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Restaurants near South Carolina Tobacco Museum

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57 restaurants available nearby

A photo of Town Hall - Florence restaurant
4.8
Exceptional(1203)
Price: Moderate
• American • Florence
Booked 23 times today
Town Hall is a farm-driven, Southern-inspired restaurant located in Florence, S.C. The menu changes with the seasons, and features a selection of starters and entrees with both familiar and unexpected ingredients, some of which are from our nearby family farm. Locally and responsibly raised meat, pork and seafood options are prepared on our open wood-fire grille, and are served alongside family-style sides. Located in the historic Kress corner on West Evans and S. Dargan Street, Town Hall also offers an extensive list of American spirits, local beer, fine wines and well balanced cocktails.
A photo of New York Prime Steakhouse - Myrtle Beach restaurant
4.9
Exceptional(3981)
Price: Expensive
• Steak • Myrtle Beach
Booked 34 times today
Steak takes center stage at this lively, New York-style steakhouse in Myrtle Beach. Wowing guests for over 20 years with “best steak” and diners’ choice awards, including Golf Magazine’s choice for “where to eat with your clients”. The exceptional service and USDA prime-only menu includes expertly broiled aged beef, colossal baked shrimp and fresh Florida stone crabs. Bonus: enjoy all of the above in the private room.
A photo of Ruth's Chris Steak House - Myrtle Beach restaurant
4.8
Exceptional(3959)
Price: Very Expensive
• Steakhouse • Myrtle Beach
Booked 32 times today
Ruth's Chris Steak House is internationally acclaimed as "The Home of Serious Steaks." The menu features USDA Prime Midwestern Beef - aged to perfection, broiled at 1800 degrees and served the signature Ruth's Chris way ... SIZZLING ... so your steak stays, hot, juicy and delicious from the first to the very last bite. Mouthwatering fresh seafood, prime lamb, and chicken are equally as outstanding. Enjoy New Orleans inspired appetizers such as Barbecued Shrimp and Mushrooms Stuffed with Crabmeat. Salads, vegetables and potatoes are generous enough to share. Top it all of with a delectable homemade Ruth's Chris dessert: Warm Apple Crumb Tart, Chocolate Sin Cake, or a classic Creme Brulee. And, complement your dining experience with a specially selected vintage from Ruth's Chris' award-winning wine list.
A photo of The Oyster Rock Waterfront Seafood restaurant
4.9
Exceptional(3428)
Price: Moderate
• Seafood • Calabash
Booked 30 times today
Welcome to The Oyster Rock, a family-owned and operated waterfront Calabash seafood restaurant specializing in excellent seafood and raw bar items, mixed with a flavorful variety of mouth-watering beef, chicken and pork dishes, along with sandwiches and burgers all prepared in house every day using only the freshest and finest ingredients from local and regional suppliers and the beautiful Atlantic Ocean right outside our doors.Overlooking the scenic Calabash River and its pristine estuaries and relaxing atmosphere, The Oyster Rock provides the most amazing view around, from our indoor and outdoor seating areas and bars featuring more than 24 domestic and imported beers on tap, 30 wines by the glass and a delicious collection of specialty cocktails.If you would like to order carryout, orders may be placed by calling 910-579-6875.
A photo of Clark's Seafood and Chop House restaurant
4.8
Exceptional(3487)
Price: Moderate
• Seafood • Little River
Booked 32 times today
The ultimate in Myrtle Beach Chophouse dining. Clark’s is comfortable yet sophisticated and soaks up the beautiful Coquina Harbour for the perfect backdrop to delicious dining.Clark’s offers only USDA Choice steaks. Our awe inspiring 14 oz. New York Strip, 9 oz. Filet Mignon, and Prime Rib are all served charred and bursting with prime aged flavor. Seafood is fresh and local, with a twist of seafood favorites which include oysters, shrimp, scallops and fresh catch of the day.Our bar menu includes an extensive wine list which features a wide array of wines by the glass. Specialty martinis and cocktails and great cuisine take center stage at this scenic Little River restaurant. Clark’s Seafood and Chop House is at the top of the restaurant list for locals and Grand Strand visitors. Whether you come for lunch or dinner, we’re sure you will come back again and again.
