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Restaurants near Prageman Park

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165 restaurants available nearby

A photo of The Library Wine Bar & Bistro restaurant
4.6
Exceptional(654)
Price: Expensive
• American • Wallingford
Booked 32 times today
A UNIQUE DINING EXPERIENCEWe've combined the essence of historic downtown Wallingford with exquisite cuisine, along with a worldwide wine selection to bring you Wallingford's most unique dining experience.The Library Wine Bar and Bistro is Wallingford's original town library. Built in 1899, it was passionately and lovingly restored back to its classic, architectural beauty in 2014.Executive Chef Jonathan Harris, and the Massella family invite you to come and dive into a new chapter of an old Wallingford landmark. Savor the comforts of traditional cuisine, wine, and spirits while nestled at a comfortable table near our cozy fire, and let the story begin!
A photo of Six One Nine Supper Club restaurant
4.7
Exceptional(45)
Price: Expensive
• Contemporary American • Wallingford
Booked 11 times today
Welcome to Six One Nine, a sophisticated yet approachable dining haven that captures the essence of urban living. We seamlessly blend style with comfort to create a vibrant atmosphere where guests can indulge in modern, inspirational cuisine and expertly crafted cocktails. Our chic and inviting space serves as a backdrop for memorable moments, whether you're enjoying thoughtfully curated dishes or sipping on meticulously crafted cocktails.
A photo of Red Fox Osteria restaurant
Price: Expensive
• Italian • Meriden
Booked 10 times today
Avanti Restaurant in Meriden has been sold! Red Fox CT has purchased the restaurant at 34 River Road in Meriden with plans for a new 'Fox' eatery!
A photo of Bocca Latin Fusion restaurant
4.8
Exceptional(16)
Price: Expensive
• Latin / Spanish • Wallingford
Booked 1 time today
Bocca Latin Fusion is a fusion of Latin Traditions, where fresh meats, freshest vegetables, spices and herbs come together.
A photo of La Piazza restaurant
4.7
Exceptional(14)
Price: Expensive
• Italian • Wallingford
Booked 8 times today
La Piazza captures the spirit of an Italian trattoria envisioned by Kristjan Lulaj. Our establishment pays tribute to the essence of the iconic Italian eateries that thrived in mid-20th century New York. These were places where exquisitely prepared, mouthwatering cuisine graced tables in an ambiance that effortlessly merged elegance, comfort, and approachability. While our culinary offerings tip their hat to this rich heritage, they also draw inspiration from the contemporary and future culinary virtuosos and techniques. Signature dishes such as Seafood Salad, Linguini Vongole, Zuppa Di Pesce, Chicken Scarpariello, and Chicken Parmesan are taken to new heights of flavor and presentation.
A photo of Il Gusto Italian Wine and Bar restaurant
3.5
Very Good(23)
Price: Expensive
• Italian • Cheshire
Booked 19 times today
Welcome to Il Gusto Restaurant and Wine Bar, Cheshire's newest Italian dining experience, brought to you by restaurateur Gina Baca and Frederico Agraja, the chef and owner of the acclaimed Adriana's Restaurant and Wine Bar in New Haven. Situated at the historic location of the former Waverly Inn at 286 Maple Ave., Il Gusto revives a cherished local landmark, combining the rich heritage of its predecessor with the vibrant flavors of modern Italian cuisine. Il Gusto will feature a menu reminiscent of Adriana's, offering a delectable selection of traditional and contemporary Italian dishes. With seating for over 220 guests and a spacious banquet room, we are the perfect venue for dining, parties, meetings, and special events. Our goal is to preserve the history of the Waverly Inn by showcasing framed photographs of the original establishment, creating a warm and nostalgic atmosphere for our guests.
A photo of Fire at the Ridge restaurant
4.0
Excellent(767)
Price: Expensive
• Contemporary American • Middlefield
Booked 8 times today
All year-round casual mountain side dinning in the spectacular grounds of Powder Ridge Mountain Park & Resort.Inspired by native New England flavors and locally-sourced ingredients, Fire at the Ridge is an unexpected gem in Middlefield, CT offering indoor, terrace or firepit dinning, locally brewed beers, and craft cocktails. Saturday night outdoor live musicSunday brunch & outdoor Summer markets. Check the event calendar at https://fireattheridge.com/ for weekly Live music and outdoor events.
A photo of Butcher Bros Steakhouse - Cheshire restaurant
4.5
Awesome(110)
Price: Very Expensive
• Steakhouse • Cheshire
Booked 3 times today
Four talented and passionate brothers from Montenegro are proud to welcome you to their newest restaurant: Butcher Bros Steakhouse! At Butcher Bros, all of the dry-aging is done in an aging box located right within the walls of their restaurant. This ensures each cut of meat is dried to perfection. This promise of perfection carries through with each dish they create--a menu curated of meals that will undoubtedly make you come back for more.Since 1992, Celebrity Chef Dino Redzic has added his culinary expertise to the NYC hospitality industry and beyond. Alongside Chef Dino you’ll find his brothers, Exec. Chef Jerry Sinanovic and Tony Redzic. Just like Dino, Jerry and Tony have both devoted their lives to the industry. Each brother has devoted himself fully to not only delivering the highest quality of cuisine, but the best overall dining experience one can have.We hope to see you soon!
A photo of The Fire Pits at Powder Ridge restaurant
4.3
Awesome(89)
Price: Expensive
• Contemporary American • Middlefield
Fire Pits are located outside off the restaurant deck. Reservations are recommended. $30 for 2 hour period, They are for restaurant dining only. No Outside food or alcoholMountain-side fare heating up the Connecticut food scene.The centerpiece of the dining experience at Powder Ridge Mountain Park & Resort will be the causal dining restaurant, Fire at The Ridge.For more information and menu options visit FireatTheRidge.com
A photo of New Mill Restaurant restaurant
4.7
Exceptional(1862)
Price: Moderate
• Contemporary American • Southington
Booked 39 times today
Plantsville's well-known Old Mill is now New Mill Restaurant, featuring the culinary talents of its new Executive Chef, Bob Martucci. This lovely 1737 cider mill has been a Connecticut favorite for many years, and has now completely renovated by its owners, Chris and Michelle Calvanese. Menu specialties include fresh-only seafood and raw bar selections, "chop house" Angus steaks, and homemade pastas and desserts. An expanded wine list and a large sociable bar round out the new offering.

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