Restaurants near Oakmont Golf Course

Salt and Stone: A Consistent Culinary Gem Salt and Stone has become one of our go-to dining destinations, and for good reason. Over the years, they’ve maintained a level of excellence that never disappoints. Jose, who has served us several times, deserves special mention. His service is consistently prompt, professional, and filled with thoughtful suggestions that enhance the dining experience. During our most recent visit, we enjoyed the French Onion Soup, Steak Tartare, and a Pasta with Prawns. Each dish was outstanding. The hot dishes arrived at the perfect temperature—a detail we greatly appreciate. The Steak Tartare, complete with a raw egg yolk on top, was a standout. While not for everyone, the yolk added a luxurious touch that I particularly enjoyed. The bar is equally impressive. We treated ourselves to a perfectly executed Martini and a Manhattan on the rocks. Living in Wine Country, we cherish the occasional cocktail, and Salt and Stone delivers on that front as well. As spring approaches, the outdoor seating area becomes one of the most inviting spots in Sonoma County, combining great food with a beautiful setting. Salt and Stone continues to impress, and we highly recommend it to anyone seeking an exceptional dining experience.

Lovely time … food delicious and perfectly paired, staff friendly and knowledgeable. Highly recommend whether you are a novice or a wine connoisseur!!

What a delightful change from previous establishment, good food, fun atmosphere, I'll be back.

For a Thanksgiving diner, this was quite inexpensive, the table was ready for us when we got there, the service was quick and very friendly, and the food was very good. On normal nights, their food is excellent, the ambiance is just fine, and the value is superb. An excellent choice of place.

It was great! Delicious food, fun chef, wonderful time.