Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Chicago / Illinois

Restaurants near Vintage Downtown/Westloop

Price
Cuisine
Top Rated
Dining Options
Seating options
Award-winning
Accessibility

607 restaurants available nearby

A photo of The Walnut Room - Chicago restaurant
4.6
Exceptional(7570)
Price: Expensive
• American • Downtown / Loop
Booked 246 times today
For Large Parties 21 or more: please contact us at http://macysrestaurants.com/contact-us/ For Holiday Questions and Menu: http://macysrestaurants.com/walnut-room/holiday2024/The world famous Walnut Room has been a Chicago tradition since 1907. Located on the 7th floor of Macy's on State Street, the Walnut Room was the first restaurant ever opened in a department store. Conveniently located in the heart of the Chicago theater district, the Walnut Room is an excellent choice to take a break from shopping or for a meal and a glass of wine before the show. Enjoy our Famous Mrs. Herring's Chicken Pot Pie and other well known favorites on the menu.
A photo of Rose Mary restaurant
4.8
Exceptional(3321)
Price: Expensive
• Croatian • West Loop
Booked 218 times today
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, Rose Mary is Chef/Owner Joe Flamm’s debut restaurant inspired by his Italian heritage and the bold, bright flavors of Croatian cuisine. The boisterous space—named for Flamm’s grandmothers, Mary and Mary Rose, and the herb rosemary, which grows natively along the Italian and Croatian coastlines—offers a seasonal menu of rustic yet refined dishes that encapsulate what Flamm has coined “Adriatic drinking food”.
A photo of Aba - Chicago restaurant
4.8
Exceptional(2663)
Price: Very Expensive
• Mediterranean • West Loop
Booked 347 times today
Aba is a Mediterranean restaurant with locations in Chicago, IL, Austin, TX, and BalHarbour, FL. Aba, meaning father in Hebrew, incorporates Chef CJ Jacobson’s lighter styleof cooking with influences from the Mediterranean, including Israel, Lebanon, Turkey, andGreece. The bar program showcases rare Mediterranean-inspired wines and spirits.Signature dishes include Smoky Garlic Hummus, Muhammara, Heirloom Crispy ChickenThigh, Shawarma-Spiced Skirt Steak, Grilled Salmon Kebab and more. The bar programshowcases rare Mediterranean-inspired wines and spirits.
A photo of Girl & the Goat restaurant
4.8
Exceptional(14931)
Price: Moderate
• Contemporary American • West Loop
Booked 217 times today
Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.
A photo of Tre Dita restaurant
4.7
Exceptional(812)
Price: Very Expensive
• Italian • River North (Chicago)
Booked 127 times today
Led by Chef Evan Funke, Tre Dita, Italian for "three fingers", pays homage to the precise measurement of bistecca Fiorentina. If booking in the dining room at Tre Dita, you will enjoy a menu of antipasti, handmade pastas, signature entrees and steaks. If booking in the Bar Tre Dita, you will enjoy a smaller menu of stuzzi, antipasti, handmade pastas and entrees. The full cocktail, wine list and dessert menu is available in both locations.Please note that Tre Dita only accepts reservations 7 days in advance.
A photo of il Carciofo restaurant
4.7
Exceptional(93)
Price: Expensive
• Italian • West Loop
Booked 111 times today
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, il Carciofo is a Roman Italian restaurant drawing inspiration from the restaurants and markets in one of Chef Joe's favorite cities, Rome. The restaurant offers a seasonal menu of elevated yet familiar Italian fare with traditional antipasti, Roman-style pizzas, hand-rolled pastas produced daily in a dedicated pasta lab and market-driven mains that highlight the season's bounty.
A photo of Alla Vita restaurant
4.8
Exceptional(2319)
Price: Expensive
• Contemporary Italian • West Loop
Booked 159 times today
Serving a casual, family-style menu, Alla Vita is a place to gather and enjoy comfortable Italian cuisine. Alla Vita means “to life” in Italian which recognizes overcoming life's challenges and creating a space for shared meals and memorable experiences. Executive Chef Lee Wolen shares his passion for fresh, delicious Italian food made simply with the best ingredients. Follow @allavitachicago to stay up-to-date with the latest happenings.
A photo of Swift & Sons restaurant
4.7
Exceptional(4600)
Price: Very Expensive
• Steakhouse • West Loop
Booked 98 times today
Swift & Sons is an American Steakhouse brought to you by Boka Restaurant Group. The stunning multi-room space was designed by the world-renowned design firm AvroKO and is located in the heart of the Fulton Market District — the birthplace of Chicago meatpacking. Executive Chef Chris Pandel's menu is based in traditional ideas and elevated with a modern approach that makes it unique in the Chicago steakhouse landscape. Signature dishes include the Beef Wellington, a staple of traditional steakhouse dining showcased with expertise in the Swift dining room.
A photo of Elina's restaurant
4.8
Exceptional(165)
Price: Expensive
• Italian • West Town
Booked 81 times today
Fine Italian cooking served by two chefs in an intimate space.Reservations are released 30 days in advance at midnight. Parties of 7 or more must contact Reservations@elinaschicago.com to book. Parties of this size are required to participate in a $75 per person family style prix fixe menu, drinks are charged based on consumption and a 20% gratuity will be added to the final bill. If you cancel within 24 hours of your reservation time you will incur a $30 per person cancelation fee.
A photo of Elske restaurant
4.7
Exceptional(1221)
Price: Very Expensive
• American • West Loop
Booked 22 times today
PLEASE NOTE: **We can accommodate vegetarian, pescatarian, gluten free, dairy free, nut/peanut free & shellfish free diets. Before booking, please email us at info@elskerestaurant.com regarding any restrictions that are not listed above. We may be unable to accommodate certain restrictions, or diners with multiple restrictions.** Elske means love in Danish, a nod to both David Posey’s Danish mother and the fact that the couple got engaged in Copenhagen. “Our travels in Denmark have really influenced us,” Chef Posey said. “We like that clean, simple aesthetic.” The dining room — all crisp lines, minimalist décor & soft lighting — is anchored by a wide open kitchen on one side & a small patio with a working fireplace on the other. Combined with the friendly service, it creates the impression that you’re eating in a supremely tasteful Scandinavian friend’s weekend home.