A photo of Greg Norman Australian Grille restaurant
4.7
Exceptional(3432)
Price: Expensive
• Steakhouse • North Myrtle Beach
Booked 22 times today
Welcome to Greg Norman Australian Grille – an Australian heritage restaurant on the waterfront at Barefoot Landing in Myrtle Beach, SC. Our innovative menu features exotic Australian fare and a wine list that has received the Wine Spectator Award of Excellence for more than 15 years, consistently ranking us as Myrtle Beach’s premier steak and seafood restaurant. We didn’t invent waterfront dining. We only mastered it.
A photo of 21 Main Prime Steakhouse restaurant
4.8
Exceptional(3775)
Price: Very Expensive
• Steak • North Myrtle Beach
Booked 22 times today
21 Main is open Daily at 4 PM. Complimentary Valet Parking is available in the traffic circle in front of the Restaurant. Dry Aged Steaks, Fresh Seafood and Sushi in a Modern, Vibrant Setting. For over twenty-five years, Lovin' Oven Celebrations, Long Island's & Manhattan's premiere caterer, has built their reputation on superb cuisine, elegant locations and refined staff. Their newest venture, the elegant 21 Main Steakhouse, encompasses all these things. Set in the Plantation House at North Beach Plantation in North Myrtle Beach. Gerard Scollan and his brother Matthew have captured the glamor and service of an era gone by - with a modern twist. Gerard Scollan has been in the Catering/Special events business for over thirty-five years.
A photo of Bistro 90 restaurant
4.8
Exceptional(2306)
Price: Very Expensive
• Steakhouse • Myrtle Beach
Booked 7 times today
Located Just minutes from North Myrtle Beach, Bistro 90 is the ONLY, HAND CUT, DRY AGED, ALL U.S.D.A. PRIME , STEAKHOUSE ON THE GRAND STRAND.Our steaks are U.S.D.A. PRIME, (including Filet Mignon), and are Dry-Aged in House. U.S.D.A. Prime Beef makes up less than 3% of ALL Beef produced in the United States. We offer the Freshest of Seasonal Seafood, including Wild Caught Salmon, Halibut, Chilean Sea Bass as well as locally caught selections which are created with a different preparation nightly by Chef Jacob.Standards of service and ingredients are of the highest available.Enjoy over 465 selections from our 2013-2024 Wine Spectator’s Best of Award of Excellence Wine List.Enjoy over 185 of the Best Rye and Bourbon Selections, more than 40 of the finest Single Malt Scotches, Craft Beer selections or a hand crafted cocktail at the bar.Dinner features change nightly and seasonally.Private Dining Room is available for up to 55 persons.Bistro 90...Truly, 'A Cut Above'.
A photo of The Hangout Myrtle Beach restaurant
4.5
Awesome(307)
Price: Moderate
• Contemporary American • Myrtle Beach
Booked 72 times today
The Hangout is the place for great food and family fun. Come enjoy live entertainment, relax, let the kids play, and share good times! The restaurant features full-service dining, and a courtyard with a ton-of-fun; sand pile, foam pit, games, retail shopping, stages for live music and more.Join us for our Pirates and Princess Breakfast from June 15th- August 18th!Two seating times are available: 9am and 10am.Lunch will be available at 11am every day.
A photo of Hot Fish Club restaurant
4.7
Exceptional(2299)
Price: Moderate
• Seafood • Garden City/Murrells Inlet
Booked 14 times today
The original Hot and Hot Fish Club was founded in the late 1700’s by the planters of All Saints Parish. The social club was dedicated to epicurean pursuits; gourmet food, strong drinks and festive times. The first club was said to be on Drunken Jack Island, located just a few miles south from here. Members of the original club described their past time spent on the island as the “happiest hours of their lives.” The Club was dismantled and finally laid to rest after the Civil War. An ever shifting sand bar off the coast of Huntington Beach State Park is all that remains of the original site. The Hot Fish Club today is located in the oldest existing restaurant building on the Grand Strand. Hot Fish Club remains a favorite gathering place today for discriminating locals and is open to everyone seeking Great Food, Great Drink, and Lively Conversation, in the spirit of those earlier revelers. We pride ourselves on our personal service and our desire to satisfy each guest.

