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50 Best Southern Restaurants in America for 2018

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by As Voted by OpenTable Diners
Updated 01 January 1

With only 50 lazy, hazy days left of summer, OpenTable's 2018 list of the 50 Best Southern Restaurants in America offers diners plenty of options to savor flavors that are strongly associated with warm summer days and balmy nights. However, the honorees serve standout Southern fare year-round. The list is based on an analysis of 12,000,000+ reviews of more than 27,000 restaurants across the country—all submitted by verified diners. Don't forget to #traveldeliciously this summer.

A photo of Abel Brown restaurant
Abel Brown
4.9
4.9 (2557)
$50 and over
Regional American (Southern)
West Augusta
About the restaurant
Abel Brown is a southern kitchen & oyster bar nestled in Surrey Center in Augusta, Ga. The name, much like our menu, is a nod to and celebration of our blended cultural roots. Authentic, yet refined, our ingredient-driven dishes are prepared and served with thought and respect. We pair clean and modern Southern cuisine with the charm & tradition reserved for high company.
Top review
Steve
Dined 6 days ago
Outstanding evening - large table very loud but that’s the way it goes - we’ll be back for sure!!
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A photo of Broiled Oysters of a restaurant
Popular dish
Broiled Oysters
A photo of Oysters Rockefeller of a restaurant
Popular dish
Oysters Rockefeller
A photo of Smoked Salmon of a restaurant
Popular dish
Smoked Salmon
A photo of Alligator Soul restaurant
Alligator Soul
4.8
4.8 (6840)
$50 and over
Creole / Cajun / Southern
Historic District - North
About the restaurant
Upscale. Unpretentious. Unique.

Join us and satisfy your Cajun/Creole Soul.

Top review
Jay
Dined on 16 Dec 2024
Service was impeccable. GM stopped by twice to check on us and even shared his local fish monger. Both dishes - elk and a triple-tail fish - used great ingredients, were well- seasoned, and beautifully presented. Good wine list, good cocktails. Not cheap, but a "you get what you pay for" kinda deal.
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A photo of Lamb of a restaurant
Popular dish
Lamb
A photo of Alligator Soul Banana Beignets of a restaurant
Popular dish
Alligator Soul Banana Beignets
A photo of Wild Boar of a restaurant
Popular dish
Wild Boar
A photo of Anson restaurant
Anson
4.8
4.8 (4831)
$50 and over
Regional American (Southern)
Downtown Charleston
About the restaurant
Anson was named one of OpenTable's 50 Best Southern Restaurants in America for 2018 |
Top review
Douglas
Dined 3 days ago
The fantastic service was matched with fantastic food. Wonderful experience.
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A photo of Whole Crispy Flounder of a restaurant
Popular dish
Whole Crispy Flounder
A photo of Scallops of a restaurant
Popular dish
Scallops
A photo of Pecan Pie ala Mode of a restaurant
Popular dish
Pecan Pie ala Mode
A photo of Antebellum restaurant
Antebellum
4.9
4.9 (2816)
$30 and under
Regional American (Southern)
Flowery Branch
About the restaurant
Nicholas and Alison St.Clair would like to welcome you to Antebellum. We opened our doors in early 2012. Antebellum is located in the Historic District of Flowery Branch. Our menu consists of locally grown vegetables and humanely raised animals. We hope our guests experience hospitality and southern ingredients at their finest. Antebellum is a celebration of southern cuisine.
Top review
Phil
Dined on 18 Dec 2024
FANTASTIC as always! The food, service, and atmosphere are truly world class. Antebellum is my go to for anniversaries, important work get togethers, and my wife's birthday. Thanks y'all!
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A photo of Sticky Toffee Cake of a restaurant
Popular dish
Sticky Toffee Cake
A photo of Triple Cream Baked Brie of a restaurant
Popular dish
Triple Cream Baked Brie
A photo of Fried Green Tomatoes of a restaurant
Popular dish
Fried Green Tomatoes
A photo of Atchafalaya Restaurant restaurant
Atchafalaya Restaurant
4.9
4.9 (6465)
$31 to $50
Creole / Cajun / Southern
Garden District
About the restaurant
Atchafalaya is a true New Orleans neighborhood eatery where the eclectic yet elegant atmosphere is only outshone by the attentive service and delicious local fare. Nestled under the oaks on the edges of the Irish Channel, Magazine Street, and historic Garden districts, this hidden gem is one the best contemporary Creole dining experiences that one can find in the city. Neighbors, locals, and out of towners alike will become regulars after experiencing the brand of hospitality offered by New Orleans’ only five “A” restaurant. If having standards such as a gumbo du jour, blue crab raviolo, or shrimp & grits, a nightly seafood special, or a filet paired with a selection from the world class wine program you will not be disappointed. The introductions of brunch, live music, cocktails, and now an extensive happy hour continue the newest culinary chapter for a storied local haunt, embracing New Orleans’ culinary culture while placing contemporary spin on traditional New Orleans cuisine.

Top review
randyVIP
Dined 1 day ago
Very good food our waiter was great really had a great time
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A photo of Lowcountry Shrimp & Grits of a restaurant
Popular dish
Lowcountry Shrimp & Grits
A photo of Duck Hash of a restaurant
Popular dish
Duck Hash
A photo of Fried Green Tomatoes of a restaurant
Popular dish
Fried Green Tomatoes
A photo of Brennan's of Houston restaurant
Brennan's of Houston
4.9
4.9 (3875)
$50 and over
Creole / Cajun / Southern
Montrose
About the restaurant
Not seeing an available reservation? Please call us at 713-522-9711.

Since our 1967 opening as a sister restaurant to the world-famous Commander’s Palace in New Orleans, Brennan's of Houston has evolved into the city's premier destination for memorable dining served with true Southern hospitality.

NOTE: We enforce a dress code minimum of business casual. Jackets are preferred but not required. We do not allow shorts, t-shirts, flip-flops, torn jeans, baseball caps, or athletic wear in the dining rooms.

Top review
Sherry
Dined 6 days ago
Our favorite place for celebrations. The food was great, the atmosphere was perfect, and the waiter was amazing, as always.
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Popular dish
Snapping Turtle Soup
A photo of 25 Cent Martini Lunch of a restaurant
Experience
25 Cent Martini Lunch
A photo of Jazz Brunch Weekends of a restaurant
Experience
Jazz Brunch Weekends
A photo of Cured restaurant
Cured
4.7
4.7 (1860)
$31 to $50
Farm-to-table
Downtown
About the restaurant
Cured – The gastro-pub style restaurant, in the heart of the Pearl District of San Antonio, TX. Cured is endowed with a name that celebrates Chef Steve McHugh's successful battle against cancer, as well as the artisanal cured meats that are the cornerstone of his menu. The three-time James Beard Award finalist began his culinary journey on a small farm in Wisconsin and a vibrant decade in New Orleans. This position eventually led him to San Antonio where, with a new lease on life after beating lymphoma, he ventured out on his own to open Cured. McHugh's gastronomic foundation relies on the purity of natural regional ingredients and the hands-on unadultured methods that enhanced his own healing process. This from-scratch focus finds its way to seasonally dynamic menus of cured delicacies from the charcuterie to pickles.
Top review
MichaelVIP
Dined 2 days ago
Everything from the food to the service was excellent tonight. We will be back!
A photo of Distilled on Jefferson restaurant
Distilled on Jefferson
4.8
4.8 (1738)
$30 and under
Regional American (Southern)
Lexington
About the restaurant
From award-winning Heirloom Restaurant in Midway, Ky stems Distilled Restaurant and Bourbon Bar. Chef Mark Wombles and team specialize in farm-to-table fare, incorporating an artful and elevated approach to southern cuisine in a comfortable atmosphere. The establishment removes all unnecessary ingredients from fine dining, leaving only the artistic expression food.
Top review
Penny
Dined 7 days ago
The food and service were very good, but I feel it is overpriced
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A photo of Fried Chicken of a restaurant
Popular dish
Fried Chicken
A photo of Porcini Dry Rub Filet of a restaurant
Popular dish
Porcini Dry Rub Filet
A photo of Fixe restaurant
Fixe
4.8
4.8 (3103)
$31 to $50
Regional American (Southern)
Downtown
About the restaurant
Fixe celebrates the soul of the South with Sunday Supper served nightly in a warm and spirited atmosphere. Bringing to life familiar tastes imagined in progressive ways, Chef James Robert and his team pay homage to his roots with an eye to tradition, a commitment to quality and passion to deliver our guests an unexpected and memorable culinary experience.
Top review
Mario
Dined 6 days ago
We have wonderful service and the food was very good. Should have the biscuits and deviled eggs. I even took biscuits home!
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A photo of Fixe Biscuits of a restaurant
Popular dish
Fixe Biscuits
A photo of 3 Deviled Eggs of a restaurant
Popular dish
3 Deviled Eggs
A photo of Shrimp & Grits of a restaurant
Popular dish
Shrimp & Grits
A photo of Highball & Harvest restaurant
Highball & Harvest
4.7
4.7 (1422)
$31 to $50
Regional American (Southern)
I Drive / Sand Lake
About the restaurant
A Modern Approach to Southern-Inspired Cuisine

