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Restaurants near US Marine Corps War Memorial

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16 restaurants available nearby

A photo of Founding Farmers Fishers & Bakers DC: Georgetown restaurant
4.4
Awesome(13831)
Price: Moderate
• American • Georgetown
Booked 229 times today
Located at Georgetown’s Washington Harbor on the Potomac River with a lively dining room, full-service bar, and a covered & heated patio, this farmer-owned restaurant is open 365 days a year serving breakfast, lunch, dinner, weekday happy hour, and a decadent weekend Farmers Market Buffet Brunch. Everything is made from scratch with simple, high-quality ingredients from farmers and suppliers they know and trust. Expansive menus include an array of seafood dishes, sushi, pizzas, tacos, decadent desserts, Founding Farmers Chocolates, classic and tiki cocktails featuring spirits from their DC-based distillery, Founding Spirits. You can also swing by for a cup of house-roasted coffee and breakfast treat from their First Bake Cafe. Mission driven and operating Through The Eyes Of The Farmer,™ they actively care about their guests, communities, and the planet. This all comes together in their friendly neighborhood restaurant.
A photo of Salt restaurant
4.7
Exceptional(590)
Price: Moderate
• Speakeasy • Arlington
Booked 26 times today
Amongst​ a sea of glass and steel tucked away from the hum of traffic, you’ll find Salt. Escape the confinements of your home and sink into the intoxicating beats while you enjoy bold flavors and timeless craft cocktails in a safe and cool environment. The refreshing and intimate vibe is an inner-city oasis. Get lost in conversation and enjoy the moment.Entrance located below Open Road on Lynn St. Salt Is Now Open Monday-Saturday at 5 pm!Happy Hour | Monday-Saturday | Open – 7 pmHalf Off Bottled Wine | Salt Tuesdays | Open – 10 pmDate Night | Monday | Open – 10 pm
A photo of Open Road Grill - Rosslyn restaurant
4.7
Exceptional(256)
Price: Moderate
• American • Arlington
Booked 4 times today
Open Road is inspired by American culture — our passion for music, our love of the outdoors, and the spirit of the open road. Our kitchen team sources the freshest ingredients to create quality seasonal food. Our beer list celebrates local craft breweries. We have an extensive whiskey and bourbon collection, and we feature handcrafted cocktails that change with the seasons.At Open Road, we honor the tradition of a cold beer and fresh food with friends and family every day. Stop by and make yourself at home!
A photo of Kingbird at The Watergate Hotel restaurant
4.1
Excellent(2240)
Price: Expensive
• Steakhouse • Foggy Bottom
Booked 36 times today
We are offering breakfast weekdays from 7am-10:30am and lunch from 11:30am-2pm. Our Kingbird Bar hour from 2pm-9pm Tuesday through Fridays. Weekends, we are offering Brunch on Sundays from 11am to 2pm. Join us for High Tea on Saturday & Sunday 1pm-2:30pm. We require all High Tea reservations to be pre-paid, to make a reservation for High Tea please select the Spill the Tea Experience. For children under 12 please email dining@thewatergatehotel.com. We are located within The Watergate Hotel, our elegant yet contemporary restaurant features fine dining with fresh, seasonal ingredients. Valet Parking is $15 for dining.
A photo of Reverie restaurant
4.8
Exceptional(28)
Price: Very Expensive
• Seafood • Georgetown
Inspired by Chef Johnny Spero’s global travels, yet rooted in his Mid-Atlantic upbringing, Reverie is a Michelin-starred fine-dining experience that focuses on an entirely seafood driven menu. Our current menu is offered at $255 per guest exclusive of beverage, service charge, taxes, or gratuities. Starting January 1, 2025, our tasting menu will adjust to $285 per guest.Please allow 2.5 hours for this experienceWe can accommodate some but not all food allergies so please inquire before booking via info@reveriedc.com. We are unable to provide dairy-free or fully vegetarian versions of our experience.
A photo of Tupelo Honey - Arlington restaurant
4.5
Awesome(3262)
Price: Moderate
• Regional American (Contemporary Southern) • Arlington
Booked 26 times today
We are finally open for both Dine-In and Patio seating! Please adhere to Covid State guidelines upon dining at our restaurant. If there isn't a patio option upon booking, its because that time slot is already taken and cannot guarantee patio seating if you book indoor. Please keep in mind that our patio does have direct sunlight until about 12:30pm and shaded the rest of the day. Looking forward to hosting ya'll soon!From Fried Chicken To Hot Biscuits With HoneyWe serve fresh, scratch-made, Southern comfort food re-imagined. We Are Mouth-Wateringly Fresh, Southern and Scratch-Made: Fried Green Tomatoes with Goat Cheese Grits, Fried Chicken BLTs, Sweet Potato Pancakes, Shrimp and Grits, Buttermilk Biscuits – all served with Southern hospitality. In The South, You Are What You Drink: We offer the greatest craft beers in the world, from Stone Brews to Founders Brewing. Also, discover our inventive, scratch-made cocktails made with fresh ingredients.
A photo of Mele Bistro restaurant
4.7
Exceptional(1622)
Price: Expensive
• Italian • Arlington
Booked 13 times today
"...Our Thanksgiving Day Menu( In additon to our regular menu): Traditonal Wild Black Herritage Turkey with stuffing, All-Natural Roasted Prime Rib, Roasted Leg of Lamb with Rosemary, Grilled Pork Chops w/ apples Calvados, and more..."Our menu is just a reference for you-but in reality, creativity is in our hearts, our minds, and our kitchen, let us give you a different dining experience..." ***Tables will be kept for 15 minutes after the reservation time***
A photo of Susheria restaurant
4.2
Awesome(573)
Price: Expensive
• Sushi • Georgetown
Booked 22 times today
Nikkei CuisineLike Japan, Peru has a millennia-old history. They are two great, ancient civilizations with two major culinary traditions. These traditions complemented one another, and neither of the two Nikkei CuisineAbout the Menu - Like Japan, Peru has a millennia-old history. They are two great, ancient civilizations with two major culinary traditions. These traditions complemented one another, and neither of the two sides absorbed the other to the point where one disappeared. SusherÍa menu is the result of this great union and the experience/vision of Mauricio Fraga-Rosenfeld and his dedicated culinary team lead by Peruvian Executive Chef Javier Angeles-Beron. About the experience - Susheria is a unique casual-glam restaurant concept where you will enjoy Izakaya, a Japanese style of service. The Japanese version of tapas, dishes will be served when ready. Izayaka is a perfect moment to enjoy life, laughter and great conversations while sharing food and drinks.
A photo of Barley Mac restaurant
3.7
Very Good(840)
Price: Moderate
• American • Rosslyn
Booked 3 times today
Barley Mac is an American tavern fare restaurant using fresh, locally sourced ingredients, and with an extensive bourbon selection and fresh handcrafted cocktails. We're also known for our Saturday and Sunday brunch. Best of Arlington voted Barley Mac as a top vote getter for best brunch in Arlington. You'll be sure to find our 3 egg omelets, 4 different styles of eggs benedict's and our homemade mimosa flavors! Don't forget about our Happy Hour Monday to Friday from 4-7pm! Call and ask us for our daily specials. All happy hour and event inquiries can contact Events@barleymac.com
A photo of Delhi Dhaba restaurant
4.3
Awesome(44)
Price: Expensive
• Indian • Arlington
Booked 2 times today
Delhi Dhaba was established in July of 1991 by a local Arlingtonian family that emigrated from New Delhi to the United States in the 70’s. Their vision was to bring the colors, flavors, and riches of a traditional Indian Dhaba to the locals in the metropolitan area. Traditionally, a Dhaba is a roadside restaurant or cafe found on highways and on the outskirts of cities, towns, and villages. Dhabas were initially started by enterprising Punjabi’s to cater to the needs of truckers, for wholesome, clean, and hot authentic Punjabi food at any hour of the day or night. Over the years Delhi Dhaba has become one the most well known and respected Indian restaurants in Arlington. The family continues to push the envelope of new ideas everyday while staying true to their culture and values.

