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Restaurants near Shade Hotel

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98 restaurants available nearby

A photo of Love and Salt restaurant
1. Love and Salt
4.7
Exceptional(1994)
Price: Moderate
• Italian • Manhattan Beach / Hermosa Beach
Booked 18 times today
Love and Salt is a story that begins with Cafe Pierre, a restaurant birthed by Guy Gabriele in 1977 to bring a taste of France to Los Angeles’ South Bay. While Cafe Pierre was a beloved part of the community for nearly 37 years, in 2014, Guy and his daughter Sylvie Gabriele, now the owner of Love and Salt, closed the restaurant to bring new life to the iconic space.Love and Salt is a philosophy: that food needs only two ingredients to be great. It’s a sensibility that informs the feeling in the restaurant and the dishes on the menu — Italian-inspired with Southern California soul. An approachable wine list and classic cocktail program similarly reflect the vibrant SoCal setting of the restaurant, located just steps from the Manhattan Beach pier.
A photo of Esperanza restaurant
2. Esperanza
4.6
Exceptional(741)
Price: Expensive
• Mexican • Manhattan Beach / Hermosa Beach
Booked 18 times today
Inspired by both Cabo San Lucas’ beautiful coast and Mexico City’s vibrant cosmopolitan neighborhoods, Esperanza’s thoughtful design blurs the lines between art and function. Masterfully designed by internationally renowned Islandic architect Gulla Jónsdóttir, Esperanza’s interiors reflect an elevated coastal ambiance that exaggerates the grandeur of a beach town villa.Chef Ray Alvarez oversees a menu featuring fresh interpretations of Sonoran cuisine while Head Mixologists John Fox and Kevin Williams developed Esperanza’s bar program to not only include delicious and playful cocktails, but the two have also created the largest tequila list and mezcal collection in the South Bay.
A photo of Manhattan Beach Post restaurant
3. Manhattan Beach Post
4.7
Exceptional(4487)
Price: Expensive
• American • Manhattan Beach / Hermosa Beach
Booked 32 times today
Manhattan Beach Post (M.B. Post), a soulful, highly personal restaurant by Chef and co-owner David LeFevre brings a playful, artisan menu of small shared plates, hand-crafted cocktails, and small production wines to the South Bay. M.B. Post is the culmination of 15 years of work, travel, and finely honed technique in the world's most vibrant culinary communities by Michelin-stared chef, David LeFevre. Renowned for his fine-dining experience and seafood mastery at Water Grill, LeFevre returns to his culinary roots with a more rustic menu, built to be shared and served in a gracious and welcoming environment.
A photo of The Strand House restaurant
4. The Strand House
4.6
Exceptional(3150)
Price: Expensive
• Contemporary American • Manhattan Beach / Hermosa Beach
Booked 56 times today
The Strand House is a sophisticated yet comfortable family-owned restaurant conceived by a small group of South Bay families out of their love for great food, wine and friends. With floor to ceiling glass windows and 180° sweeping views of the Pacific Ocean, world travelers and locals alike may come for the view, but stay for Chef Chris Park’s Coastal California Cuisine.Our menu highlights the bounty of produce available year round in Southern California. Each week, our chefs roam the farmers market sourcing directly from the best farmers and purveyors around. The Strand House is also home to a thoughtful and carefully crafted cocktail and wine program that is sure to please each of our guests.We are located in beautiful downtown Manhattan Beach, just steps from the famous Manhattan Beach Pier. The Strand House offers a five-star experience with the warmth and hospitality you would expect from a beach town, where each guest is treated like family.
A photo of Fishing With Dynamite restaurant
5. Fishing With Dynamite
4.9
Exceptional(2907)
Price: Expensive
• Seafood • Manhattan Beach / Hermosa Beach
Booked 38 times today
A celebration of summers spent on Virginia’s Eastern Shore and SoCal’s vibrant beach communities. The cheerful, 32-seat restaurant is anchored by a lively oyster bar and features a menu of “old school” traditional seafood fare and “new school” dishes highlighting flavors from around the globe. Chef and co-owner David LeFevre and Fishing with Dynamite have been celebrated for serving only the most pristine seafood with accolades that include “Best Oyster Bar” and Best New Restaurant by Los Angeles Magazine, OpenTable’s 100 Best Restaurants in America (2016, 2017 and 2019) and a Michelin Plate in 2019.
