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Restaurants near Santee Canal

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66 restaurants available nearby

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A photo of Church and Union - Charleston restaurant
1. Church and Union - Charleston
4.5
Awesome(8759)
Price: Expensive
• American • Downtown Charleston
Booked 183 times today
A 5th Street Group Concept. Modern-American cuisine served in a casual yet refined atmosphere. Menu by Executive Chef Doug Watson & Bravo Top Chef Alum Chef Partner Jamie Lynch.
A photo of Jackrabbit Filly restaurant
2. Jackrabbit Filly
4.9
Exceptional(130)
Price: Moderate
• Chinese • North Charleston
Booked 52 times today
Jackrabbit Filly proudly serves award-winning, heritage driven New Chinese American cuisine in the heart of Park Circle, North Charleston. Our ingredients support local farmers and fishermen. Our wines are all-natural and support women producers. And our cocktail list supports a good time. We can't wait to have you in!
A photo of Oscar's of Summerville restaurant
3. Oscar's of Summerville
new
4.6
Exceptional(12)
Price: Expensive
• American • Summerville
Booked 28 times today
Oscar's of Summerville is an upscale casual restaurant that specializes in serving traditional American favorites and other creative cuisine. Oscar's of Summerville offers a full-service bar, seating in the main dining room or lounge as well as a porch or private banquet room. The menu features small plates of steamed PEI mussels, smoked gouda grit cakes, lump crab cakes, jumbo shrimp cocktail, cheesy mushrooms and coconut fried shrimp. Other offerings at Oscar's of Summerville include soups, sides and grilled entrées. Items off the grill are served with choice of side, sauce and salad. Additional entrées include grilled chicken breast, chicken carbonara and shrimp and grits.
A photo of The Longboard - Sullivan's Island restaurant
4. The Longboard - Sullivan's Island
4.6
Exceptional(234)
Price: Moderate
• Seafood • Sullivan's Island
Booked 28 times today
The Longboard - Sullivan’s Island is the 2nd iteration of The Longboard concept, originally born on St. John [USVI], opened May 2015 in the heart of Cruz Bay. Like the flagship concept, the S.I. location offers light & health fares and creative cocktails inspired by coastal regions around the globe. This location also embraces the rustic, wood-fire cuisine of the group’s other Caribbean locale [The Easterly – St. Thomas], focusing on fresh & local seafood, handcrafted cocktails, and an extensive wine list... all with a Lowcountry focus in mind.
A photo of Indaco restaurant
5. Indaco
4.8
Exceptional(3881)
Price: Moderate
• Italian • Downtown Charleston
Booked 48 times today
Located on Charleston's Upper King Street, Indaco (Italian for "indigo") serves rustic Italian cuisine. Wood-fired pizzas, hand-crafted pastas, housemade salami and cured sausages fill the restaurant's menu which can be enjoyed family-style or a la carte. With community tables, an open kitchen, and a comfortable atmosphere, Indaco can accommodate 100 guests for a casual night of food and drinks. The wine list is focused on affordable Italian varietals, the Negroni cocktail is on tap, and the fresh sodas are made in-house. The massive wooden doors on Upper King Street are your first indication that Indaco is different from the typical Charleston restaurant. Rustic details continue inside with butcherblock tables, lime-wash walls, and white brick. An open kitchen with nearby community tables lets interested diners keep an eye on the action inside the kitchen. Outside, a patio puts you streetside to watch Upper King Street's vibrant nightlife scene.
A photo of Oak Steakhouse - Charleston restaurant
6. Oak Steakhouse - Charleston
4.8
Exceptional(5618)
Price: Moderate
• Steakhouse • Downtown Charleston
Booked 41 times today
Located on Charleston's historic Broad Street, Oak Steakhouse is a classic American steakhouse. A classic array of both wet and dry aged Certified Angus® Beef are featured on the menu. Ingredients are sourced locally and regionally from sustainable farmers and fisherman to accent the steakhouse menu. Items including local oysters on the half-shell, Clammer Dave's caper clams and a daily fresh fish selection depending on the season. Other popular dishes include the whole fried lobster, goat.sheep.cow artisanal cheese plate, wedge of Kurios Farms bibb lettuce salad, the house-made pasta and vegetarian plate. The expansive and impressive wine program at Oak Steakhouse emphasizes big California Cabernets and Old World reds from Italy and Bordeaux with more than 200 wines by the bottle and 20 wines by the glass. The bar attracts a loyal, local following from nearby businesses and neighborhoods with its great cocktails and happy hour. Inside a historic bank building that dates back to 1848, Oak's stately setting features three floors with five distinct dining areas. Arched windows, 20-foot ceilings, original metal work, fireplaces and 150-year-old heart pine floors, offers the perfect setting for enjoying a special evening.
