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Restaurants near Nakagawa Kazumasa Museum of Art

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108 restaurants available nearby

A photo of 神戸牛511 restaurant
4.8
Exceptional(401)
Price: Very Expensive
• Unspecified • Akasaka / Tameikesanno
Booked 3 times today
A restaurant that purchases whole Kobe Beef cows Away from the city hustle bustle, please relish the highest graded Kobe Beef.Kobe Beef - the best of Japanese Wagyu selected among thousands of Tajimagyu. The just right balance of sweet fat that melts at room temperature and tasty lean meat. It is our pleasure to offer you miraculous ingredients in a relaxing atmosphere that reduces your travel fatigue away from the city buzz.
A photo of Sushi Takaya (Former Kutani) restaurant
4.8
Exceptional(133)
Price: Very Expensive
• Sushi • Ginza
Booked 12 times today
日本伝統の味、鮨を中心とした料理と共に、私たちのお客様への真心もお愉しみいただけますよう、ご来店をお待ちしております。 ソムリエオススメの日本酒・ワインもグラスで豊富にございます。日本酒・ワインのペアリングもお勧めです。 【2019.1.15より営業時間変更致します】 (ランチ)12:00−14:00 (ディナー)17:30-24:00(最終入店23:00) ☆定休日無し ☆ラストオーダーは30分前になります。 ☆ランチ営業再スタート致しました
A photo of Hakone Nadaman Garden restaurant
2.0
(1)
Price: Very Expensive
• Japanese • Hakone
Enjoy the changing seasons while gazing at the magnificent Lake Ashi and Mount Fuji. Immerse yourself in the leisurely passage of time as you savor the flavors of a long-established tradition at the exclusive 'Nadaman Gaden.' Situated in a prime location with a breathtaking view of Lake Ashi and Mount Fuji, the interior, designed by the renowned architect Professor Fujio Murano, retains the open and elegant atmosphere of a luxurious resort. Indulge in authentic Japanese cuisine amidst the splendid scenery visible through the large windows, capturing the essence of the four seasons.*We may be able to accommodate you even if there is no available stock. Please contact the store directly by phone for inquiries.
A photo of MUSHROOM restaurant
4.8
Exceptional(108)
Price: Expensive
• French • Ebisu
Booked 1 time today
Coming Soon!
A photo of 開花屋 restaurant
4.7
Exceptional(500)
Price: Expensive
• Izakaya • Shibuya
Booked 5 times today
It is casual Japanese IZAKAYA where to eat and drink with "waiwai gayagaya" rather than to enjoy a quiet meal.Please visit the web site once to understand us. Booking Policy: ★Cancellation Policy: ●Cancellation fee(Yen/per person)・On the day:8000/・2days before and the day before the book date:5000※Booking for 13 people or more: From the previous day to 7 days ago:5000 ★Books: ●We onliy accept reservations from customers who order a course meal, so please be sure to select and write a course name. YUKI 5800/TSUKI 7800/HANA9800/HUKU12000(Yen/by only food, excluding tax)●We cannot accept a request for increase the number of the people after 2days before the book date.●We allow 2 hours for your seat. If you do not confirm the following, we cannot allow your book. ★For allergies or vegetalian ●Check "https://kaikaya.com/ba" for food allergies ★For children ●Check "https:/kaikaya.com/bc" for child
A photo of Fukuzushi restaurant
5.0
Exceptional(190)
Price: Expensive
• Sushi • Roppongi
《MENU ORDER IS REQUIRED TO COMPLETE YOUR RESERVATION》Please let us know your order in advance with your reservation. Please specify your menu order under “Add a special request”. Guests in the same group are kindly requested to select the same menu.Please check our website listed below for our menu, and carefully read our reservation rules and cancellation policy.By making a reservation, you are considered to have agreed to the restaurant rules and cancellation policy.We only accept children 13years old and above and they are required to order the same menu as their guardians.https://www.roppongifukuzushi.com/english/Upon receiving your reservation, we will contact you. If you fail to reply or we are unable to contact you, your reservation will be cancelled. For these reasons, please be sure to provide a contact number/email that you can answer/check regularly. We will not be able to take your reservation if you have a past record of ‘on the day’ cancellation or no-show.
A photo of Jinroku restaurant
4.3
Awesome(25)
Price: Expensive
• Japanese (Teppanyaki) • Gakugei Daigaku / Toritsu Daigaku
We aimed to transform everyday taste into a special dinner. Our flavor has been loved by wide-range of customers such as celebrities from various fields ever since the grand opening in 1989. To be able to respond to every needs, we aim for a friendly, yet high-quality customer service. Our restaurant provides a modern and contemporary atmosphere with use of original-toned stainless steel and glass, to bring a classy dinner with Teppan-yaki and Okonomi-yaki. We are able to satisfy any need with an open-air seating, bar counter with cocktail, champagne, wine, Shouchu, Japanese Sake and over 100 type of drinks, and a private room, small and large. Recently, we’ve been receiving foreign guest recommended by high-class hotels.In 2008, we opened JINROKU PACIFIC in Waikiki, Hawaii, and have been receiving positive regards from local and visitors from foreign countries alike.
A photo of 焼肉うし松 Ushimatsu restaurant
4.6
Exceptional(0)
Price: Very Expensive
• Japanese (Yakiniku) • Nishi Azabu
当店は“本当に旨い焼肉とは何か。”を日々追求しています。黒毛和牛の旨味溢れる、但馬系の雌牛を一頭買いし、素材を引き立てるカット方法、厚み、味付けの強弱全てを徹底。”焼肉が食べたい”と思った時には、是非【うし松】へ。当店がご用意するのは、本物を知る「肉のスペシャリスト」が納得した最高に美味しいお肉です。We are always in pursuit of "what is truly delicious Yakiniku?” We buy a whole cow from the Tajima breed of cattle, which is full of the flavor of Japanese black cattle, and we make sure that the cut, thickness, and seasoning of the meat are just right. We are thorough in our cutting method, thickness, and seasoning to bring out the best in our beef.Whenever you feel like eating Yakiniku, please come to Ushimatsu.We prepare the most delicious meats approved by "meat specialists" who know the real thing.本店追求“什麼是真正美味的燒肉?”我們採買的是一頭充滿黑毛和牛風味的但馬牛,致力於每個部位的獨特美味,充分注意切肉方式,厚度,調味來全面打造完美的口感。想吃燒肉就來【牛松】吧。我們為您準備 熟知肉類的專家也滿意的最美味的肉。
A photo of JULIA restaurant
4.9
Exceptional(222)
Price: Very Expensive
• Fusion / Eclectic • Shibuya
恵比寿南・丘の上にある、シェフズテーブルのみの小さなレストラン。独創的な感覚から生み出されるマンスリーのコース料理と、アメリカを中心としたニューワールドワインを堪能できるモダンアメリカンレストラン。
A photo of Sougo restaurant
4.6
Exceptional(81)
Price: Very Expensive
• Japanese • Roppongi
Our concept is to develop new possibilities in the classic Japanese vegetarian cuisine; Shojin Ryori, by building a bridge between traditional techniques and modern tastes and sensibilities. Linking the past to the present and passing something to the future is in the essence of our Shojin Ryori cuisine.We use Bonito flakes soup stocks, eggs and dairy products in our recipes.We can make strict vegetarian cuisine (Bonito flakes, eggs and dairy products free) if you make a reservation 2days prior to lunch, 1day prior to dinner.

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