A photo of The Arthur J restaurant
6. The Arthur J
4.8
Exceptional(2901)
Price: Very Expensive
• Steakhouse • Manhattan Beach / Hermosa Beach
Booked 54 times today
At The Arthur J, beef is our passion. When you combine our ability to source the best beef in the world, cooking with an incredible natural wood fire grill, and friendly thoughtful service, an incredible quality steak is born. This is why we offer the best USDA Prime, True Japanese Wagyu, and Black Angus Beef. Unlike most pedestrian steak houses, Each one of our Steaks is cooked skillfully by our Grill Master over a stoked live fire with smoking white oak embers. Our steaks are available both wet-and dry-aged and well as Bone-in, grilled to perfection our magnificent J&R Woodfire Grill.
A photo of Petros - Manhattan Beach restaurant
7. Petros - Manhattan Beach
4.7
Exceptional(1121)
Price: Expensive
• American • Manhattan Beach / Hermosa Beach
Booked 20 times today
“Our menu is a combination of the best ingredients that Greece and California cuisine have to offer. We import olive oil, feta, honey, oregano and wines from Greece, the freshest organic vegetables from our farms in Los Olivos and wineries of our great state. Quality, simplicity, healthy and tasty food is the creation of that combination. Enjoy.”
A photo of brewco social restaurant
8. brewco social
4.5
Awesome(49)
Price: Moderate
• American • Manhattan Beach / Hermosa Beach
Booked 14 times today
brewco: Community forward. South Bay inspired. Located in beautiful downtown Manhattan Beach, steps from the ocean. Our food is true Californian, emphasizing dishes that are driven by local and sustainable ingredients with attention to seasonality and an emphasis on the bounty of the region. We showcase a variety of eclectic California cuisine from local farmer’s market salads, sushi, artisanal sandwiches, wood-grilled meats & handmade pastas. Each dish is crafted with care and creativity, leaving you feeling special and taken care of with every bite. We have curated an environment designed to embody the spirit of socializing and sophistication. From interior trees to natural stone, brass accents, and tiled touches, every corner of brewco exudes coastal charm and relaxed intimacy. We invite you to escape, connect, and share a meal with us.
A photo of Slay Steak & Fish House restaurant
9. Slay Steak & Fish House
4.8
Exceptional(757)
Price: Moderate
• Steakhouse • Manhattan Beach / Hermosa Beach
Booked 19 times today
Owner and acclaimed chef David Slay brings you SLAY Steak + Fish House. The food is locally sourced, some of which comes from his very own garden in Orange County at his other restaurants, Park Ave & Il Garage. SLAY offers cast-iron cooked grass-fed beef, chops, and sustainable seafood. Wine, from his very own winery Slay Estate & Vineyard located in Santa Barbara is also sold at SLAY. The ambiance is upscale and one of a kind.
A photo of ROCK'N FISH - Manhattan Beach restaurant
10. ROCK'N FISH - Manhattan Beach
4.8
Exceptional(1661)
Price: Expensive
• Seafood • Manhattan Beach / Hermosa Beach
Booked 9 times today
Voted #1 "Best Dinner Menu" by the Beach Reporter readers' survey, ROCK'N FISH, a lively local dining spot, is the South Bay's premier seafood and steak restaurant offering a fun, casually elegant atmosphere with an enclosed patio and South Bay's best looking back bar. With a Cajun inspired menu, highlights include oak-grilled fresh fish and the finest prime steaks, ice cold shrimp and oysters, King crab legs, Australian lobster tails, American Regional specialties, chilled salads, fresh-made soups, signature sandwiches, creative pastas, and freshly made desserts. In addition to the 300 bottles of wine, the bar offers over 200 Brands of liquor, and features our signature Navy Grogs, hand-shaken martinis, house-made Bloody Mary’s and margaritas. We are located in the heart of downtown Manhattan Beach, right up from the Pier! Come join us whether it is for an extravagant meal or Happy Hour! See you soon.

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