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Restaurants near USS Intrepid Sea And Air Museum

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13 restaurants available nearby

A photo of The Marshal restaurant
4.7
Exceptional(671)
Price: Expensive
• Farm-to-table • Hell's Kitchen
Booked 24 times today
The Marshal is an intimate neighborhood gem. Sustainability is paramount to us. Chef Charlie focuses on wood fired cuisine featuring seasonal ingredients from local farmers, wineries & distilleries. The Marshal serves brunch on the weekends, dinner every day of the week & lunch on all weekdays, featuring both indoor & outdoor seating.The menus change frequently, depending on seasonal items that are available. Come enjoy our goat cheese & herb stuffed chicken breast, wood-oven braised local short ribs, sustainably caught cod in a lemongrass coulis, or our variety of seasonal wood fired pizzas baked in our 800 degree wood fired oven.The Marshal features a full bar with an extensive cocktail, liquor and wine list.The Marshal is only blocks from Times Square, within walking distance of all major Broadway theaters, the Intrepid, Manhattan Cruise Terminal, and all major Times Square hotels. You'll find us written up in the NY Times, Wall Street Journal, and many others.
A photo of Senza Gluten By Jemiko restaurant
4.7
Exceptional(507)
Price: Expensive
• Italian • Hell's Kitchen
Booked 43 times today
Senza Gluten by Jemiko, a 100% Gluten Free Italian Restaurant in Hell’s Kitchen 626 10th Avenue, New York, NY 10036 ) Chef/Founder, Jemiko L. Solo is warmly welcoming you to Hell's Kitchen. After opening their doors in 2018 at Cafe and Bakery in Greenwich Village, it was time to introduce people to another heaven in the heart of Hell’s Kitchen, a place where everyone can enjoy Gluten-Free dishes without any worries which have always been his priority. His place has become “a must place to visit” not only for celiacs but everyone else all around the world.Walking distance from The Center of the Universe - Times Square and dazzling through all the theaters. The restaurant offers: Indoor and Outdoor Dining, a Hidden Garden, and a Full Bar Senza Gluten By Jemiko Restaurant became the Open Table’s Diners’ Choice Winner in 2023.Chef/Founder - Jemikon L Solo
A photo of Kochi restaurant
4.9
Exceptional(76)
Price: Very Expensive
• Korean • Hell's Kitchen
Booked 19 times today
Sungchul Shim, formerly of Per Se and most recently Neta, opens his first solo project Kochi in Hell’s KitchenKOCHI - Korean for ‘skewer’- a tasting menu of skewered dishes as well as menu items inspired by traditional Korean cuisine that’s built around seasonality and balance. We are proud to present this menu as an homage to traditional Korean flavors elevated by the hand of gastronomic technique. Incorporating the freshest local ingredients daily, this is our exquisite interpretation of Korean cuisine.[PLEASE NOTE] We are not able to accommodate vegan, vegetarian with gluten-free and celiac diets as well as any allergies or aversions to allium, sesame (even if sesame oil is consumable), soy, gluten, and alcohol. We are able to accommodate vegetarians, aversions to red meat, shellfish, seafood, dairy, nut, gluten (if soy and soy sauce is consumable) and alcohol (if cooked alcohol is consumable) with at least a day of notice in advance.
A photo of Kings of Kobe - Wagyu Kitchen & Bar restaurant
4.3
Awesome(113)
Price: Expensive
• Steakhouse • Midtown West
Booked 43 times today
Kings of Kobe is an American restaurant where American Wagyu beef takes center stage in every culinary creation. Renowned for its mouthwatering Wagyu steaks and burgers, the Kings of Kobe team approaches each dish with an artistic touch. Every burger becomes a bold, flavor-packed masterpiece, meticulously crafted to deliver an unforgettable taste experience. Their steaks, paired with a variety of house-made sauces, promise to awaken your palate and satisfy your cravings. Whether you're a dedicated steak lover or seeking a one-of-a-kind culinary adventure, Kings of Kobe promises an extraordinary experience with every visit.
A photo of Harbor New York City restaurant
4.0
Excellent(8)
Price: Very Expensive
• Bar / Lounge / Bottle Service • Hell's Kitchen
