls are lined with a special book collection of Ann Raychel's (the owner's mentor from New York City). If you are craving a burger or ready to try our Cazuela (Spanish seafood chowder) or a Croque Monsieur with a crisp glass of Kiki and Juan organic wine - let us transport you while you dine with us at your leisure. Drink & dine at our full bar. Select our vegan wrap; a cortadito; tiramisu. Our specials change daily with flavors from Southern France and Northern Spain.
A photo of Whiteclover Restaurant restaurant
4.3
Awesome(300)
Price: Expensive
• Contemporary American • Boothbay Harbor
Classic Charm. Warm Service. Shimmering Ocean Views.At Whiteclover, our signature restaurant, we celebrate the simple, the honest and the local. We celebrate quiet moments and laughter-filled hours. Newly-forged marriages and reborn kinships. Small gestures that cause just a ripple. And grand ones that will never be forgotten.A love of what surrounds us is Whiteclover’s inspiration—the ocean depths, the farm fields tilled by generations, signature flavors like lobsters and blueberries made wondrous in the hands of chefs, bakers and local purveyors preserving authentic foods.Seasonal menus seize the best of the hour to craft culinary “oceanside memories made in Maine.”Reservations are suggested. For Special occasions and groups of 9 to 15 guest please contact Bill Greco at bgreco@sprucepointinn.com.Resort Casual Attire - Children Ages 8 and Above Welcome
A photo of Taste of Maine Restaurant restaurant
4.0
Excellent(0)
Price: Moderate
• Seafood • Bath
Our spacious restaurant is filled with beautiful antique collectibles from all over Maine. Enjoy your meal as you look at Pleasant Cove, one of the prettiest waterfronts in Maine, or dine outdoors on our beautiful sun deck.
A photo of Buck's Restaurant restaurant
4.1
Excellent(105)
Price: Very Expensive
• Seafood • Brooksville
Coming Soon!Buck's Restaurant can be found at the end of a granite walkway lined with edible herbs in the small oceanfront town of Brooksville. We’re only a stone’s throw away from picturesque Buck’s Harbor and just across the road from historic Condon’s Garage, made famous by Robert McCloskey’s beloved children’s book “One Morning in Maine.” We’re also directly adjacent to the Buck’s Harbor Market—under common ownership—which has been the center of community life for over 75 years.At Buck's Restaurant, our goal is to combine fine dining with friendly, observant service in a casual setting. Our menu features inventive dishes made with freshly caught seafood, premium meats and locally grown produce. Many of our dishes are gluten-free, and tasty vegetarian options are always available. For shellfish lovers, we offer a raw bar stocked with oysters and clams harvested from the cold, pristine waters of Penobscot Bay.
A photo of Barncastle Hotel and Restaurant restaurant
4.8
Exceptional(45)
Price: Expensive
• German • Blue Hill
The Barncastle Hotel and Restaurant serves Alsatian-inspired cuisine using local and seasonal ingredients. Chef Owen Royce-Nagel and his wife, both Sommelier- and Cicerone-certified, Lizzie Szczepaniak, have been crafting their concept and menu over the last two decades all across the world. Dishes are intended to be shared and bread (from Tinder Hearth!) is meant to be broken in their cozy dining room and pub. The beverage program features a natural and biodynamic wine list, classic cocktails, and craft Maine beer. Located in the heart of the Blue Hill Peninsula, in between Camden and Acadia National Park, it is the perfect place to gather with friends and family.

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