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Restaurants near Wyndham Midtown 45

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41 restaurants available nearby

A photo of Sparks Steak House restaurant
4.6
Exceptional(4732)
Price: Very Expensive
• Steakhouse • Midtown East
Booked 98 times today
Sparks Steak House was opened in 1966 by Michael and Pasquale Cetta, hence the logo 'Cetta Brothers Steak Masters'. The restaurant is still a family owned and operated business and is located in midtown Manhattan, a five minute walk from Grand Central Station and The United Nations. Join us to celebrate 50 years of business!The restaurant is well known for excellent steaks, seafood, fresh vegetables and satisfying salads. And of course, the huge wine list.
A photo of Smith & Wollensky - New York restaurant
4.6
Exceptional(9693)
Price: Expensive
• American • Midtown East
Booked 131 times today
Smith & Wollensky & Wollensky's Grill is open for indoor and outdoor dining.Since 1977, Smith & Wollensky has been New York City's best steakhouse serving USDA Prime dry-aged steaks, premium seafood and award-winning wines.Located in Midtown Manhattan near Central Park, MOMA, Carnegie Hall, Rockefeller Center, Radio City Music Hall, and Times Square, Smith & Wollensky is the best steakhouse in Midtown Manhattan and New York City.
A photo of Point Seven restaurant
4.7
Exceptional(184)
Price: Expensive
• Seafood • Midtown East
Booked 11 times today
Chef Franklin Becker's and Restaurateur Stephen Loffredo's sustainable seafood restaurant, Point Seven, is nestled in NYC's iconic MetLife building, near Grand Central Terminal and the Broadway Theater District. We celebrate diverse seafood preparations from around the globe, featuring sustainable ingredients that ensure a delicious and eco-conscious dining experience. Join us for our new breakfast menu, perfect for business meetings or a nourishing start to your day.
A photo of Grand Central Oyster Bar restaurant
4.1
Excellent(7892)
Price: Expensive
• Seafood • Midtown East
Booked 50 times today
We are a New York landmark with Guastavino tiled vaulted ceilings located on the lower level of the magnificent Grand Central Terminal. Our dining hours are from 11:30 AM to our last seating at 9:30 PM Monday through Friday. We are eager to serve you again!
A photo of Sea Fire Grill restaurant
4.8
Exceptional(3887)
Price: Very Expensive
• Seafood • Midtown East
Booked 49 times today
Offering seasonally focused, contemporary American seafood, where only the finest and freshest seafood is highlighted. Guests will be enchanted by the superb selection of raw bar favorites and delicious appetizers which include East & West Coast Oysters, Chilled Lobster, and expertly seasoned Yellowfin Tuna Tartare. Entrée selections are sure to delight, with succulent Alaskan King Crab Legs, elegant Herb Basted Black Bass and the menu wouldn't be complete without the addition of Sea Fire Grill's Surf & Turf - tender filet mignon and buttery steamed lobster and grilled shrimp.
A photo of Barolo East restaurant
4.7
Exceptional(996)
Price: Expensive
• Italian • Midtown East
Booked 37 times today
Barolo East located in midtown east and offers Northen Italian Cuisine . The handmade pasta and daily specials is what differentiates this midtown gem. The rustic decor with contemporary details friendly and welcoming staff ceates a cozy ambience where you can unwind and simply enjoy what the chef has prepared. The bar area is welcoming with vast variety of liquors and cocktails. The wine selection is extensive which allows for many options in choosing a perfect match to go with your meal.
A photo of Park Ave Kitchen by David Burke restaurant
4.5
Awesome(291)
Price: Expensive
• American • Midtown East
Booked 37 times today
Park Ave Kitchen opened quietly on 12/14/23, on the corner of 48th Street and Lexington Avenue in NYC. Located on the ground floor of beautiful 277 Park Avenue, Chef Burke created a New-American Brasserie with a widely varied food and beverage offering, thanks to its unique combination of ala carte dining room and cafe/grab & go shared space. Complemented by a high degree of hospitality, Park Ave Kitchen has quickly become one of the most popular midtown dining destinations.From dry-aged steaks to fresh fish, sushi to juicy burgers, grain bowls to custom salads, delicious desserts and specialty coffees, Park Ave Kitchen offers something for everyone. Breakfast (served all day!), lunch, Happy Hour and dinner! The bar offers award-winning wines, an eclectic beer list, creative cocktails and mocktails.Park Ave Kitchen by David Burke is Chef David Burke’s first new venture in NYC in almost 3 years, and a welcome neighbor to David Burke Tavern, his flagship NYC locale.
A photo of Grand Brasserie restaurant
4.2
Awesome(97)
Price: Expensive
• French • Midtown East
Booked 71 times today
About Grand BrasserieTimeless elegance of historic Grand Central Terminal with the laid-back elegance of French design. Landmark Vanderbilt Hall, once the Terminal's main waiting room, has been transformed into Grand Brasserie, a New York City meeting place with Parisian flair. Open daily from 5:30 AM to 2 AM, our brasserie features two impressive bars and dining rooms, offering a menu filled with timeless French classics. Whether you're seeking a morning espresso, a leisurely lunch, or a late-night drink, Grand Brasserie is your go-to destination for authentic French cuisine in the heart of New York City. What you need to knowHow to get to. Located inside Grand Central Terminal, in the grand Vanderbilt Hall. 89 E 42nd St. Entrance to Grand Central Terminal at 42nd Street & Park Avenue. Grand Brasserie is an airy 400-seat restaurant and bar, open during the terminal’s hours, 7 days a week. Brunch from 5:30 AM - 3 PM. Dinner until 2 AM. Lunch Prix Fixe menu available daily.
A photo of Aretsky's Patroon restaurant
4.8
Exceptional(1667)
Price: Expensive
• American • Midtown East
Booked 1 time today
Welcome to Aretsky's Patroon, a classic New York City restaurant, owned by legendary restaurateur Ken Aretsky. Aretsky's Patroon offers superb contemporary American cuisine, warm, polished service and beautiful rooms suitable for a wide range of events. Whether you visit us for drinks and a light bite on our rooftop bar, a power lunch in our festive main dining room, or a discreet business dinner in one of our many private event spaces, we know that you will have a superb experience.
A photo of Fasano restaurant
4.8
Exceptional(211)
Price: Very Expensive
• Italian • Midtown East
Booked 17 times today
With a century-old tradition in hospitality and profound reverence for its Italian heritage, Fasano New York arrives in Midtown bringing forth gastronomic experiences that are as comforting as they are delighting. Restauranteur Gero Fasano and Chef Nicola Fedeli present elegant preservations of northern Italian cuisine and elevated recipes that have been passed down in the Fasano family since 1902.