Welcome to The Harbor Brunch Club – your premier destination for a brunch experience that transcends the ordinary. Nestled in the heart of the city, our rooftop haven offers a unique blend of luxurious dining, breathtaking views, and an atmosphere teeming with vibrancy and charm.Our rooftop setting provides an unparalleled backdrop for your brunch escapades. With retractable glass ceilings and walls, we offer stunning, panoramic views of the city skyline and the Hudson River. Entertainment is a cornerstone of Harbor NYC, with a lineup of NYC's top DJs setting the mood with their vibrant beats. The energy of the club is infectious, inviting you to unwind and indulge in the joy of the moment.Whether you're celebrating a special occasion or simply looking for a lavish weekend retreat, The Harbor Brunch Club at Harbor NYC is your ultimate brunch destination.
A photo of Cantina Rooftop restaurant
4.6
Exceptional(1482)
Price: Expensive
• Mexican • Midtown West
Booked 12 times today
Cantina Rooftop Restaurant & Lounge, located on top HK Hall, features an innovative Modern Mexican Cuisine by Chef Saul Montiel and expertly crafted Cocktails and Margaritas by Mixologist Daniel Barragan.We do not accepting reservations larger than 6 people or any combination of parties of 6 people.Reservations are strongly encouraged for the dining room. All Reservations on the Rooftop must have a Complete Dinner Meal.Please visit our website for more information.Thank you for your interest in Cantina Rooftop Restaurant and Lounge.
A photo of Big Apple Brunch restaurant
4.5
Awesome(113)
Price: Moderate
• American • Hell's Kitchen
Booked 11 times today
The Big Apple Brunch Series is a Multi-cultural Experience That brings everyone together from all ways of life. We offer chicken and waffles to our Rasta pasta for a taste of the Caribbean culture to our breakfast burrito to give that taste of latin , our menu offers something tasty for everyone to enjoy. This is not your average brunch party we serve up a different experience featuring our live Aerialist performance to A List Djs so prepare yourself for great music , amazing food and dope vibes!21 + to enterOur Menu is Curated by Celebrity Chef Saul Montiel
A photo of Anejo Restaurant restaurant
4.7
Exceptional(486)
Price: Expensive
• Mexican • Hell's Kitchen
Booked 22 times today
Born out of a love for the neighborhood, Mexican food and agave spirits, Añejo was launched in Hell’s Kitchen in early 2012. Here you’ll find what is quite possibly the most eclectic selections of tequilas, mezcals, and Mexican distillations this side of the Hudson. An assortment that perfectly complements each and every dish on the inspired menu. All served in a warm, inviting, authentically artistic environment.Come for a drink.Come for what’s cooking.Come experience Añejo.Original takes on traditional tastes.
A photo of Lucky Cheng's restaurant
3.9
Excellent(346)
Price: Very Expensive
• American • Hell's Kitchen
Booked 1 time today
Lucky Cheng's is NYC's first & longest running Drag Cabaret since 1993. Popular for celebrating a birthday, bachelor/ bachelorette, or gathering of friends & family. Voted #1 Drag Brunch Show in NY & USA!Now performing at 570 10th Ave in the Green Fig (4th floor in the YOTEL NEW YORK) *ADMISSION TICKET REQUIRED FOR ENTRY and available at https://www.luckychengs.com/book-now*OpenTable reservations without a record of ticket purchase will be notified to purchase in order to enter the theatre and secure their reservation and tables. *Admission tickets do not include food & drink which must be purchased at the venue! Your ticket will dictate seating tier. Admission price higher at the box office door. Drag Show is uncensored. Adult content. Guests must be 18+yrs to enter. All guests will be ID'd.Doors Open 1 PM. Show starts at 1:45 PM.Email for availability if you can't book thru OpenTable: Reservations@luckychengs.com
A photo of Il Melograno restaurant
4.8
Exceptional(1286)
Price: Moderate
• Italian • Hell's Kitchen
Booked 10 times today
Il Melograno brings the best of Italy to Hells Kitchen where original receipts, hand crafted pastas and friendly hospitality come together to create a casual and unique dining experience. All the way from Sicily, Lino and Gregory moved to New York City bringing the best of the Southern Italian culinary tradition. Fourteen years after opening a Sicilian restaurant and concept store in Noto (Sicily), the idea of honouring the Grandmas traditions is what creates the philosophy of their hospitality at Il Melograno. Buon appetito!

