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Restaurants near Zussman Playground

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97 restaurants available nearby

A photo of Selden Standard restaurant
4.8
Exceptional(137)
Price: Very Expensive
• Contemporary American • Detroit
Booked 33 times today
Selden Standard’s fare features flavors born in local farms, captured at the peak of the season, prepared in their wood-fired oven, and served small plates-style in shareable portions. Complementing the menu are wines from small producers, distinctive brews, and cocktails to suit the seasons. Selden is rustic and casual, but with an ever-present eye for quality, creativity, and fun. Chef Andy Hollyday is a 2023 James Beard finalist and four-time semi-finalist. Selden Standard was named a semi-finalist for Outstanding Restaurant by the James Beard Foundation (2024), and has been named Restaurant of the Year by both the Detroit Free Press (2015) and Hour Detroit (2016).
A photo of Oak & Reel restaurant
4.9
Exceptional(39)
Price: Very Expensive
• Italian • Detroit
Booked 34 times today
Dining at Oak & Reel is a journey – We source the freshest seafood, kissed by flames fueled by our oak burning hearth, paired with house made pasta, and wrapped in a stunning yet casual-contemporary environment. Expect bright, clean, bold flavors and a carefully curated wine and cocktail list to complement the menu. Our commitment is to bring family, friends and neighbors together for an unforgettable dining experience.
A photo of La Dolce Vita - Detroit restaurant
4.1
Excellent(1988)
Price: Expensive
• Italian • Detroit
Booked 35 times today
High ceilings and romantic twinkling lights create a chic atmosphere, perfect for a drink and appetizer at the bar or a full dining experience.
A photo of Freya restaurant
4.7
Exceptional(67)
Price: Very Expensive
• American • Detroit
Booked 14 times today
Freya is a multi-course dinner restaurant focused on executing the points of service at upper echelon restaurants in larger markets while ditching the pomp and circumstance traditions that make regular people feel out of place. The last several years have been extremely challenging for most people. We feel strongly that great food, great drinks, and great hospitality are things everyone deserves. Especially you.We offer a multi course menu and can accommodate the following diets: Omnivore (no dietary restrictions), Pescatarian (vegetarian + seafood), or vegan (no animal products used). With notice, we’re also able to modify many items to be gluten-free. We respectfully ask that further modification requests only be made in cases of serious allergies; we may not be able to accommodate certain dietary restrictions
A photo of Chartreuse Kitchen & Cocktails restaurant
4.8
Exceptional(83)
Price: Expensive
• American • Detroit
Booked 23 times today
We love being in a good mood and surrounding ourselves with others who share that positivity. We take pride in supporting local farmers and foragers who are dedicated and skilled in their craft. Our talented chefs aim to showcase these exceptional ingredients, allowing their natural quality to shine and celebrating the artistry behind their cultivation. Our dining space is designed to feel like a welcoming home where you can comfortably relax and enjoy. We seek to hire individuals who are upbeat, happy, and fun to be around. It would be our honor to enhance your mood and make your visit even more enjoyable. Thank you for giving us that opportunity.
A photo of BARDA restaurant
4.8
Exceptional(19)
Price: Very Expensive
• Steakhouse • Detroit
Booked 20 times today
Inspired by the parrillas of his native Argentina and the hip enclaves of contemporary Buenos Aires, Chef Javier Bardauil brings the art of live-fire cooking to Detroit at BARDA — a modern steakhouse where ancestral traditions meet out-of-this-world innovation. The BARDA kitchen relies solely on a wood-burning grill and oven, ensuring that every dish is either flame-cooked, fire-kissed, or served raw, showcasing premium cuts of meat and high-quality seafood and vegetables prepared to highlight their natural flavors. The thoughtfully curated South American wine list and playful cocktail menu provide artful balance to the fire-infused cuisine. Recognized as a James Beard Award finalist for Best New Restaurant in 2022, Barda invites you to experience the depth and warmth that only live-fire cooking can offer, in a futuristic space unlike any other restaurant in America.
A photo of Takoi restaurant
4.8
Exceptional(44)
Price: Expensive
• Thai • Detroit
Booked 34 times today
Located in the Corktown neighborhood of Detroit, TAKOI is known for modern Thai cooking accented with Michigan seasonality, a DIY mentality, and a penchant for local food production. As a core pillar of our mission, TAKOI operates HiO Farm which is located just a mile north of the restaurant. During the height of farm season, the restaurant highlights dishes prepared with HiO produce utilizing the techniques and flavors inspired by Thailand and beyond. TAKOI, originally KATOI, began as a food truck in 2014, evolved into an Ann Arbor pop-up, and landed as a proper restaurant at 2520 Michigan Avenue in March of 2016. After being open for 11 months, having a slew of fun, and garnering a handful of awards — including a James Beard 'Best New Restaurant' nomination— KATOI was brought back down to earth when it was subjected to arson in February 2017. The day after the fire, the rebuild began, and we opened as TAKOI exactly six months later in August 2017.
A photo of Bakersfield - Detroit restaurant
4.5
Awesome(1245)
Price: Moderate
• Mexican • Detroit
Booked 35 times today
Serving up authentic, Mexican street fare, and a selection of over 100 tequilas and American whiskeys. Bakersfield is a spot where the food is simple, the service is warm and the atmosphere is alive.We do offer a heated outdoor dining experience during the winter months. These tables are located in a covered and enclosed tent with heaters spread throughout. We recommend dressing warmly if the temperatures outside are below 40 degrees.
A photo of Babo - Detroit restaurant
4.8
Exceptional(502)
Price: Moderate
• American • Detroit
Booked 28 times today
An homage to owner Kris Lelcaj’s father, “babo” (slang for “dad” in Albanian) is a gourmet, all-day diner in Midtown Detroit. We will feature a menu comprised of creative, artisanal takes on comfort food classics that will be served up in a bright, lively ambiance.We pride ourselves on carrying products of the highest quality and social responsibility from local, small batch producers. We will serve our guests, team members and community with a brand of unmatched hospitality. We will cultivate a dining experience that is as remarkable and unique as the city we call home.
A photo of The Block restaurant
4.7
Exceptional(1083)
Price: Moderate
• Comfort Food • Detroit
Booked 8 times today
The Block - Midtown Detroit's favorite neighborhood bar & kitchen. Located right on Woodward Avenue in the heart of midtown. Our signature dishes include the salmon burger, fresh salads, broasted wings, & alfredo mac - just to name a few. Located one Block Detroit Symphony Orchestra & Max Fischer. And located a few blocks north of Little Caesar's Arena, Fox Theatre, Ford Field, & Comerica Park. See ya soon!Eat. Drink. Good Time.

