Left Bank Larkspur

Review summary

1. L

   Lewis VIP

   San Francisco57 reviews

   5.0

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 3
   4. Ambience 3

   too noisy. too crowded. service suffered had to keep asking for water. Have come to this resstaurant a LONG time. used to walk from Mill Valley to Left Bank. Partner French. Im fluent in Spanish. Restaurant too busy. lack of service as before. fluent in Spanish. my favorite croquet monsieur eating forever, Told NOT available any more on weekends. We used to walk weekends. Croque Misseur for Me. Crogue Madame. for my French partner ove the people there I am fluent in Spanish. Guess I shouldn't come on weekends anymore or stop coming all together, I wrote same review last time and no change
   

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2. A

   Anthony VIP

   San Francisco6 reviews

   5.0

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   On a cold, rainy night, Left Bank, and it's cozy fireplace and interior, was the perfect place. Just bring back the Boeuf Bourguignon! Cassoulet is always awesome.
   

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3. T

   Therese

   San Francisco1 review

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Everything was fabulous. They had live music. It wasn’t so loud that it disrupted you. Tons of choices. Waitstaff was super helpful and nice. Great drinks. Can’t wait to go back.
   

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4. C

   Christopher VIP

   San Francisco70 reviews

   5.0

   Dined on 8 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We always have great food and our server Dulce, is always incredible. Thank you!
   

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5. S

   Suzanne

   San Francisco5 reviews

   4.0

   Dined on 7 March 2025

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 5

   it was delicious! only drawback, the coffees were not hot! other than that GREAT!
   

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6. K

   Kathryn

   San Francisco15 reviews

   5.0

   Dined on 6 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Croque Monsieur and the special salad of crab, mango, arugula and more was excellent. Service was great. Always a great stop for a slice of France in the neighborhood.
   

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7. J

   Jennifer

   San Francisco38 reviews

   5.0

   Dined on 6 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Yuri the manager was wonderful and made sure all was good for our birthday celebration. Our service was very attentive without being intrusive. The food was excellent. Happy hour wines are tasty & a bargain.
   

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8. E

   Eric VIP

   San Francisco1 review

   5.0

   Dined on 5 March 2025

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 5

   Everything was, as usual, top shelf. One question - Why are the lights in the restrooms so low and dimly light?? and, why were the light switches taken out? This applies to both bathrooms. Not a good change for older customers, of which there are always quite a few.
   

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9. F

   Frangene

   Los Angeles4 reviews

   5.0

   Dined on 2 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Wonderful brunch. Best quiche I may have ever had!!!
   

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10. s

    susan VIP

    San Francisco1 review

    1.0

    Dined on 2 March 2025

    1. Overall 1
    2. Food 2
    3. Service 1
    4. Ambience 1

    We have been coming here for at least 10 years and had a horrible experience. I don’t know if management changed. The menu changed and they deleted many things off the menu which were their best entrees. They raised the prices around $10 per entree. Hard to find anything below $35. The service was horrible. The worst we’ve had anywhere in a long time. We asked for share plates several times. They were never brought out so members of our party who weren’t provided a bread plate could not eat the appetizers. No water refills. Had to flag down the server every time. When thebrought the food, they expected us to move all the plates around on the table to fit the dishes,.which is beyond annoying. When they brought to go boxes, they dropped them on the table without boxing up the food. No container for the sauce. Tried to get someone’s attention to no avail so I took the little sauce container and put it in the to go box. When the waitress came back to take the check, she said I couldn’t take the sauce dish home. I said she didn’t bring a sauce container. Then she got mad and stormed away to have to bring a to go sauce container. They had the heater blasted to a sauna level. Was so uncomfortable and they said they couldn’t adjust it. Finally the food was sub par. Soggy mushy truffle fries had to be eaten with a fork. Everything else was blah. Wont be back. Too expensive for a sub par experience. Go elsewhere. You don’t want to drop $100 per person for a fast food experience..
    

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