Aside from the classic cocktail, a highball is a train conductor’s signal to depart at full speed. It was how Central Florida’s abundant harvests moved from field to table, an iconic symbol of the region’s agricultural might. Highball & Harvest (H&H) pays homage to this legacy, with menus laden with ingredients from local farms, as well as our own green-growing efforts. We pluck fresh produce from our on-site 7,000- square-foot garden at Whisper Creek Farm. Handcrafted cocktails are infused with seasonal fruits and herbs, and create a culinary adventure that is as inspiring as it is memorable.


Valet parking is available and will be validated in the restaurant
Top review
PhilVIP
Dined 1 day ago
A wonderful holiday meal… we really enjoyed everything about it!
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A photo of 12oz Marinated Skirt Steak of a restaurant
Popular dish
12oz Marinated Skirt Steak
A photo of Fried Green Tomatoes of a restaurant
Popular dish
Fried Green Tomatoes
A photo of Chicken Duo of a restaurant
Popular dish
Chicken Duo
A photo of Ida Claire restaurant
Ida Claire
4.7
4.7 (4796)
$30 and under
Regional American (Contemporary Southern)
North Dallas / Addison
About the restaurant
Ida Claire is a funky, southern influenced restaurant & bar open for breakfast, lunch, and dinner. The food is notched up southern but has influences from different regions. You’ll most likely see dishes you’ve heard of before but with little twists here and there.

Our sandwiches will be served on biscuits & we’ll have chicken & waffles on every menu. Brunch is obviously southern & will be a big part of what we do. The drinks are takes on classics like the Mint Julep but revved up & including a lot of house made ingredients.

The décor has a southern influence with antebellum charm & elegant polish, stated most clearly in our reworked air stream trailer parked in the garden for VIP reservations. The whole restaurant will feel like a quirky southern aristocrat’s home…just not exactly what you might think.
Top review
LaTrisha
Dined 1 day ago
All the food we had was good. Our server Serena was amazing. So cheerful and welcoming. We had a great Chriatmas Eve dinner. The ambiance was classy southern which I love. I'll be back to try the chicken and waffles and shrimp and grits!
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A photo of Fried Green Tomatoes of a restaurant
Popular dish
Fried Green Tomatoes
A photo of Fried Green Tomato Benedict of a restaurant
Popular dish
Fried Green Tomato Benedict
A photo of Blackened Redfish of a restaurant
Popular dish
Blackened Redfish
A photo of Kitchen Notes - Omni Nashville restaurant
Kitchen Notes - Omni Nashville
4.8
4.8 (1567)
$30 and under
Regional American (Southern)
Downtown
About the restaurant
We are very proud and excited about our upcoming Kitchen Notes Enhancements beginning November 8, 2024 through January 10, 2025, but you can be sure we will be serving all your favorite Southern Homemade favorites in BARLINES. Please still utilize open table to book your reservations. When we reopen January 11th you will see a new and improved look to our restaurant, but you can be sure we will still be serving all of your favorite Southern Homemade favorites and biscuits!