Dining near Wyndham Midtown 45 at a glance

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See what locals rave about

From verified diners like you
From verified diners like you
  • ChrisVIP
    New York City •20 reviews
    5.0
    Dined 1 day ago
    Awesome as always! STRONGLY recommend this for locals and those visiting NYC…the latter will really get a great sense of the NYC vibe, whether you are looking for a family-friendly environment or for a day/night out with pals in search of great food and fun cocktails from the Smith’s top shelf mixologists. They really cover all bases with some of the best and warmest service in town (hold the unwarrantedly rude NYC attitude, please!). Just go and see for yourself - you will not be disappointed…CJ
    More info
    The Smith - MidtownPrice: Moderate• American• Midtown East
    4.7
  • GaryVIP
    New York City •117 reviews
    5.0
    Dined 2 days ago
    Our visit today was an annual celebration which started at a restaurant called Christ Cella (if I spelled it correctly) in 1982. We bounced around at every meaningful steakhouse thereafter, but settled on Sparks perhaps 20 or more years ago. We absolutely love it. Today was no exception. The food was, as always, wonderful. The steaks and sea bass were prepared perfectly and presented in the same manner. Hector took care of our party and was great. I cannot say enough great things about Sparks. Thanks for being there ....
    More info
    Sparks Steak HousePrice: Very Expensive• Steakhouse• Midtown East
    4.6
  • Samantha
    New York City •13 reviews
    5.0
    Dined 4 days ago
    To be fair, we were a party of 13. Not S&W fault, our table was delayed to due guests who wouldn't leave after paying and we were seated almost an hour after our reservation. The staff was beyond impeccable, but the main course, though delicious, came out warm to cold. Our only complaint. One of my guests, who had ordered lobster, had their dish ice cold and did not eat it at all and S & W graciously removed it from the check. Otherwise, we had a wonderful time.
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    Smith & Wollensky - New YorkPrice: Expensive• American• Midtown East
    4.6
  • Patricia
    New York City •1 review
    5.0
    Dined 5 days ago
    There were 10 of us & we had made reservations at 5 pm as we had 7 pm theater tickets. Our table was ready for us upon arrival & our waiter was friendly & on point from start to finish. Service was great without feeling rushed & his wine suggestion was perfect. The portions are huge so we started with the calamari & Caesar salad which was plenty for all of us & both very good. We chose 4 dishes, Chicken Parmesan, Chicken Scaloppine, Rigatoni & Broccoli, & Penne alla Vodka & all were delicious. We all commnted that the Penne was the best we’d had as the sauce was not too heavy & perfectly spiced. Although we could have only ordered 3 dishes, we all enjoyed the variety of the 4 choices. We finished off with cappuccinos for the table & made it to the theater with 15 minutes to spare. We couldn’t have picked a better restaurant & the bonus was it was very reasonable. Great job Carmine’s!!
    More info
    Carmine's - 44th Street - NYCPrice: Moderate• Italian• Theater District
    4.6
  • SheltonVIP
    Portland / Oregon •45 reviews
    5.0
    Dined 5 days ago
    Aretsky’s Patroon is now our favorite New York restaurant. Period. From the moment we entered we were warmly greeted snd shown to our table. A few minutes later Gene Aretsky came up to our table to thank us for our patronage and to make sure we found everything to our liking. He was followed by our waiter, Stefan, an exemplar of elegance and efficiency. We ordered our meal — we split a Caesar salad, my wife ordered the halibut and I ordered one of their signature steaks. Then, as we were enjoying our salad, the owner, Ken Aretsky, approached our table and made us feel like old friends. It was a memorable evening to say the least. The food was excellent, both beautifully presented and prepared to perfection. Aretsky’s Patroon should be at the top of the list for anyone looking for a restaurant that lives up to the best New York that the city has to offer.
    More info
    Aretsky's PatroonPrice: Expensive• American• Midtown East
    4.8
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