See what locals rave about

From verified diners like you
From verified diners like you
  • Jennifer
    Greater Boston •6 reviews
    5.0
    Dined today
    Excellent food and creative dishes! The service is fantastic too. Highly recommend trying the goat dishes and the pig face. Very innovative cocktails too.
    More info
    Girl & the GoatPrice: Moderate• Contemporary American• West Loop
    4.8
  • Connor
    San Francisco Bay Area •1 review
    5.0
    Dined 1 day ago
    Aba delivered a true 5 star experience. From the friendly wait staff attentively refilling pita bread to the delicious shareables, my 8 friends and I loved our meal. The family-style dining brought us closer as we collaborated ordering, tasted multiple dishes, and shared our favorites. I recommend the elderflower Hugo Spritz tower, which was light and refreshing, and the chicken skewers. We had mixed feelings about the Olive Oil ice cream, and did not like the truffle salmon. All in all, I could see us coming back in the future.
    More info
    Aba - ChicagoPrice: Very Expensive• Mediterranean• West Loop
    4.8
  • Johanna VIP
    Philadelphia County •8 reviews
    5.0
    Dined 2 days ago
    The experience from the time I stepped off the elevator on to the second floor of Tre Dita . The hostess staff were extremely pleasant. My waiter was assertive.
    More info
    Tre DitaPrice: Very Expensive• Italian• River North (Chicago)
    4.7
  • Dr. Melissa
    Chicago / Illinois •1 review
    5.0
    Dined 2 days ago
    My husband, daughter, and I have been coming here around Christmas every year for 5-6 years and love this tradition. The food is delicious, the Christmas tree is gorgeous, and the service is great! If you want to do something special to celebrate the holidays this is the place to be!
    More info
    The Walnut Room - ChicagoPrice: Expensive• American• Downtown / Loop
    4.6
  • Julie
    Iowa •20 reviews
    5.0
    Dined 5 days ago
    This was one of my top five dining experiences ever! We got kitchen counter seating which I love- being right in the mix and chatting with the chefs is my jam! Cocktails were on point but the food…. I mean come on!!!! We had zucchini fritters, a butternut squash filled pasta dish that had this amazing rich and subtly sweet sauce, roasted beets with this crazy pop of pomegranate and risotto with a taleggio fonduta that I will be dreaming about for a very long time! Bravo, rose mary- you killed it!!!!
    More info
    Rose MaryPrice: Expensive• Croatian• West Loop
    4.8
  • Privacy Policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo