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Restaurants near Tide Point

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36 restaurants available nearby

A photo of Tagliata Restaurant restaurant
4.8
Exceptional(2770)
Price: Expensive
• Italian • Harbor East
Booked 56 times today
Tagliata, an Italian chophouse, boasts an impressive menu featuring hand cut steaks, fresh rolled pastas, house made charcuterie & bounty of fresh seafood. Tagliata offers the largest wine list in Baltimore with bottles from around the world & a focus on Italian wines. We host live music in the piano lounge. Open windows overlook our majestic courtyard, which is illuminated with strung lights & features an seasonal outdoor bar.The suggested dress is business casual. We kindly ask our guests to abide by these suggestions to create an enjoyable environment for all guests.The following items are prohibited however:• Gentlemen’s tank tops or sleeveless shirts• Hats are not permitted indoors for gentlemen• No exposed undergarments• Clothing with language or graphics that are vulgar or sexually explicit• Footwear is required, however there is no restriction on the style*Children accompanied by an adult are not subject to the Dress Policy*
A photo of The Ruxton restaurant
4.8
Exceptional(446)
Price: Very Expensive
• Steakhouse • Harbor East
Booked 32 times today
Curated by Aaron Taylor, Atlas Restaurant Group’s Corporate Chef & Chef Partner in this concept, the menu puts steak in the spotlight with over 11 cuts from Chicago-based meat purveyor Meats by Linz. The Ruxton will serve a mix of wet and dry aged prime cuts of Black Angus Beef, as well as dry aging Long Island Duck and Bison from Virginia’s New Frontier Farm in-house. To complement the steak options, seasonal shellfish and seafood entrees will be available including dover sole, Maryland rockfish, whole live lobster, king salmon, Chilean sea bass and more.The Ruxton will serve lunch every weekday and dinner 7 days a week. Be sure to visit Atlas’ new world-class cocktail bar and lounge next door to The Ruxton called Order of the Ace.
A photo of Ammoora - Ritz-Carlton Residences restaurant
4.8
Exceptional(575)
Price: Very Expensive
• Syrian • Inner Harbor
Booked 35 times today
Enter a realm of authentic Levantine cuisine, culture, and design at Ammoora, an ornate dining destination, exclusively housed within the Ritz-Carlton Residences Baltimore. Embracing the cultural beauty and diversity of its fare, Ammoora immerses guests in an intimate fine-dining experience composed in a contemporary culinary style. Presented and prepared with award-winning skill and finesse, the culinary journey through the Eastern Mediterranean offers unique interpretations of classic dishes. Drawing inspiration from Ammoora's family roots, the Syrian-focused authentically modern menu evokes a sensory experience, enhanced by soft, yet lively oriental music and an alluring ambience.
A photo of Bygone restaurant
4.6
Exceptional(3603)
Price: Very Expensive
• American • Harbor East
Booked 35 times today
A fusion of the old, the new and the best of Baltimore. We’re an American gastro bistro that represents historic, vibrant, authentic Baltimore. We blend modern energy with a classic feel, celebrating luxury, excitement & an elevated dining experience. Plus, we’ve got some unbeatable views of our beautiful city!Bygone’s warm & welcoming atmosphere is reminiscent of an old-school social club, while our open rotisserie grill, whiskey bar & craft cocktails add a flair that is contemporary.Please note: No shows and cancellations made within less than 24 hours will be subject to a $75/per person fee.
A photo of Maximón restaurant
4.6
Exceptional(1121)
Price: Moderate
• Latin American • Inner Harbor
Booked 19 times today
Experience the incredible range and romance of Latin American culture at Maximón,Stop by for food and drink menus inspired by South American and Mexican cuisines, perfectly complemented by stunning stone architecture, wood and marble furniture, and lush greenery throughout the space.Stay awhile—listen to live music acts from all across the nation, or blend your own bottle in our tequila tasting room. Even better, spend a gorgeous day at our Spanish-style courtyard, featuring fountains, an outdoor bar, and Inner Harbor views.Named for a protective Mayan deity, Maximón brings exciting Latin flavor and flair to beautiful Harbor East. Come eat, drink, and enjoy.
A photo of Ampersea Restaurant restaurant
4.5
Awesome(1410)
Price: Expensive
• American • Harbor Point
Booked 4 times today
At the intersection of Harbor Point and Fells Point, Ampersea is redefining cuisine that's modern, Maryland, authentic. A destination innovating the way Baltimore dines on the Patapsco River. Perched on the western corner of Thames Street and located in the Frederick Douglass-Isaac Myers Maritime Museum building with the Living Classrooms Foundation, Ampersea dining room, patio, and event spaces offer a stunning combination of panoramic harbor views, impeccable service, and delectable dishes. During our busy season the restaurant has policies in place that may affect your reservation. please review the following:- Entire party arrived to be sat- All parties larger than 4 people must call into the restaurant to schedule their reservation.- All tables are subject to an 18% auto-gratuity.- Outdoor dining is not guaranteed for all reservations but is first come first serve.
A photo of Limoncello - Locust Point restaurant
4.5
Awesome(1749)
Price: Moderate
• Italian • Locust Point
Booked 28 times today
Limoncello’s from-scratch kitchen provides a premium dining experience with a focus on dishes from the sun-splashed Almafi coast, home of their name-sake Limoncello. The menu is a bonafide wishlist of Italian coastal specialties featuring an array of mouth-watering pasta, fresh seafood, prime cuts and more. The restaurant seats about 120 guests between the dining room and bar, with seasonal outdoor dining offering another 30 seats. With a large bar and banquette dining, Limoncello offers an ideal place to socialize, talk business, celebrate and indulge.
A photo of Monarque restaurant
4.5
Awesome(1194)
Price: Very Expensive
• French • Harbor East
Booked 25 times today
Atlas Restaurant Group presents Monarque, a French brasserie located in Baltimore’s Harbor East. Monarque is inspired by the French era of prosperity when culture boomed and extravagance flourished. The cuisine is complemented by a beverage program with over 500 French wine labels and an extensive collection of Cognac and Armagnac.Transporting guests to another time and place while being rooted in the present, Monarque hosts a rotation of acts every weekend, with Baltimore's best jazz musicians, cabaret vocalists, burlesque dancers, and more. Monarque welcomes guests of all ages Sunday through Thursday. On Friday and Saturday, the experience is suited for guests 18 years of age and older, and only adults are permitted to dine. When making your weekend reservations, please note that parties of 1-5 guests will have two hours to enjoy our cuisine and entertainment, parties of 5-8 will dine for two hours and 30 minutes, and parties of 9 and more can enjoy seating for three hours.
A photo of Azumi restaurant
4.8
Exceptional(2013)
Price: Expensive
• Japanese • Harbor East
Booked 26 times today
Opened in 2014 to a 4.5 Star review from the Baltimore Sun, Azumi is located on Baltimore's Inner Harbor in the elegant Four Seasons Hotel. With picturesque panoramic waterfront views, Azumi offers authentic Japanese cuisine with a strong focus on sushi matched with an amazing "hot kitchen." Azumi's Sake and Japanese Whiskey program is one of the largest in the region. Named the city's best Japanese restaurant by Baltimore Magazine, Azumi is also one of the hottest spots for nightlife in the city featuring a live DJ on weekends. Enjoy outdoor dining on our expansive patio. Outside seating can be requested but not guaranteed.Azumi’s highly-skilled teppanyaki / hibachi chefs are on display in our new FLAME ROOM as they cook the highest-quality meats, seafood, vegetables & rice on a solid-surface iron griddle right before your eyes in this intimate & interactive dining experience. Please call the restaurant to book parties of 9 and larger or for additional reservation assistance.
A photo of Black Olive restaurant
4.8
Exceptional(3012)
Price: Expensive
• Seafood • Fells Point
Booked 2 times today
After a meticulous renovation of the Fells Point General Store in 1997, The Black Olive has become a hallmark of quaint elegance on the cobblestone section of Bond Street in Fells Point, Baltimore's waterfront jewel. Although over twenty-five years old, its spirit is rooted in a rich, multi-generational legacy. As a Greek fish tavern in historic Fells Point, we specialize in Mediterranean seafood and traditional Greek dishes, complemented by house-made breads and desserts. Savor our signature dishes like Village Pie, Grilled Octopus, Rack of Lamb, Filet Mignon, Bronzini, Dover Sole, and Maine Lobster Pasta. Enhance your dining experience with selections from our extensive wine cellar or an inspired cocktail from our bar. We proudly support organic and sustainable producers of ingredients, including our wines and spirits. Recognized by Wine and Spirits Magazine as one of the '50 Most Amazing Wine Experiences in America,' The Black Olive offers an unforgettable culinary journey.

