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Restaurants near Westinghouse Park

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57 restaurants available nearby

A photo of Golden Gai restaurant
4.8
Exceptional(66)
Price: Very Expensive
• Japanese • Point Breeze
Booked 13 times today
Welcome to Golden Gai, a hidden gem nestled in the vibrant heart of Pittsburgh’s East End, conveniently located in Bakery Square. Step inside and embark on a culinary journey to the bustling streets of Japan with our Izakaya-style dining experience.As you enter Golden Gai, you’re greeted by the warm ambiance of traditional Japanese decor fused with modern touches, creating an inviting atmosphere that is both chic and cozy. The soft glow of our stunning light fixtures over the intimate dining space, where the wooden bar top that spans the length of the space, and slate accents evoke the charm of Tokyo’s iconic Golden Gai district.At the helm of our kitchen is Executive Chef Michael Taylor, a master of Japanese cuisine renowned for his innovative approach to flavor and presentation. With a background honed at the esteemed Gi-Jin, Chef Taylor brings his passion for culinary excellence to every dish, infusing each bite with creativity and precision.
A photo of Casbah restaurant
4.8
Exceptional(5369)
Price: Expensive
• Mediterranean • Shadyside
Booked 51 times today
Casbah is a neighborhood restaurant and wine bar located in Pittsburgh’s East End. From the year-round garden patio to the dining room, from the cozy bar to the wine cellar, each visit can feel like a new and special experience.Casbah offers a broad menu focused on northern Mediterranean-inspired cuisine from Italy, Spain, France and Greece that emphasizes local ingredients. All meals start with warm, house made bread from Eleven’s kitchen. A cheese plate followed by appetizers, a bowl of fresh pasta, or a four-course meal are all possibilities for an evening at Casbah.Reservations are available up to 30 days in advance; we look forward to serving you!
A photo of SOBA Lounge restaurant
4.7
Exceptional(2884)
Price: Expensive
• Pan-Asian • Shadyside
Booked 22 times today
Located in Shadyside, Soba draws guests in with plush comfort and gentle mystery, featuring a cascading water wall, glass staircase, and hand-painted murals. The spacious lounge and multiple dining nooks allow visitors to meet for drinks, share appetizers with friends, or enjoy a modern dining experience.Soba cooks from the heart and features an array of small plates and entrees intended for sampling and sharing. The cuisine draws inspiration from China, Japan, South Korea and Thailand, though it also incorporates elements from other Southeast and South Asian cultures. Soba offers a seasonal cocktail list with both classic and contemporary offerings.Reservations are available up to 30 days in advance; we look forward to serving you!
A photo of Fish nor Fowl restaurant
4.7
Exceptional(548)
Price: Very Expensive
• Italian • East Liberty
Booked 24 times today
Fish Nor Fowls chic, Italian influenced menu centers on beautiful ingredients, simply executed to deliver an experience like none other in Pittsburgh. The natural, clean design of the space combines functionality with comfort and beauty. Visionary Chef, Richard DeShantz, creates a rustic menu with modern takes on classic Italian inspired dishes.
A photo of Pino's Contemporary Italian Restaurant & Wine Bar restaurant
4.9
Exceptional(1218)
Price: Expensive
• Italian • Point Breeze
Booked 24 times today
Welcome to Pino's Contemporary Italian Restaurant & Wine Bar!Pino's is a small neighborhood eatery tucked away in Pittsburgh's popular East End neighborhood of Point Breeze. You will often find regulars from the neighborhood and new guests enjoying dinner and drinks. With a warm decor of Italian mosaic tabletops, rich woods and colors, Pino's is a welcoming spot where Executive Chef & Owner Joseph "Pino" Mico proves there's more to Italian cuisine than just red sauce. Here you will find a merging of creative interpretations of the Italian classics as well as Mediterranean cuisine that is thoughtful and complex. Please be sure to view our most current menu offering on our website at : www.chefpino.com
A photo of ELEVEN restaurant
4.8
Exceptional(6198)
Price: Very Expensive
• American • Downtown
Booked 35 times today
Located in Pittsburgh’s Strip District, Eleven pays homage to the city’s history with its industrial backbone and polished interior. The Eleven culinary team crafts the ever-changing menu from the most vibrant seasonal products painstakingly sourced from farms across the region. Eleven’s offerings can be experienced in the well-appointed dining rooms or more casually at the bar with the Tavern menu. Every dish at Eleven places the ingredients at center stage, echoing the kitchen’s position in the heart of the building.Reservations are available up to 30 days in advance; we look forward to serving you!
A photo of Alta Via - Fox Chapel restaurant
4.6
Exceptional(2042)
Price: Expensive
• Italian • Fox Chapel
Booked 29 times today
Located in Fox Chapel, wood hearth cooking and fresh handmade pastas are the heart of Alta Via. Seasonal modern Italian cooking with passionately sourced ingredients celebrates the way we like to live and like to eat; fresh, clean, active.Reservations are available up to 30 days in advance; we look forward to serving you!
A photo of Butterjoint restaurant
4.6
Exceptional(2929)
Price: Moderate
• French American • Oakland
Booked 26 times today
Butterjoint is a comfy bar and restaurant located in North Oakland. Our welcoming and eclectic atmosphere is appropriate for almost any occasion - whether it be meeting a friend for a drink, celebrating an important event, or relaxing after work. Our menu is a mixture of familiar Pittsburgh foods (think pierogies, hamburgers, French fries) and French bistro classics (beef tartare, raclette, mussels), and seasonal classics that come and go throughout the year. We put care into our vegetarian dishes too, including making our own tempeh, falafel, and veggie patties from scratch. Menu items change frequently--usually every day--and reflect many long-standing relationships we have with farms and breweries in our region. In addition to reservations, we also have a thirty seat bar that is first come, first serve. We don’t know exactly how old the bar is, but it’s at least seventy years old (probably older) and very cozy. Our friendly bartenders are here to make something you like.
A photo of Paris 66 restaurant
4.6
Exceptional(2208)
Price: Moderate
• French • Shadyside
Booked 11 times today
Enter Paris 66 and you will immediately feel transported to a French Bistro down to the last detail. This upscale, award-winning haven is not only a "family affair" – exclusively owned & operated with love by doting duo Frederic and Lori Rongier – but it is also that rare combination of worlds - intimate and inviting, yet appropriate for both special occasions & casual get-togethers. We bring a menu of everyday French culinary classics by offering up the perfect marriage of local/organic sensibilities with French influences & techniques. A superb wine list invites and ensures you to find the most perfect wine to pair with the delicious flavors created in the open kitchen. Sip our signature cocktail from the sidewalk terrace in the warmer months or enjoy our perennially popular heated patio in the rear. And of course, no visit is complete without a taste of one of the artistically masterful and masterfully artistic delectable creations of Master Pastry Chef David Piquard. Bon Appétit!
A photo of Morcilla restaurant
4.9
Exceptional(1850)
Price: Very Expensive
• Spanish • Lawrenceville
Booked 43 times today
Award-winning chef Justin Severino brings contemporary Spanish influenced cuisine to the Lawrenceville neighborhood of Pittsburgh, just blocks from Severino’s Urban Mediterranean restaurant, Cure. Severino’s signature charcuterie program takes on a Spanish accent, enjoy pintxos from the bar and and large plates from a family-style menu to round out your experience. Refer to www.morcillapittsburgh.com for our current menu. Contact Morcilla for reservations larger than 4 guests.

