Restaurants near Peekamoose Mountain

Price

££
£££
££££

Cuisine

AmericanItalianSteakhouseSeafoodFrenchMexican

Top Rated

CharmingFancyGood for business mealsGood for groupsGood for special occasionsGreat for fine wines

Dining Options

All dining options

Delivery only

Takeaway only

Seating options

BarCounterStandardHigh TopOutdoor

Accessibility

Gender-neutral toiletWheelchair access

56 restaurants available nearby

How are Featured results ranked

A photo of The Phoenician Steakhouse restaurant

1. The Phoenician Steakhouse

4.8

Exceptional(572)

££££Price: Expensive

• Steak • Phoenicia

Booked 4 times today

Welcome to The Phoenician Steakhouse in Phoenicia NY! We pride ourselves in being one of the top steakhouses in the Hudson Valley, we age our meat in house, and get fresh seafood straight from NYC twice a week and have a great selection of craft beer and an extensive wine list. PLEASE NOTE reservations are required on weekends and holidays. We do require a credit card when booking for groups 5 and larger.Our seasonal outdoor dining is now open. We recommend bringing a sweater for the evenings in the Catskills tend to get a little cool and we do not always have the ability to move folks inside on weekends. Please let us know your seating preference when making your reservation, we will do our best to try and accommodate you.We do not allow pets.

2. Catamount

4.8

Exceptional(500)

££££Price: Expensive

• Contemporary American • Mount Tremper

Booked 1 time today

Food you know done our way with fresh local ingredients, unforgettable flavors that hone in on the local spirit, and handcrafted cocktails that are an experience as well as a drink. We give classic entrees and your favorite drinks a little spin by adding native ingredients and innovative twists. Join us for breakfast and dinner – every meal will be your favorite. Gift cards are available for purchase! Call us at 845-688-2828, option 6.

A photo of The Bocuse Restaurant at The Culinary Institute of America restaurant

3. The Bocuse Restaurant at The Culinary Institute of America

4.8

Exceptional(4464)

££££Price: Expensive

• French • Hyde Park

Booked 43 times today

Sleek and strikingly contemporary, The Bocuse Restaurant is named for the most famous chef in France, Paul Bocuse. Here, CIA students re-imagine the execution of classic French cuisine through the lens of ultra-modern cooking techniques under the instruction of world-class faculty. Enjoy casual yet sophisticated service alongside an exceptional French wine list and innovative cocktail program during your unique and exciting dining experience.

A photo of American Bounty at The Culinary Institute of America restaurant

4. American Bounty at The Culinary Institute of America

4.8

Exceptional(4256)

££££Price: Expensive

• American • Hyde Park

Booked 41 times today

With a focus on the seasons and products of the Hudson Valley, contemporary and traditional regional dishes are brought to life in an honest and flavorful way by CIA students under the instruction of world-class faculty at the American Bounty Restaurant. Rounded out with a top-tier American wine list and comfortable warm service, this casually elegant restaurant sets the stage for an unparalleled dining experience in New York’s Hudson Valley.

A photo of Santa Fe Woodstock restaurant

5. Santa Fe Woodstock

4.8

Exceptional(52)

££££Price: Expensive

• Mexican • Woodstock

Booked 1 time today

Santa Fe Woodstock is an extension of the Santa Fe family which includes longtime Dutchess county favorite, Santa Fe Restaurant in Tivoli, NY – the Hudson Valley’s original award winning Mexican restaurant, and Santa Fe Uptown, located in the historic Stockade district of Kingston, NY.For bold foods in a fun and inviting social bar, visit Santa Fe Woodstock in Woodstock, New York. Dine in and takeout flavors include such guest favorites as golden plantains, lobster quesadillas, grilled chicken enchiladas, sweet potato tacos, grilled fish and more. Santa Fe Woodstock provides select vegan and vegetarian dishes, and much of the menu is also gluten free!The oversized bar provides a long list of imported and local tequila brands to try straight or in a blended cocktail. Santa Fe Classic frozen or rocks margaritas are hand-made, from scratch. Wine by the glass is also available, along with an extensive craft beer selection - draft, cans and bottles.

6. Harana Market

new

4.9

Exceptional(10)

££££Price: Moderate

• Filipino • Accord

Booked 7 times today

Harana Market is more than just a restaurant; it's a portal to the vibrant flavors of the Philippines and a rich community space. Nestled in the heart of the Hudson Valley, this hidden gem offers a unique dining experience, blending the quality of James Beard-nominated Filipino cuisine with the charm of eating in someone's home. Step inside and be greeted by the aroma of Filipino food and the friendly smiles of the staff. Browse the little market area while you wait, stocked with a curated selection of Filipino and Asian ingredients.

