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Restaurants near Provision Theater

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960 restaurants available nearby

A photo of Chez Joel restaurant
1. Chez Joel
4.7
Exceptional(2662)
Price: Moderate
• French • Little Italy / University Village
Booked 10 times today
In the midst of Little Italy, Chez Joel creates the tastes and aromas of France for. Featuring traditional favorites, Chef Joel Kazouini offers his straightforward, expertly prepared Southern French cuisine. Chez Joel’s atmosphere is reminiscent of a true French bistro; its walls adorned with French posters and tables covered with butcher paper. The cozy environment makes Chez Joel the perfect spot for any romantic meal, and when weather permits, garden tables offer an open-air experience where you’ll find one of the most divine al fresco dining settings in the city. Chez Joel Since 1999
A photo of Tuscany on Taylor restaurant
2. Tuscany on Taylor
4.7
Exceptional(2218)
Price: Moderate
• Italian • Little Italy / University Village
Booked 16 times today
Tuscany on Taylor is the original Tuscany restaurant opened in 1990 in the heart of Little Italy. A comfortable trattoria, Tuscany serves Northern Italian favorites including: homemade pastas, pizzas from our wood-burning ovens, signature Italian chicken dishes, grilled veal and other authentic dishes. Private party space available.
A photo of The Walnut Room - Chicago restaurant
3. The Walnut Room - Chicago
4.6
Exceptional(7570)
Price: Expensive
• American • Downtown / Loop
Booked 247 times today
For Large Parties 21 or more: please contact us at http://macysrestaurants.com/contact-us/ For Holiday Questions and Menu: http://macysrestaurants.com/walnut-room/holiday2024/The world famous Walnut Room has been a Chicago tradition since 1907. Located on the 7th floor of Macy's on State Street, the Walnut Room was the first restaurant ever opened in a department store. Conveniently located in the heart of the Chicago theater district, the Walnut Room is an excellent choice to take a break from shopping or for a meal and a glass of wine before the show. Enjoy our Famous Mrs. Herring's Chicken Pot Pie and other well known favorites on the menu.
A photo of Rose Mary restaurant
4. Rose Mary
4.8
Exceptional(3321)
Price: Expensive
• Croatian • West Loop
Booked 218 times today
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, Rose Mary is Chef/Owner Joe Flamm’s debut restaurant inspired by his Italian heritage and the bold, bright flavors of Croatian cuisine. The boisterous space—named for Flamm’s grandmothers, Mary and Mary Rose, and the herb rosemary, which grows natively along the Italian and Croatian coastlines—offers a seasonal menu of rustic yet refined dishes that encapsulate what Flamm has coined “Adriatic drinking food”.
A photo of Girl & the Goat restaurant
5. Girl & the Goat
4.8
Exceptional(14931)
Price: Moderate
• Contemporary American • West Loop
Booked 219 times today
Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.
A photo of Aba - Chicago restaurant
6. Aba - Chicago
4.8
Exceptional(2663)
Price: Very Expensive
• Mediterranean • West Loop
Booked 354 times today
Aba is a Mediterranean restaurant with locations in Chicago, IL, Austin, TX, and BalHarbour, FL. Aba, meaning father in Hebrew, incorporates Chef CJ Jacobson’s lighter styleof cooking with influences from the Mediterranean, including Israel, Lebanon, Turkey, andGreece. The bar program showcases rare Mediterranean-inspired wines and spirits.Signature dishes include Smoky Garlic Hummus, Muhammara, Heirloom Crispy ChickenThigh, Shawarma-Spiced Skirt Steak, Grilled Salmon Kebab and more. The bar programshowcases rare Mediterranean-inspired wines and spirits.
A photo of Alla Vita restaurant
7. Alla Vita
4.8
Exceptional(2319)
Price: Expensive
• Contemporary Italian • West Loop
Booked 159 times today
Serving a casual, family-style menu, Alla Vita is a place to gather and enjoy comfortable Italian cuisine. Alla Vita means “to life” in Italian which recognizes overcoming life's challenges and creating a space for shared meals and memorable experiences. Executive Chef Lee Wolen shares his passion for fresh, delicious Italian food made simply with the best ingredients. Follow @allavitachicago to stay up-to-date with the latest happenings.
A photo of Tre Dita restaurant
8. Tre Dita
4.7
Exceptional(812)
Price: Very Expensive
• Italian • River North (Chicago)
Booked 127 times today
Led by Chef Evan Funke, Tre Dita, Italian for "three fingers", pays homage to the precise measurement of bistecca Fiorentina. If booking in the dining room at Tre Dita, you will enjoy a menu of antipasti, handmade pastas, signature entrees and steaks. If booking in the Bar Tre Dita, you will enjoy a smaller menu of stuzzi, antipasti, handmade pastas and entrees. The full cocktail, wine list and dessert menu is available in both locations.Please note that Tre Dita only accepts reservations 7 days in advance.
A photo of Pizzeria Portofino restaurant
9. Pizzeria Portofino
4.8
Exceptional(1581)
Price: Expensive
• Italian • River North (Chicago)
Booked 176 times today
Pizzeria Portofino is a sun-drenched casual restaurant located directly on the Chicago riverfront offering hand-stretched pizzas, coastal wines, an expansive patio and breezy decor that will instantly transport you to the Italian Riviera.
A photo of Momotaro restaurant
10. Momotaro
4.6
Exceptional(3882)
Price: Expensive
• Japanese • West Loop
Booked 156 times today
Momotaro is a multi-level Japanese restaurant located in the West Loop. Led by Executive Chef Gene Kato, Momotaro has had the honor of being named Restaurant of the Year in both Chicago Magazine and Chicago Social. Under Kato’s leadership the restaurant has come to define the balance between traditional values and modern technique, blending the two in a science and art that has resulted in an authentic, innovative menu. The restaurant, designed by the world renowned AvroKO, also contains the subterranean Izakaya at Momotaro (a laid back, lively lower-level bar and restaurant reminiscent of the neon-lit haunts of trendy Tokyo neighborhoods) and an elegant second floor private space that overlooks the main dining room.