See what locals rave about

From verified diners like you
From verified diners like you
  • LaurieVIP
    San Diego •39 reviews
    5.0
    Dined 1 day ago
    delicious steak tartare and mushroom parpardelle (sp). and the artichoke starter was excellent. John, the waiter, added to the evening.. thank you
    More info
    Fish nor FowlPrice: Very Expensive• Italian• East Liberty
    4.7
  • Beverly
    Baltimore / Maryland •5 reviews
    5.0
    Dined 2 days ago
    Great place! Excellent food and great service, it’s so great to sit at the bar and watch all your food being made!
    More info
    Golden GaiPrice: Very Expensive• Japanese• Point Breeze
    4.8
  • Robert
    Pittsburgh •47 reviews
    5.0
    Dined 2 days ago
    We have been here several times before and have never been disappointed. We cannot resist the fried tofu. We also love the shrimp tempura but we skipped it this time as we wanted to also get a “large plate” entree. My wife enjoyed her teriyaki salmon. My tuna was great. We shared the salad and the pretzel dessert. I am disappointed that the miso Halibut is no longer on the menu…. We will be back though! Thank you Alec - our server.
    More info
    SOBA LoungePrice: Expensive• Pan-Asian• Shadyside
    4.7
  • DeronVIP
    Washington, D.C. Area •16 reviews
    5.0
    Dined 4 days ago
    My first time back in years as I moved out of the area. It’s even better than I remembered. We had a selection of shared items and apps and all were amazing and served with perfect timing.
    More info
    CasbahPrice: Expensive• Mediterranean• Shadyside
    4.8
  • Brian
    Pittsburgh •6 reviews
    5.0
    Dined 7 days ago
    I have heard great things about Morcilla so my wife and I made reservations for our anniversary dinner. We were not disappointed in the food, drinks, atmosphere or service. All were top notch. It was a great experience and we'd go back again to try more items from the menu. Morcilla is a great option for a date night, or just having dinner with a few friends.
    More info
    MorcillaPrice: Very Expensive• Spanish• Lawrenceville
    4.9
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