See what locals rave about

From verified diners like you
From verified diners like you
  • margaret
    Washington, D.C. Area •2 reviews
    5.0
    Dined 1 day ago
    Went for Christmas dinner. Foggy Bottom was one of the two locations that had the a’ la carte menu which was why I picked the location. It was a little crowded waiting for our reservation time and they were behind but we expected that and didn’t mind. There were three of us and we all were happy with our meals. We had wings and the corn bread skillet for appetizers. The wings were really good. I’m not a fan of corn in my cornbread but it still tasted good. I had fried shrimp with fries, coleslaw and corn bread. The shrimp and fries were really good. The coleslaw was a little blah. Our other two diners had a platter with ribs, cheeseburger sliders and fried chicken and coleslaw. They both loved theirs but also were not fans of the coleslaw. The staff was friendly and professional and fast. We enjoyed talking to them and the two different sets of patrons sitting beside us. We had a great Christmas dinner despite it not being an “traditional” Christmas dinner and would come back again.
    More info
    Founding Farmers DC: Foggy BottomPrice: Moderate• American• Foggy Bottom
    4.5
  • Rima
    Washington, D.C. Area •1 review
    5.0
    Dined 2 days ago
    We visited La Grande Boucherie during Christmas day. - restaurant looked very festive and cozy. - live music - food 4 stars out of 5. Oysters were amazing. french onion soup was ok, but nothing special. I ate FILET MIGNON and it was really good. My husband had STEAK FRITES and said it was nothing special, not going to eat it next time. For the desert we ordered PROFITEROLES it was tasty and alot! Overall experience was nice, we will come back!
    More info
    La Grande Boucherie - DCPrice: Very Expensive• French• Washington
    4.4
  • Scott
    Washington, D.C. Area •1 review
    5.0
    Dined 2 days ago
    Went for the Christmas Day Brunch and Dinner buffett as something different for achristmas this year. The food was great. Only complaint was that they needed to have larger plates of some of the featured meats so they didn't empty so quickly. They also had items from the kitchen that were walked around and offered by staff frequently. The wait staff and management team were incredibly attentive and friendly. The noise level was very loud, but that should be expected when a place is that busy, especially with a lot of families or groups of friends sitting around several tables. Overall, a great choice as a deviation from a normal Christmas breakfast.
    More info
    Founding Farmers Fishers & Bakers DC: GeorgetownPrice: Moderate• American• Georgetown
    4.4
  • Cynthia
    Washington, D.C. Area •2 reviews
    5.0
    Dined 2 days ago
    Christmas Eve dinner at OEG is a 24-year tradition for my daughter and me. As always, the food was awesome. My daughter and I were quite surprised and disappointed by the lackluster greeting and overall experience when we walked in. The word "dismissive" comes to mind. Because our previous experiences were fabulous, I will look at this visit as a "one-off" one. Merry Christmas and a Happy 2025!!!
    More info
    Old Ebbitt GrillPrice: Moderate• American• Downtown
    4.8
  • Cara
    New York City •1 review
    5.0
    Dined 3 days ago
    Great atmosphere and delicious food! Almost canceled our 9:30 pm reservation but so glad we didn’t. The place was packed but the service was efficient. We had both kinds of gnocchi, vegetable frites, Caesar salad and fusilli with three kinds of meat- it was all excellent!
    More info
    Filomena RistorantePrice: Expensive• Italian• Georgetown
    4.8
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