Dining near USS Intrepid Sea And Air Museum at a glance

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Dear Rufino Taqueria & Bar

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From verified diners like you
From verified diners like you
  • jason
    Greater Boston •1 review
    5.0
    Dined 1 day ago
    Phenomenal service, experience, staff. I cannot rant enough about this world class, low key, yet upscale experience. The A5 wasn’t available so we had the tomahawk (split between 2/3) and the ribeye. The flavors had me meeting my maker, sauces to die for and management and staff cater to your experience. We drove 5 hours to get here and absolutely plan to do it again.
    More info
    Kings of Kobe - Wagyu Kitchen & BarPrice: Expensive• Steakhouse• Midtown West
    4.3
  • Shenel
    New York City •4 reviews
    5.0
    Dined 1 day ago
    This restaurant was great. We arrived at 8:50 for a 9 PM reservation. We were not seated until about 9:30 or 9:40 which was a little annoying, but the coach check gentleman did tell us that it was the busiest Saturday night of the year for some reason. It was a great meal. Everything was delicious. We tried the tableside all you can eat pasta and my husband had the chicken Parmesan, which was cooked to perfection. The prices were standard for Italian food in the city. You can come casual. There is no real dress code the servers were great. I really enjoyed our meal.
    More info
    BeccoPrice: Expensive• Italian• Theater District
    4.5
  • Marcelvip
    Philadelphia County •11 reviews
    5.0
    Dined 2 days ago
    We’ve eaten at Carmine’s a few times now but we love eating there during this time of year. Carmine’s is the perfect spot for a festive holiday meal! The atmosphere is warm and inviting, with beautiful decorations that set the holiday mood. The service is top-notch—attentive and friendly, making you feel right at home. Their family-style Italian dishes are absolutely delicious, with generous portions that are perfect for sharing. So, for being in the heart of NYC, it’s a decent value for our family. Whether it’s a holiday gathering or just a night out, Carmine’s delivers a memorable dining experience
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    Carmine's - 44th Street - NYCPrice: Moderate• Italian• Theater District
    4.6
  • Bailey
    Dallas - Fort Worth •1 review
    5.0
    Dined 4 days ago
    La Grand Boucherie was very close to our hotel and had great reviews so had to give it a try! It was delicious! The Beef Bourguignon was amazing! My company had the Filet Mignon, French Onion Soup and Steak Tartare. Everything was delicious, and there were no complaints! I had a non-alcoholic cocktail which was also surprisingly delicious! The atmosphere was also excellent, especially near Christmas time. We were in a rush to get to a show, but I wish we had time to stay for dessert. We would definitely go back again! The price for quality matched.
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    La Grande BoucheriePrice: Very Expensive• French• Midtown West
    4.6
  • Tedvip
    New York City •12 reviews
    5.0
    Dined 7 days ago
    The staff is superb. The two front desk reception people greet perfectly, accompany guests to the assigned table and stop by to ensure all is well. Adrian, our server, is superb. Explained the menu, made good suggestions and despite the crowd made sure we were happy. The food is outstanding but the noise level is a disaster! We could not carry on a conversation without adding to the din. The room manager is also a very polite customer focused man who also stopped to insure we were happy. Noise aside, we will be back.:))
    More info
    Bad RomanPrice: Expensive• Italian• Upper West Side
    4.5
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