See what locals rave about

From verified diners like you
From verified diners like you
  • Samuelvip
    Washington, D.C. Area •29 reviews
    5.0
    Dined 1 day ago
    The food was delicious and reminded me of a wonderful taste from visiting the Middle East! The staff were very courteous and the ambiance was perfect for celebrating my wife’s birthday! Thank you! We can’t wait to come again!
    More info
    Ammoora - Ritz-Carlton ResidencesPrice: Very Expensive• Syrian• Inner Harbor
    4.8
  • Shanellvip
    Washington, D.C. Area •3 reviews
    5.0
    Dined 2 days ago
    Food was exceptionally delicious. The chicken fried lobster tails were fried to perfection with just the perfect about of sweet and spicy sauce, the macaroni and cheese was cheesy, broccoli was amazing and the baked potatoes were the largest potatoes I’ve ever seen in my life.
    More info
    The RuxtonPrice: Very Expensive• Steakhouse• Harbor East
    4.8
  • Mattvip
    Baltimore / Maryland •5 reviews
    5.0
    Dined 2 days ago
    This was our best experience yet at Rye street tavern! Alina was our server who was simply amazing. The crab dip, crab cakes, chicken pimento sandwich, shrimp pasta, and salads were amazing. Food was paced appropriately. Anthony, the general manager, came to say hi at the end of our meal, and was very welcoming to us. Very festive Christmas decor as well!
    More info
    Rye Street TavernPrice: Expensive• American• Port Covington
    4.5
  • Dr. Steven
    Washington, D.C. Area •11 reviews
    5.0
    Dined 2 days ago
    Food was visually appealing and great vibes. Great views and everyone with the dresscode dresses very nice. The “inspection” downstairs before you go up definitely helps enforce it. Feels exclusive. For the prices I would expect a leveling up of the food but it was definitely good. I would say they miss the price v food quality balance by about 10-15% in pricing.
    More info
    BygonePrice: Very Expensive• American• Harbor East
    4.6
  • julie
    San Francisco Bay Area •19 reviews
    5.0
    Dined 2 days ago
    Had a lovely dinner for a holiday celebration. Despite running behind with reservations and clearly being slammed. Our servers were attentive and calm. Great wine recommendation for our dinner. Gave us a cheese plate as we were seated on the house. Well done!
    More info
    Tagliata RestaurantPrice: Expensive• Italian• Harbor East
    4.8
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