Kitchen Notes is open and serving a new menu created by Chef Jon Moore, of course we still have our fresh biscuits. With recipes reminiscent of your Grandmother's kitchen, we create a southern style dining experience. With breakfast that includes Home Style Grits, Nashville Hot Fried Chicken and more to start off your day. For those of you looking for something on the healthy side of the menu we have Avocado Toast, and a Southern Succotash.

Located inside the Omni Hotel, come enjoy Nashville's best breakfast.
Top review
Nicola
Dined on 28 Nov 2024
We loved the Thanksgiving meal. The selection was great, the food was delicious and the service was fantastic. Well done!
A photo of The King's Kitchen restaurant
The King's Kitchen
4.8
4.8 (2147)
$30 and under
Regional American (Southern)
Uptown
About the restaurant
Delicious food, a really spectacular waiter (thanks, Joe) and a community-loving mission that makes you feel happy about every dollar you spend. If I was local, I'd be here weekly.
Top review
Donna
Dined on 16 Dec 2024
We absolutely love eating at The King's Kitchen! The food is so delicious. And the servers are awesome! My husband and I have been several times and this time we took friends who were visiting Charlotte. They both absolutely loved The King's Kitchen! The ambience is great as well as everything else. We can't say enough good things about it.
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A photo of Shrimp & Grits of a restaurant
Popular dish
Shrimp & Grits
A photo of Grilled Catfish of a restaurant
Popular dish
Grilled Catfish
A photo of Fried Chicken Sandwich of a restaurant
Popular dish
Fried Chicken Sandwich
A photo of Madison's restaurant
Madison's
4.8
4.8 (2340)
$31 to $50
Regional American (Southern)
Highlands / Sapphire
About the restaurant
A Wine Spectator award-winning restaurant since 2005 with “Best of“ awards since 2008, Madison's wine list features an extensive wine cellar. Madison’s sommeliers help with selections. Please contact madisonsreservations@oldedwardsinn.com with any inquiries.

All reservations are for inside Madison's only. Seating outdoors in the Wine Garden or Rooftop Terrace is available on a first-come, first-serve basis.