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See what locals rave about

From verified diners like you
From verified diners like you
  • Jennifer
    Greater Boston •6 reviews
    5.0
    Dined today
    Excellent food and creative dishes! The service is fantastic too. Highly recommend trying the goat dishes and the pig face. Very innovative cocktails too.
    More info
    Girl & the GoatPrice: Moderate• Contemporary American• West Loop
    •
    4.8
  • Dr. Melissa
    Chicago / Illinois •1 review
    5.0
    Dined 2 days ago
    My husband, daughter, and I have been coming here around Christmas every year for 5-6 years and love this tradition. The food is delicious, the Christmas tree is gorgeous, and the service is great! If you want to do something special to celebrate the holidays this is the place to be!
    More info
    The Walnut Room - ChicagoPrice: Expensive• American• Downtown / Loop
    •
    4.6
  • Summer
    Philadelphia County •4 reviews
    5.0
    Dined 4 days ago
    The food was delicious, authentic Italian cuisine at its best. My Husband had the Chicken Parmesan & I had the seafood pasta. Both were great choices. I would highly recommend this place if you want authentic Italian food.
    More info
    Tuscany on TaylorPrice: Moderate• Italian• Little Italy / University Village
    •
    4.7
  • Julie
    Iowa •20 reviews
    5.0
    Dined 5 days ago
    This was one of my top five dining experiences ever! We got kitchen counter seating which I love- being right in the mix and chatting with the chefs is my jam! Cocktails were on point but the food…. I mean come on!!!! We had zucchini fritters, a butternut squash filled pasta dish that had this amazing rich and subtly sweet sauce, roasted beets with this crazy pop of pomegranate and risotto with a taleggio fonduta that I will be dreaming about for a very long time! Bravo, rose mary- you killed it!!!!
    More info
    Rose MaryPrice: Expensive• Croatian• West Loop
    •
    4.8
  • Neil
    Chicago / Illinois •2 reviews
    5.0
    Dined on 21 Dec 2024
    First time at Chez Joel, confirming it’s never too late to find something wonderful. Comfortable space, good cocktails, great food, I had the special rack of lamb, along with friendly staff and a low keyed atmosphere. Definitely on my list of places to return to.
    More info
    Chez JoelPrice: Moderate• French• Little Italy / University Village
    •
    4.7

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