See what locals rave about

From verified diners like you
From verified diners like you
  • Kelley
    Philadelphia County •6 reviews
    5.0
    Dined 3 days ago
    We had a wonderful dinner tonight Everything was delicious!
    More info
    Selden StandardPrice: Very Expensive• Contemporary American• Detroit
    4.8
  • CelesteVIP
    Detroit / Eastern Michigan •2 reviews
    5.0
    Dined 3 days ago
    Excellent! This just became one of my go to restaurants. Excellent food. Had the chicken and shared a pasta dish. Both superb. Wonderful vibe
    More info
    Oak & ReelPrice: Very Expensive• Italian• Detroit
    4.9
  • letitia
    Detroit / Eastern Michigan •2 reviews
    5.0
    Dined 4 days ago
    This wasn't my first time here, and the experience was the same. Enjoyable environment, food/drinks, pricing and staff. Would go there again.
    More info
    Bakersfield - DetroitPrice: Moderate• Mexican• Detroit
    4.5
  • Paul
    Detroit / Eastern Michigan •21 reviews
    5.0
    Dined 5 days ago
    In a city that is developing a nationwide reputation for creative cuisine, Takoi remains a benchmark. We used this dinner to introduce four friends — all with significant “foodie” bona fides — to Takoi and they were all blown away. The theme is dominantly Thai. I am cautious about introducing the word, “fusion,” because it has been so bastardized. But Takoi revives the original meaning, staying true to its roots while adding distinctive new flavor tones and textures that can take you by surprise. From start to finish, each dish seemed to outdo the prior one, from the carrots to the noodles to the sea bream. Add wonderful service and Takoi remains a delight everyone needs to experience.
    More info
    TakoiPrice: Expensive• Thai• Detroit
    4.8
  • Marc
    Detroit / Eastern Michigan •1 review
    5.0
    Dined 6 days ago
    This is one fine restaurant. The decor is beautiful with the green walls continuing the theme of chartreuse, the liqueur that is available for those who care to imbibe. We had several appetizers/small plates and each one was beautifully prepared and tasty. Loved the mushroom risotto, beet salad, lamb meatballs, halloumi, and two desserts, a vanilla pudding and a delicious chocolate thing. Service was competent and friendly. And finally, the prices are reasonable.
    More info
    Chartreuse Kitchen & CocktailsPrice: Expensive• American• Detroit
    4.8
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