Restaurants near Underground Salt Museum

We celebrated our anniversary with Tanner on Wednesday night. Tanner did a phenomenal job. The ribeye and lobster were amazing. The sear on the Chilean sea bass was unmatched. The side with the bass was cold, however. There was a decent bit of "server station" noise and "server discussions" we could hear from our private booth. Which, was a very pleasant surprise. I don't think we've experienced that before. Ultimately, we will be back. Always.

We usually go to Firebirds for special occasions. Last night we celebrated both of our birthdays. Everything was great as it always is. Especially our server, Dahar (sp ?). She took great care of us and the timing of the food deliveries was perfect. We always appreciate the lack of a corkage fee as we usually bring our favorite, impossible to buy locally, wine with us. Thanks again for another great meal.

Outstanding experience. Food was fresh and uniquely prepared. This is now our official go-to spot when coming through Wichita.

Highly recommend you get reservations no matter when you want to go. We always have the muscles for an appetizer and I usually have the trout almondine. That's what we had again tonight it was great

My waiter was the best and made me feel celebrated on my bday