A photo of Caterina de Medici at The Culinary Institute of America restaurant

7. Caterina de Medici at The Culinary Institute of America

4.8

Exceptional(2652)

££££Price: Expensive

• Italian • Hyde Park

Booked 45 times today

Truly authentic regional Italian cuisine prepared by CIA students under the instruction of world-class faculty takes center stage at Ristorante Caterina de’ Medici, a sophisticated dining room overlooking a stunning herb and rose garden. Dining at this grand Tuscan-style villa is a culinary escape to another world along the banks of the Hudson River.

A photo of Cellaio Steak By Scott Conant - Resorts World Catskills restaurant

8. Cellaio Steak By Scott Conant - Resorts World Catskills

4.6

Exceptional(3026)

££££Price: Very Expensive

• Steakhouse • Monticello

Booked 28 times today

Renowned chef, author and restaurateur Scott Conant introduces an Italian-inspired steakhouse, Cellaio, nestled in the picturesque Catskill Mountains. A play on the Italian term for a butcher’s pantry, Cellaio offers Conant’s take on the traditional steakhouse, complementing aged steaks with the antipasti, market salads and house made pastas that have become synonymous with his cooking. A relaxed bar and lounge greets guests upon arrival and leads to a spacious dining room featuring roomy crescent-shaped booths, communal seating and an interactive decanting station. For private events, a pair of intimate dining rooms reveal incomparable views of the surrounding mountains. Whether it’s to celebrate a big win or for a weeknight dinner with friends, Cellaio Steak is a destination dining experience for upstate New York built on generous hospitality.

A photo of Le Canard Enchaine restaurant

9. Le Canard Enchaine

4.9

Exceptional(1040)

££££Price: Very Expensive

• French • Kingston

Booked 9 times today

Le Canard Enchaine, located in beautiful, historic uptown Kingston, serves wonderful authentic French cuisine in a charming, friendly atmosphere. "Lift a fork and imagine you're in France," wrote the New York Times. Let Chef Jean-Jacques and his welcoming staff take you on a culinary journey! Specialties include garlic snails, duck confit, onion soup, voted best in the Hudson Valley, and so much more!

10. Matilda

4.9

Exceptional(71)

££££Price: Very Expensive

• Farm-to-table • Windham

Booked 6 times today

The menu at Matilda embraces the best of New York State's farms and artisans, inspiring the dishes of each season and incorporating fresh and exciting produce on a daily basis.Led by chefs Jeremiah Stone and Fabián von Hauske Valtierra of Michelin-starred Contra and Wildair, this is ingredient driven, globally inspired, contemporary New York cuisine.A Catskills Restaurant.

See what locals rave about

From verified diners like you

OT
OpenTable Diner
New York City •2 reviews
5.0
Dined 2 days ago
The dining room was very lovely and it wasn't overly crowded so the noise level was perfect. There was music playing but you could hold a conversation without shouting the way it should be at a restaurant. The portions were more than generous and we shared everything. The firecracker shrimp and calamari appetizer was nicely spiced with just enough heat. The warm kale salad was sauteed nicely and there was good contrast with crunch and sweet. The cowboy steak was cooked as ordered and tasty. Overall we truly enjoyed our meal and the service was attentive without being overbearing.
More info
The Phoenician SteakhousePrice: Expensive• Steak• Phoenicia
•
4.8
C
Cherry
New York City •11 reviews
4.0
Dined 2 days ago
The food and service was very good! Specialty cocktails also were excellent. Atmosphere was lovely.
More info
American Bounty at The Culinary Institute of AmericaPrice: Expensive• American• Hyde Park
•
4.8
C
Champ
New York City •5 reviews
5.0
Dined on 5 Mar 2025
The food was extraordinary, as you would expect, and our service was wonderful We very much enjoy dining at the CIA
More info
The Bocuse Restaurant at The Culinary Institute of AmericaPrice: Expensive• French• Hyde Park
•
4.8
A
AnnemiekeVIP
New York City •25 reviews
5.0
Dined on 3 Mar 2025
Solo dinner after 5 pm yoga flow @ The Emerson . Calamari platter crispy and well prepared. Small Catamount salad. Generous glass of the Argentinian Malbec. Perfect, relaxing time 😎.
More info
CatamountPrice: Expensive• Contemporary American• Mount Tremper
•
4.8
C
ChristineVIP
Upstate New York •10 reviews
5.0
Dined on 10 Dec 2024
Always an amazing experience with Andrea and the crew!
More info
Santa Fe WoodstockPrice: Expensive• Mexican• Woodstock
•
4.8

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