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Restaurants near Vathi Beach

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17 restaurants available nearby

A photo of Casa Fistiki restaurant
1. Casa Fistiki
4.7
Exceptional(15)
Price: Very Expensive
• Contemporary Mexican • Agios Georgios
Born in Mexico, Raised in the MediterraneanWe are Casa Fistiki, your restaurant, bar, bodega & wineshop right by the sea in Agios Georgios, Antiparos, with beautiful views on the bay of Despotiko. We serve delicious food and amazing drinks in a friendly and refined atmosphere.Our cuisine is inspired by our Mexican travels and based on local products. Our drinks are curated by the best Greek mixologists, our wine cellar is a selection of natural and traditional gems. We serve lunch and dinner. Our beach bar area is open for coffees, drinks and tapas all day long. Restaurant - Bar - Bodega - Wineshop - Dinghy Service - Events
A photo of Adami Restaurant restaurant
2. Adami Restaurant
5.0
Exceptional(35)
Price: Very Expensive
• Greek • Santorini
INTRODUCING ADAMI- A SEAT AT THE SUNDAY TABLE...Situated alongside the hotel’s main pool, guests can indulge in a tapestry of authentic Greek gastronomy at the hotel’s new restaurant, Adami. The name, inspired by the Greek word ‘αντάμωμα’ (antamoma), meaning ‘meeting,’ speaks to the desire for connection and a taste of familiarity, reflected through the restaurant’s menu made up of generations-old recipes. Each plate reflects a passport to Greece’s culinary heritage with locally sourced ingredients that allow the bounty of Santorini and the mainland to shine in each bite.
A photo of Mosaic of Mykonos restaurant
3. Mosaic of Mykonos
4.6
Exceptional(34)
Price: Expensive
• Seafood • Mykonos
Welcome to Mosaic of Mykonos! Mixing and matching flavours from the four corners of the globe, Mosaic presents an eclectic, but thoughtfully curated menu of prime cuts and authentic Japanese sushi, Greek and Mediterranean staples, brunch favourites, world inspired cocktails, international wine gems and fine shisha blends.Οn the seaside, in one of Mykonos’ most instagramable spots, Mosaic is the latest meeting and dining place on the island bringing together food, fun and flirting.Aegean gazing vistas aside, there is no shortage of attention to detail here, while vibes are cool, casual, uplifting and electrifying at the same time. Like an intricate puzzle whose pieces fit perfectly together, the Mosaic in Mykonos weaves an all senses experience to appease and please palates, moods and cravings alike. Join us to discover the world on your plate!
A photo of Parostià Restaurant restaurant
4. Parostià Restaurant
4.5
Awesome(13)
Price: Expensive
• Mediterranean • Paros
Parostià, sits right on the beachfront and takes its name from the stone oven of traditional Parian houses. Vibrant and joyful, Parostià Restaurant acts as the ultimate lunch and dinner spot, showcasing the generosity and laidback yet rich epicurean traditions of Paros, Greece and the Mediterranean Sea. The restaurant is led by the celebrated Greek Chef Yiannis Kioroglou, renowned for infusing his passion for Mediterranean and Greek cuisines into the dining experience.
A photo of Thioni Restaurant restaurant
5. Thioni Restaurant
4.4
Awesome(19)
Price: Expensive
• Mediterranean • Mykonos
The Thioni Restaurant is one of the gourmet stops of the restaurants circuit in Mykonos. Guests will be welcomed in a totally renovated environment featuring antique furniture, a sophisticated décor creating an inviting and romantic setting for an unforgettable dining experience. Thioni Restaurant menu is designed by celebrated Chef Ioannis Parikos.
A photo of Noema Mykonos restaurant
6. Noema Mykonos
4.5
Awesome(62)
Price: Very Expensive
• Greek • Mykonos
Nōema is a contemporary Greek restaurant / bar. A home to celebrate the free spirit of the Cyclades.
A photo of Fanari Restaurant - Oia restaurant
7. Fanari Restaurant - Oia
4.7
Exceptional(117)
Price: Very Expensive
• Greek • Santorini
Fanari Restaurant in Oia offers a traditional gourmet restaurant experience.We are located in the very north part of the island, where you can enjoy the breathtaking sunset over the Aegean Sea.OPENING HOURS: 07:30 am- 21:00 pm MINIMUM CONSUMPTION PER PERSON: 70,00 EUROS ( Beverage not included )Fanari Restaurant is known for its creative dishes that are based on traditional Santorini cuisine, with a modern twist. Our cuisine is Greek, with fresh products of high quality, chosen very thoroughly so that we provide our guests with tasteful experiences. Our menu includes fresh salads, traditional appetizers, and a number of different main courses with Aegean aroma. Vegetarian options are also available.These delectable meals can be accompanied by a variety of selected wines from Santorini, as well as other regions in Greece.
A photo of Parōn restaurant
8. Parōn
4.4
Awesome(17)
Price: Expensive
• Mediterranean • Paros
A play between Paros island and the Greek word {παρόν}, meaning the present time, Paron restaurant is where the present seamlessly flows along past and future in a circular path carved by the twice awarded with two Michelin stars and a Michelin Green star chef, Thanos Feskos. Focused on sustainability, zero waste, and local, seasonal ingredients, each dish invites guests to immerse themselves in the flavors of the Aegean land and sea. Tapping on impeccable Greekness, Feskos’ recipes highlight his lovefor comfort food, in a sensorial journey through the memories of his childhood flavors.
A photo of Lauda Restaurant Oia restaurant
9. Lauda Restaurant Oia
4.7
Exceptional(215)
Price: Very Expensive
• Greek • Santorini
In the prelude to Santorini’s global acclaim, Oia exuded tranquility, its population a mere 306 souls nestled by the caldera’s edge. In 1971, amidst this picturesque backdrop, Lauda, Oia’s inaugural dining haven, emerged, steeped in tradition and adorned with the village’s sole communication link.Today, Lauda Restaurant remains devoted to preserving the essence of its historic roots, inviting its valued guests to embark on a romantic voyage of breathtaking vistas and unparalleled flavors. Daily | 1.00–3.30pm, 6.30–10.30pm
A photo of Mikrasia restaurant
10. Mikrasia
1.0
(1)
Price: Very Expensive
• Greek • Mykonos
The most creative, exciting, local-coloured fine dining experience awaits in the stunning and somewhat exotic setting of Mikrasia Restaurant, gracefully placed within the luxurious premisses of Katikies Mykonos. The unique local ingredients of the Cycladic land and sea find their way into our Michelin-starred Executive Chef’s kitchen to become eye-catching dishes of unparalleled taste. As the multi-awarded chef Ettore Botrini puts it, “Mikrasia offers a culinary journey through the Aegean Sea… What is the Mediterranean but one vast sea, from the lacelike coasts of Asia Minor to the last end of Gibraltar? Spread along the humid embrace of the Aegean, the most beautiful of all its seas, the Cyclades are travelling in the immensity of time. It is this very voyage that is reflected in our menu, starring all the tastes and the aromas of the “encircling islands” (that is what “Cyclades” means in Greek), which form a rough circle around the sacred island of Delos, birthplace of Apollo”.

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