See what locals rave about

From verified diners like you
From verified diners like you
  • Chris
    Atlanta Metro •3 reviews
    5.0
    Dined 4 days ago
    The staff has always been great, and tonight was no different. We had the petite fillet, snow crab, lyonnaise, and brussel sprouts, and it was delicious. Steak perfectly cooked and very flavorful. If I had a criticism it would be the carts used to bring food to tables with limited space it was a constant watch to make sure you didn’t bump into them. NYP always performs and doesn’t disappoint.
    More info
    New York Prime Steakhouse - Myrtle BeachPrice: Expensive• Steak• Myrtle Beach
    4.9
  • Joannevip
    Raleigh / Durham / Chapel Hill •4 reviews
    5.0
    Dined 4 days ago
    Our waiter, Jeff, is the best!!! So are the lemon drop martinis, sweet potatoes, wedge salad, lobster ravioli and peanut butter pie. Every time we are in the area, we make reservations to visit and will continue to do so!
    More info
    The Oyster Rock Waterfront SeafoodPrice: Moderate• Seafood• Calabash
    4.9
  • Debvip
    Caribbean •47 reviews
    5.0
    Dined 5 days ago
    Town Hall has really upped its game! I loved it when it first opened with Chef Bobby and even celebrated my 60th birthday in the back room!Unfortunately, when Bobby left, the menu became a bit stagnant. We moved to Austin TX which is a major foodie city. We still maintain a home in Florence but we make only infrequent visits. When we are in Florence, we generally go to Town Hall and consider it the best in Florence. Last night, we celebrated my sister’s 67th birthday and I was thrilled with the menu and the dinner would rival some of my favs in Austin‼️. We actually asked if it was a new chef and waiter, Nathon, told us that it is the same chef but there is a new manager who encourages a more “foodie” menu. My niece enjoyed her steak; it was perfectly grilled! The birthday girl loved the complimentary mussels and her duck entree was truly amazing. My mom loved the salmon which was also grilled to her request for medium. I enjoyed Shrimp and Grits but it was a bit bland—might check with Dale Barth for his spice mix—that said my plate was empty! The whole evening was perfect! The card, gift, and we loved the “reserved” frame for Roxanne’s Birthday Celebration. I used to drink Turley Zin at Town Hall which is no longer on the wine list. Nathon’s checked with the bar and brought me a taste of “by-the-glass” wine and brought out the Cab Franc which is only by the bottle. We tasted it and loved it. I took a pic of the bottle and will try to get some! We had a two year old and the coloring book and crayons to entertain her. Nathon’s wisely brought her burger and fries while we enjoyed appetizers/salads. The ensuing wait between appetizers and the entree was my only non-rave; it was a bit long but that only means there is a small opportunity to continuously improve. Thank you!!!
    More info
    Town Hall - FlorencePrice: Moderate• American• Florence
    4.8
  • Christie
    South Carolina •5 reviews
    5.0
    Dined 5 days ago
    We had a wonderful dinner out celebrating our anniversary. The staff were all very friendly and responsive, and each stopped to wish us a Happy Anniversary. The food and drinks were fabulous. Hmm, what can we celebrate next…
    More info
    Ruth's Chris Steak House - Myrtle BeachPrice: Very Expensive• Steakhouse• Myrtle Beach
    4.8
  • Vickivip
    South Carolina •402 reviews
    5.0
    Dined 5 days ago
    Food was good however the hostess acted like it was a problem adding a 3rd person to our party. We also wanted a booth closest to the windows. It took her several minutes to gather the menus and by that time I had already headed towards the booth we wanted. It was 11 am and no one was there?!
    More info
    Clark's Seafood and Chop HousePrice: Moderate• Seafood• Little River
    4.8
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