Custom celebration cakes may be ordered for the table. 24 hours notice is required. Outside cakes may be served for a $35 cakeage fee.
Top review
GinaVIP
Dined 3 days ago
Very busy time and executed well. Food was great too.
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A photo of Pimento Cheese of a restaurant
Popular dish
Pimento Cheese
A photo of Pavlova of a restaurant
Popular dish
Pavlova
A photo of Freshly Baked Skillet Cookie of a restaurant
Popular dish
Freshly Baked Skillet Cookie
A photo of Mandolin restaurant
Mandolin
4.6
4.6 (2817)
$30 and under
Regional American (Southern)
Raleigh
About the restaurant
Mandolin is a breath of fresh air to the Raleigh dining scene, combining a casual atmosphere with fresh, contemporary, Southern fare. Mandolin uses the highest quality local ingredients to create seasonal menus that resonate with foodies and casual diners, alike. We share our food in a relaxed, cozy atmosphere that replaces the stuffiness of fine-dining with Southern charm. The menu and ambiance reflect the character of Raleigh itself- a blend of rustic and refined, contemporary and traditional, rural and metropolitan. Mandolin, like the City of Oaks, is Southern at its roots, but draws influences from around the world. We love our new home in Hayes Barton, just a stone's throw from Five Points, on the corner of Oberlin and Fairview.
Top review
stacy
Dined 5 days ago
The seasonal Sweetie Pie cocktail was amazing!!! Service was great. The shrimp and grits divine;)
A photo of Maple Tree Inn restaurant
Maple Tree Inn
4.8
4.8 (4620)
$30 and under
Creole / Cajun / Southern
Homewood
About the restaurant
Love Maple Tree Inn. This is my second time visiting. Everyone in my party really enjoyed their meals. We had Crawfish etoufee, Southern catfish, and Dis & Dat Platter.
Top review
Mary
Dined 7 days ago
We received excellent food and great customer service.
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A photo of Beignets of a restaurant
Popular dish
Beignets
A photo of Fried Green Tomatoes of a restaurant
Popular dish
Fried Green Tomatoes
A photo of Southern Fried Catfish of a restaurant
Popular dish
Southern Fried Catfish
A photo of Merrick Inn restaurant
Merrick Inn
4.7
4.7 (4551)
$31 to $50
Regional American (Contemporary Southern)
Lexington
About the restaurant
Pure tradition and excellence! Southern specialities supremely prepared. The ambiance is fabulous and if you are looking for Kentucky tradition, look no further. The menu, while true to Kentucky traditions of fried chicken and beer cheese features specials that are creative and innovative. Tonight, I had a lightly Parmesan crusted grouper finished in a lemon beurre blanc that was wonderful. Impeccable service, and options to be seated in one of the dining rooms or in the bar or patio make for a meal steeped in all the best southern traditions. I appreciate the linen tablecloths, fresh flowers, real butter and basket of rolls.
Top review
Charlene
Dined 6 days ago
Very nice dinner tonight to celebrate Christmas with friends!
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A photo of New York Strip of a restaurant
Popular dish
New York Strip
A photo of Southern Fried Chicken of a restaurant
Popular dish
Southern Fried Chicken
A photo of Pecan Crusted Pork Tenderloin of a restaurant
Popular dish
Pecan Crusted Pork Tenderloin
A photo of Midtown Cafe restaurant
Midtown Cafe
4.9
4.9 (5052)
$31 to $50
Regional American (Southern)
Midtown
About the restaurant
Open Table TOP 50 Best Southern Restaurant in USA offering a casual, affordable, fine dining atmosphere with breakfast / brunch / lunch all seven days and dinner Monday through Saturday with cage free eggs, biscuits, pancakes, seafood, prime steak, veal, pastas & featuring 40 wines by the glass and 150 selections. Located just off West End at 102 -19th Ave S in the West End / Vanderbilt / Music Row / Midtown / Medical Center neighborhoods. Since 1987, casual fine dining with quality ingredients prepared and served by caring professionals.

Open weekdays for Breakfast 8am-2pm. Lunch 11am-2pm Mon-Sun. Dinner starting at 4:30 Monday - Thursday and 5:00pm Friday and Saturday.
Complementary Valet Parking for Lunch and Dinner