A photo of Peninsula Grill restaurant
7. Peninsula Grill
4.6
Exceptional(8069)
Price: Very Expensive
• American • Downtown Charleston
Booked 53 times today
Peninsula Grill is an AAA Four-Diamond restaurant located in the heart of Charleston’s renowned Historic District. It has garnered recognition from prestigious publications such as Departures, Condé Nast Traveler, Food & Wine, The New York Times, Southern Living, Travel + Leisure, and Wine Spectator.The Peninsula Grill Dining Room exudes the luxurious atmosphere of a supper club, with velvet-lined walls in shimmering oyster tones, woven seagrass accents, and indigenous cypress molding. Adjacent to the dining area, the Peninsula Grill Champagne Bar is an intimate jewel-box space offering a selection of champagnes.A proud member of Relais & Châteaux, an exclusive collection of exceptional restaurants and hotels in romantic destinations worldwide, Peninsula Grill invites guests to experience unparalleled dining. Business casual attire is requested, with collared shirts required for gentlemen in the Dining Room.
A photo of O-Ku restaurant
8. O-Ku
4.8
Exceptional(2797)
Price: Moderate
• Japanese • Downtown Charleston
Booked 45 times today
O-Ku, a Japanese restaurant in Charleston, South Carolina, is a triumph of execution and concept. The restaurant's menu is a modern take on traditional Japanese cuisine, and it features fresh, seasonal ingredients that are prepared with care. The dishes are beautifully presented, and the flavors are both complex and delicate. Focused on incorporating authentically Japanese flavors into the fare, O-Ku's menu is comprised of signature contemporary Japanese entrées and traditional sushi of the season reflecting the uniquely designed space. Guests can enjoy chef specialties including kurobuta pulled pork don-buri, braised short rib with shiso pesto, coconut curry, and hakozushi a box-style sushi. A wide variety of nigiri, sashimi and crudos are also available. The beverage program at O-Ku is a sophisticated blend of specialty cocktails, premium sake, bubbles, red and white wines and unique beer selections.
A photo of Amen Street Fish + Raw Bar restaurant
9. Amen Street Fish + Raw Bar
4.8
Exceptional(5162)
Price: Moderate
• Seafood • Downtown Charleston
Booked 60 times today
Amen Street Fish & Raw Bar opened in 2009, reviving the former Amen name of Cumberland Street and restoring this historic corner. The new renovation stays true to the beauty of the original 1800's architecture while creating a comfortable atmosphere for contemporary life.Located at 205 East Bay Street in the heart of the historic district this Charleston seafood restaurant offers both indoor and outdoor dining all within walking distance of the local Market and the Charleston Harbor.The menu includes a variety of seafood dishes such as oysters, clams and shrimp in addition to an ever growing raw bar menu. Amen Street supports Charleston's local fishing industry with market fresh fish.We are open for lunch and dinner. Walk-ins are welcome and reservations are accepted as well.
A photo of The Kingstide restaurant
10. The Kingstide
4.6
Exceptional(1557)
Price: Moderate
• Seafood • Daniel Island
Booked 34 times today
The Kingstide is Daniel Island's first and only waterfront restaurant. Boasting a pristine setting along the Wando River's meandering waterways, the beautifully appointed two-story space features an abundance of windows that maximize natural light and picturesque views. Envisioned and executed by renowned Charleston-based Cortney Bishop Design, The Kingstide's rustic yet refined interiors offer a nautical nod that goes beyond coastal expectations The menu offers a variety of seafood dishes thoughtfully presented in both raw and wood-fired preparations. Inspired by the beautifully simple flavors of the sea, The Kingstide partners with local and regional fisheries, farmers, and purveyors to showcase the Lowcountry's bounty through fresh, seasonally driven cuisine.

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