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Restaurants near One Museum Park

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960 restaurants available nearby

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A photo of Burger Bar Chicago restaurant
4.5
Awesome(659)
Price: Moderate
• Burgers • South Loop
Booked 13 times today
American Ranchers know a thing or two about beef. When they tell us that Prime is the best, we just go with the flow and serve up the biggest, baddest Prime burgers around.
A photo of AO Hawaiian Hideout restaurant
4.8
Exceptional(20)
Price: Moderate
• Hawaiian • South Loop
Booked 1 time today
Aloha - please note, we require a NON-REFUNDABLE RESERVATION FEE of $5/adult, this will NOT be deducted to your final bill. We welcome all walk-ins or you can simply call us directly to rsvp. AO Hawaiian Hideout (est.2013) is a husband and wife team, serving ono grinds & boozy libations. We invite you to join us on a journey through the tropics...our little hidden gem, serving home-style comfort foods that will have you coming back for more. Sit back, relax and enjoy our home away from home. Come one or come all, as we are a short walk from Chicago's main attractions. We offer dine-in, carry-out, delivery, catering and buffets for large party celebrations.
A photo of TAK Korean Bistro restaurant
4.2
Awesome(54)
Price: Moderate
• Korean • South Loop
Booked 2 times today
A Korean pocha restaurant in South Loop Chicago is a lively and casual eatery that serves up traditional Korean street food dishes and drinks. Pocha, which translates to "street food tent," refers to the popular outdoor food stalls found in South Korea, and this type of restaurant aims to recreate that experience in an indoor setting.At a Korean pocha restaurant, you can expect to find a variety of small plates, or "anju," that are meant to be shared among friends while drinking soju or beer. These dishes can include popular Korean bar snacks like fried chicken, spicy rice cakes, and seafood pancakes.The atmosphere at a Korean pocha restaurant is usually laid-back and social, with a focus on hanging out with friends and enjoying good food and drinks.Overall, if you're looking for a fun and flavorful dining experience in South Loop Chicago, a Korean pocha restaurant is a great choice. With its vibrant atmosphere and delicious street food, it's sure to be a memorable meal.
A photo of Pizzeria Portofino restaurant
4.8
Exceptional(1983)
Price: Expensive
• Italian • River North (Chicago)
Booked 415 times today
Pizzeria Portofino is a sun-drenched casual restaurant located directly on the Chicago riverfront offering hand-stretched pizzas, coastal wines, an expansive patio and breezy decor that will instantly transport you to the Italian Riviera.
A photo of Girl & the Goat restaurant
4.8
Exceptional(15278)
Price: Moderate
• Contemporary American • West Loop
Booked 295 times today
Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.
A photo of Aba - Chicago restaurant
4.8
Exceptional(2950)
Price: Very Expensive
• Mediterranean • West Loop
Booked 287 times today
Aba, meaning father in Hebrew, is a Mediterranean restaurant with a California influence. The menu features Chef CJ Jacobson’s modern approach to Mediterranean cooking and the beverage program showcases spirits and rare wines from lesser known Mediterranean regions. Signature dishes include Smoky Garlic Hummus, Muhammara, Shawarma-Spiced Skirt Steak, Grilled Salmon Kebab and more.
A photo of Zarella Pizzeria & Taverna restaurant
4.8
Exceptional(153)
Price: Moderate
• Pizzeria • River North (Chicago)
Booked 193 times today
Zarella, a neighborhood pizzeria and taverna from Boka Restaurant Group, is located on the bustling corner of Grand and Wells in the heart of River North. Chef Partners Chris Pandel (Swift & Sons, Cira, Swift & Son’s Tavern) and Lee Wolen (Boka, Alla Vita, GG’s Chicken Shop) have come together to craft a menu featuring a mix of tavern-style and artisan pizzas, an array of entrées and small bites, as well as fresh salads, alongside an ever-rotating menu of Italian specialties, promising a dining experience that is both nostalgic and unique.‍Reminiscent of a classic Italian eatery, the space exudes a timeless charm that makes it feel as if it has been a beloved corner spot for generations. Whether guests are at a large table enjoying a meal with family and friends; having a bite and a beer while watching the Bulls or Bears; or retiring to the downstairs taverna for expertly crafted cocktails, Zarella promises to be a neighborhood favorite.
A photo of Alla Vita restaurant
4.8
Exceptional(2527)
Price: Expensive
• Contemporary Italian • West Loop
Booked 243 times today
Serving a casual, family-style menu, Alla Vita is a place to gather and enjoy comfortable Italian cuisine. Alla Vita means “to life” in Italian which recognizes overcoming life's challenges and creating a space for shared meals and memorable experiences. Executive Chef Lee Wolen shares his passion for fresh, delicious Italian food made simply with the best ingredients. Follow @allavitachicago to stay up-to-date with the latest happenings.
A photo of Gibsons Italia restaurant
4.9
Exceptional(4425)
Price: Expensive
• Italian • River North (Chicago)
Booked 256 times today
Gibsons Italia is built on a tradition & elegance that is relentless in the pursuit of the very best. Chef-driven tastes of Italy are paired with the superiority of Gibsons Steakhouse, creating a restaurant that makes the familiar, exceptional. Beautiful private dining and events spaces available.
A photo of Tre Dita restaurant
4.8
Exceptional(1268)
Price: Very Expensive
• Italian • River North (Chicago)
Booked 106 times today
Led by Chef Evan Funke, Tre Dita, Italian for "three fingers", pays homage to the precise measurement of bistecca Fiorentina. Whether you're booking in the dining room at Tre Dita or Bar Tre Dita, you will enjoy the full menu of antipasti, handmade pastas, signature entrees and steaks. The full cocktail, wine list and dessert menu is also available in both locations.Please note that Tre Dita only accepts reservations 7 days in advance.

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