Shuttle offered for events at Tpac, Ryman, The Symphony, and Bridgestone with a 40$/ person check minimum. Must call restaurant to reserve shuttle seats. Requests made on Open Table may not be honored, due to limited seating.
Top review
John
Dined 3 days ago
Excellent food and service! Valet parking was a plus.
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A photo of Lemon Artichoke Soup of a restaurant
Popular dish
Lemon Artichoke Soup
A photo of French Toast of a restaurant
Popular dish
French Toast
A photo of Crispy Brussels Sprouts of a restaurant
Popular dish
Crispy Brussels Sprouts
A photo of Mozelle's restaurant
Mozelle's
4.8
4.8 (2901)
$30 and under
Regional American (Southern)
Winston-Salem
About the restaurant
Welcome to Mozelle’s Fresh Southern Bistro, a downtown Winston-Salem restaurant. The cuisine at Mozelle's is southern-inspired and comprised of the finest and freshest ingredients. In addition to great food, patrons enjoy our cozy and lively atmosphere. Come for lunch or dinner with friends and family, or reserve our open-air covered patio and allow Mozelle's to host your events. For parties larger than 4 and special occasions please call the restaurant.
Top review
mark
Dined 5 days ago
Mozelles never disappoints. Get the peach dessert!!!!!
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A photo of tomato pie of a restaurant
Popular dish
tomato pie
A photo of tomato bisque of a restaurant
Popular dish
tomato bisque
A photo of shrimp and grits of a restaurant
Popular dish
shrimp and grits
A photo of Mr. B's Bistro restaurant
Mr. B's Bistro
4.7
4.7 (6341)
$31 to $50
Creole
French Quarter
About the restaurant
Mr. B's Bistro, a New Orleans restaurant famous for its Creole cuisine with a focus on fresh regional products, is located in the heart of the French Quarter at the intersection of Royal Street and Iberville. This corner is a New Orleans landmark and celebrated food corner. Considered the original New Orleans gourmet bistro, Mr. B's Bistro is owned and managed by Cindy Brennan, a member of the legendary New Orleans' Brennan Family.
Top review
Howard
Dined 2 days ago
Everything was perfect. The pear salad and the seafood gumbo were perfectly delicious . Then came the main courses, barbecued shrimp and grilled redfish which were both incredible. Every dish was perfect in every way.
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A photo of Bacon Wrapped Shrimp & Grits of a restaurant
Popular dish
Bacon Wrapped Shrimp & Grits
A photo of Hot Buttered Pecan Pie of a restaurant
Popular dish
Hot Buttered Pecan Pie
A photo of Crispy Fried Oysters of a restaurant
Popular dish
Crispy Fried Oysters
A photo of Muriel's Jackson Square restaurant
Muriel's Jackson Square
4.7
4.7 (10308)
$50 and over
Creole / Cajun / Southern
French Quarter
About the restaurant
The Bistro at Muriel’s Jackson Square offers contemporary Creole cuisine with New Orleans classics like Seafood Gumbo, Turtle soup, Shrimp & Grits and Wood Grilled Pork Chop while the Courtyard Bar is the perfect place to drop by for drinks and appetizers. The Séance Lounge is the place for a relaxed, comfortable meeting before or after dining. Comprised of two areas, The Outer Seance and The Inner Séance, the Séance also tells the story of a mystic checkered past. The Outer Séance addresses the New Orleans era of Storyville when Muriel's Jackson Square was one of the French Quarter's top bordellos! The Inner Séance is the preferred domain of the resident ghost, Pierre Antoine Lepardi Jourdan; it's the perfect spot for an intimate conversation or a drink among its plush surroundings. The 170 foot wrap-around balcony is a splendid spot for enjoying our specialty cocktails or our extensive wine list featuring over 300 selections from around the world.
Top review
Dawn
Dined 3 days ago
We've been coming to New Orleans for over 30 years, and last night, we finally had the pleasure of having dinner at Muriel's Jackson Square. It was one of the best meals we've ever had in New Orleans! Outstanding!
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A photo of Wood Grilled Pork Chop of a restaurant
Popular dish
Wood Grilled Pork Chop
A photo of Shrimp and Grits of a restaurant
Popular dish
Shrimp and Grits
A photo of Pain Perdu Bread Pudding of a restaurant
Popular dish
Pain Perdu Bread Pudding
A photo of The Olde Pink House Restaurant restaurant
The Olde Pink House Restaurant
4.7
4.7 (24989)
$31 to $50
Regional American (Southern)
Historic District - North
About the restaurant
Located in the heart of historic Savannah, Georgia, The Olde Pink House, Savannah's only 18th century mansion, is famous for memorable dining experiences featuring seafood caught daily in local waters, prime aged beef and traditional southern fare.
Top review
KennethVIP
Dined 3 days ago
Always beautiful at Christmas. Server Madeline was wonder and the food was delicious. Thanks to manager Justin for checking on us throughout the evening.
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A photo of Fried Green Tomato of a restaurant
