Restaurants near Solano Park

Amazing Valentines Day Dinner. Got there early to explore and enjoy the views. Had two rounds of drinks at the wine bar and then got the most amazing table with views for dinner. 4 course menu delicious and the somm helped us get an awesome bottle of Chianti.

Incredible meal. Had tapas style veggies and ribs. Amazing!!!! Great drink selection and love the ambiance. Will be back!

Well at first did not start good as Host/ Hostess tried to sit us in back room in a secluded dining area which has no ambience and although gave you a raving review last time because our waiter was so good, this was the second time this seating was an issue! Had we not already had a reservation I could possibly understand but it is a horrible atmosphere back in that room!!! Treat regular guests with dine dignity would be my suggestion. I did not rate the service excellent because of poor service but based on the fact our waiter was having to bartend and wait our table is allot to ask of your staff. It was exceptionally busy night since many were celebrating Valentines Day early so staff accordingly, please! Food was great, as always to date! Better planning for volume of business should be executed based on number of reservations and a well celebrated holiday for couples. We’ll be back just listen to your audience better and plan staff wise more effectively…

Bacanora lives up to the buzz——lively, yet intimate. Casual and effortlessly cool. Friendly, knowledgeable, efficient waitstaff. Super background music that keeps the energy up but doesn’t drown conversation. And the food! We ordered elote, calabaza, and mole-crusted ribs with frijoles and cilantro salad. More than enough for the two of us, but we made room for flan. All delicious and different. And the cocktails! We had an old-fashioned-type and a classic martini-type, both with Mexican spirits. It’s worth the effort to score a reservation.

General consensus from the party were outstanding. Appetizers were next level which included the bone marrow, bluefin tartare and the king crab stuff oysters. It really set the tone for the rest of the mains. Service was great from the staff and kept the tables clear and drinks full. The only exception to the meal was some of the mains. Over cooked and undercooked steaks that appeared to have been sitting for some time. Coming from a place where we have world class steak, the inconstancy we experienced was disappointing given the prices charged and what precluded this portion of the meal which many raves about. Overall pleasure and happy to recommend.