Restaurants near Turner Park
Price
- £25 and under
- £26 to £40
- £41 and over
Cuisine
Top Rated
Dining Options
Seating options
Accessibility
18 restaurants available nearby
Booked 12 times today
Booked 10 times today
Booked 12 times today
Booked 9 times today
Booked 1 time today
Price: Expensive
• American • Mackinac Island
Booked 14 times today
Booked 10 times today
Booked 7 times today
See what locals rave about
From verified diners like you
From verified diners like you
- LLaurieChicago / Illinois •1 review5.0Dined 2 days agoSpring and Porter is a special place in Petoskey, Michigan.More infoSpring & PorterPrice: Expensive• Global, International• Petoskey•4.9
- RRoxanaVIPDetroit / Eastern Michigan •11 reviews5.0Dined 4 days agoGreat experience with our large party. They accommodated our party of 10 in the wine cellar room. The service from Peter was attentive and kind. Food was wonderful. Only iffy things were the size of the pheasant - VERY small and dry, and the mashed potatoes with the filet mignon and the venison were extremely salty. The meats were cooked to perfection and seasoned well. I would recommend.More infoChandler's a RestaurantPrice: Expensive• Global, International• Petoskey•4.8
- LLoriVIPHawaii •53 reviews5.0Dined on 11 Feb 2025One of our favorite restaurants. Excellent service, thank you Randy! This visit we tried the special Veal Osso Buco as we've never had it before. We didn't find it enjoyable with some chewy/fatty contents. This is probably normal for the dish however it didn't fit us. We will stick with our favorite dishes like their salmon, rib eye, salads, and sushi etc. Chocolate cake is wonderfulMore infoMichael's Tavern & SteakhousePrice: Expensive• Steakhouse• Petoskey•4.9
- JJamesVIPNashville •29 reviews5.0Dined on 9 Feb 2025Great Brunch! Good Food, Service and Ambiance. Would highly recommend Piersons!More infoPierson's Grille & SpiritsPrice: Moderate• Dining Bar• Harbor Springs•4.6
- TTracyNorthern Michigan / Upper Peninsula •3 reviews5.0Dined on 31 Jan 2025The dishes were executed with timeless and precision. Chef Dean took what he experienced in Europe and really brought it home. The staff was meticulous and crisp. The wine flights could use a bit of work but the wines presented were indicative of the regions of the cuisine. All in all it was an enjoyable experienceMore infoTrovato at Hidden RiverPrice: Expensive• Contemporary Italian• Brutus•4.8
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