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Restaurants near Paddock Hills Shopping Center

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184 restaurants available nearby

A photo of White Castle - St. Louis - New Halls Ferry Rd restaurant
1. White Castle - St. Louis - New Halls Ferry Rd
4.6
Exceptional(6)
Price: Moderate
• American • Lawrence
## Crave the Flavor at White Castle - St. Louis - New Halls Ferry Rd Step into a St. Louis tradition at White Castle - New Halls Ferry Rd. This iconic restaurant has been serving up craveable sliders and more for over 90 years, becoming a beloved local institution. The atmosphere is casual and welcoming, perfect for a quick bite or a relaxed meal with friends and family. The friendly staff is always happy to help you choose from the extensive menu, featuring the legendary Original Slider, alongside other delicious options like the Bacon Cheese Slider, the Crispy Chicken Slider, and the Panko Fish Slider. Don't forget to try their famous breakfast sliders, featuring fluffy eggs and savory sausage or bacon. And for a sweet treat, indulge in their Belgian Waffle Sliders or the decadent Chicken & Waffles Slider. Whether you're a longtime fan or a first-time visitor, White Castle - New Halls Ferry Rd offers a unique and satisfying dining experience. Come in and experience the taste of tradition, one slider at a time.
A photo of White Castle - Florissant restaurant
2. White Castle - Florissant
4.7
Exceptional(13)
Price: Moderate
• American • Florissant
Fine dining is back at White Castle this Valentine’s Day and craviiiier than ever! From steamy Sliders to decadent desserts you’re guaranteed to impress that special someone (or crew) you love so much! So step up your game and dine with us a la carte or dig into The Love Clutch Collection full of delicious delights. Give the special Cravers in your life the royal treatment at White Castle on February 14th. Because everyone wants to hear those three little words: We’re. Getting. Sliders. P.S. Here are a few lines to help set the mood—FREE OF CHARGE: I only have fries for you Mozzstix & chill? You’re my crave-orite I’d put a Chicken Ring on it
A photo of Elicious Southern Style Breakfast and Brunch restaurant
3. Elicious Southern Style Breakfast and Brunch
4.5
Awesome(24)
Price: Moderate
• Breakfast • Ferguson
Booked 3 times today
Elicious Restaurant is a Southern Style Breakfast & Brunch. Located in Historic Downtown Ferguson, MO.
A photo of Brasserie by Niche restaurant
4. Brasserie by Niche
4.8
Exceptional(4165)
Price: Moderate
• French • St. Louis
Booked 48 times today
Brasserie by Niche is located in the Central West End. We are open for dine-in, to-go, and delivery.
A photo of Casa Don Alfonso - The Ritz-Carlton St. Louis restaurant
5. Casa Don Alfonso - The Ritz-Carlton St. Louis
4.3
Awesome(1316)
Price: Very Expensive
• Mediterranean • Clayton
Booked 45 times today
*2024 WINE SPECTATOR BEST OF AWARD OF EXCELLENCE*Renown Italian restaurateur Mario Laccarino is pleased to invite guests for a taste of the Sorrento Coast at Casa Don Alfonso. Open for breakfast, lunch, dinner, and Sunday brunch, the menu tells the story of traditions passed down for generations in the family homes of southern Italy. These recipes come from a magical place, ripe with the culture and beauty of the Mediterranean. Alongside an unmistakable commitment to hospitality and service, Casa Don Alfonso brings hand-crafted flavors and carefully chosen ingredients with every bite.Family of Iaccarino honors the culinary heritage of the Campania region, with seasonal ingredients that closely resemble the sun-kissed produce harvested at the Iaccarino family’s farm. Fresh, handmade pastas create an edible narrative of the Iaccarino legacy, while whimsical desserts transport guests to Naples’ nostalgic bakeries. From Sorrento to St. Louis, we look forward to welcoming you soon.
A photo of 801 Chophouse - St. Louis restaurant
6. 801 Chophouse - St. Louis
4.7
Exceptional(3499)
Price: Very Expensive
• Steakhouse • Clayton
Booked 55 times today
801 Chophouse at The Crescent is just minutes away from the heart of the Clayton business district in the heart of St. Louis. We combine the upscale atmosphere of intimate 1920s New York steakhouses with the vibrant downtown atmosphere of St. Louis. We are proud to offer a variety of different unique menu combinations for you to enjoy; using only the finest USDA prime steak, an award-winning wine list, exclusive bourbons and scotches, and a daily fresh sheet, you're sure to have an experience you won't forget. 801 Chophouse offers private dining rooms and an exceptional wine list. Book your reservation online today!
A photo of Napoli 3 restaurant
7. Napoli 3
4.9
Exceptional(2040)
Price: Moderate
• Italian • St. Charles
Booked 54 times today
Café Napoli is a family owned restaurant, established in 1989 by Tony and Kathy Pietoso. Quickly becoming a success, they moved the small basement restaurant to a larger location at the corner of Forsyth and Bemiston in the heart of Clayton. In 2003, sons Ande and Kye expanded their family restaurant by adding Bar Napoli, a swank cocktail lounge. A few years later, Napoli Reserve was added onto Bar Napoli allowing for private event space and an additional bar and lounge for the weekends. After years of a flourishing business, Kathy and Tony decided to take their ventures West to Town and Country where they opened their second location, Napoli2, managed by Ande. Kye has taken the reigns from his father and is now the front man for the 8,000 square foot establishment in Clayton. Café Napoli and Bar Napoli have recently undergone a face lift inside and out. Inside the kitchen, Executive Chef from Napoli2 Jon Berger was recently added to the team, bringing fresh ideas and innovation to the regional Italian specialties.
A photo of The Capital Grille - St. Louis - Clayton restaurant
8. The Capital Grille - St. Louis - Clayton
4.8
Exceptional(2085)
Price: Very Expensive
• Steakhouse • Clayton
Booked 60 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
A photo of Firebirds Wood Fired Grill - St. Charles restaurant
9. Firebirds Wood Fired Grill - St. Charles
4.6
Exceptional(3558)
Price: Moderate
• Steakhouse • St. Charles
Booked 44 times today
Firebirds Wood Fired Grill is an American Restaurant and Steakhouse serving authentic wood-fired steaks, seafood, specialty cocktails and select wines. Join us for Happy Hour at the FIREBAR® or on the patio for drink specials and bar bites. We offer top-notch service and upscale dining at a modest price. Reserve Your Table with us today.
A photo of Café Napoli restaurant
10. Café Napoli
4.9
Exceptional(2252)
Price: Moderate
• Italian • Clayton
Booked 45 times today
Café Napoli is a family owned restaurant, established in 1989 by Tony and Kathy Pietoso. Quickly becoming a success, they moved the small basement restaurant to a larger location at the corner of Forsyth and Bemiston in the heart of Clayton. In 2003, sons Ande and Kye expanded their family restaurant by adding Bar Napoli, a swank cocktail lounge. A few years later, Napoli Reserve was added onto Bar Napoli allowing for private event space and an additional bar and lounge for the weekends. After years of a flourishing business, Kathy and Tony decided to take their ventures West to Town and Country where they opened their second location, Napoli2, managed by Ande. Kye has taken the reigns from his father and is now the front man for the 8,000 square foot establishment in Clayton. Café Napoli and Bar Napoli have recently undergone a face lift inside and out. Inside the kitchen, Executive Chef from Napoli2 Jon Berger was recently added to the team, bringing fresh ideas and innovation to the regional Italian specialties.

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