Popular dish
Fried Green Tomato
A photo of Mac & Cheese Jalapeno Poppers of a restaurant
Popular dish
Mac & Cheese Jalapeno Poppers
A photo of Crab Cake of a restaurant
Popular dish
Crab Cake
A photo of Restaurant IRON restaurant
Restaurant IRON
4.9
4.9 (2822)
$31 to $50
Regional American (Southern)
Pensacola
About the restaurant
Executive Chef, Alex McPhail has returned to his hometown after 6 years studying under some of the finest chefs in the industry in New Orleans. Taking culinary tips he picked up at Commander’s Palace, Restaurant August & the Roosevelt Hotel, Alex has created a dining environment unlike any other nearby.
Restaurant IRON serves Southern contemporary cuisine fueled by local vegetables and herbs from the creative minds of true Southerners. We aim to bring together fresh local and regional specialties with the finest flavors and ingredients to deliver a dining experience you won't soon forget.
Top review
David
Dined on 17 Dec 2024
Excellent service, excellent food, fantastic drinks. Great place for a romantic dinner. Restaurant Iron never disappoints!
A photo of Restaurant Rebirth restaurant
Restaurant Rebirth
4.7
4.7 (2032)
$31 to $50
Creole / Cajun / Southern
Warehouse District
About the restaurant
Restaurant Rebirth; Where the Locals Eat! - is one of OpenTable’s 2018 "50 Best Southern Restaurants in America”, and features regional Louisiana cuisine perfectly balancing fresh local seafood and bold Cajun flavors. South Louisiana native Chef Ricky Cheramie honed his culinary skills in some of New Orleans' top restaurants including K-Paul's, Emeril’s, and Commander's Palace. He was also influenced by time spent cooking in Boston and Maine, including a stint at the renowned Grill 23. Chef Cheramie creates food for the soul such as Country Gumbo, Blackened Scallops with Maque Choux, and Mississippi-Style Barbeque Pork Belly. Located in the historic Warehouse District, Restaurant Rebirth's intimate dining room, with exposed wood beams and original brick, showcases local art and is the perfect destination to enjoy craft cocktails, as well as a variety of spirits, wines, and local beers.
Top review
elizabethVIP
Dined 7 days ago
Absolutely love this restaurant! Food is amazing.
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A photo of Blackened Scallops of a restaurant
Popular dish
Blackened Scallops
A photo of Filet Mignon Tartare & Carpaccio of a restaurant
Popular dish
Filet Mignon Tartare & Carpaccio
A photo of Country Gumbo of a restaurant
Popular dish
Country Gumbo
A photo of RT's Restaurant restaurant
RT's Restaurant
4.7
4.7 (2256)
$30 and under
Creole / Cajun / Southern
Alexandria
About the restaurant
RT's Alexandria's renowned neighborhood restaurant has been the place for fresh seafood in Northern Virginia for over 34 years. RT's has been a fixture on the Washingtonian Magazine's "Top 100 Restaurants" list in the metropolitan area and is one of the highest rated seafood restaurants in the nationally acclaimed "Zagat Survey". Their unique menu features many Creole and Cajun specialties including Jack Daniel's Shrimp, Spicy She-Crab Soup, Crawfish Etouffée , Jambalaya and their popular "Death" by Gumbo . This "Little Gem" is located in the heart of Alexandria only steps away from The Birchmere music hall and not only features a great menu but also has an extensive special list that changes on a weekly basis.
Top review
DuaneVIP
Dined 7 days ago
If you are looking for some of the best cajun and creole cuisine in the area, look no further than RT's. They've been around for ages and I was introduced to RT's by a friend. I think of it as a hidden gem and this was my second time dining here. Today I ordered the Jack Daniel's shrimp and crabmeat appetizer and a salad which was a perfect lunch. Previously I ordered the shrimp and crabmeat etouffe and was equally pleased. Portions are well-prepared and generous. Service was attentive and we weren't rushed at all. I'll definitely return and look forward to trying some new dishes.
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A photo of Pasta Jambalaya of a restaurant
Popular dish
Pasta Jambalaya
A photo of Crawfish Etouffee of a restaurant
Popular dish
Crawfish Etouffee
A photo of All Lump Crab Cakes of a restaurant
Popular dish
All Lump Crab Cakes
A photo of South City Kitchen Buckhead restaurant
South City Kitchen Buckhead
4.7
4.7 (3263)
$31 to $50
Regional American (Southern)
Buckhead
About the restaurant
South City Kitchen Buckhead opened its doors in 2016 and serves sophisticated Southern cuisine that’s constantly evolving and always satisfying. Nestled on Peachtree Street among the uptown high-rises of Buckhead, the restaurant offers an array of seasonal, regionally-inspired dishes for weekday lunch, weekend brunch, nightly dinner and group dining events.

From our signature fried green tomatoes to a dynamic dessert menu offered exclusively at our Buckhead location, we can’t wait to serve you a slice of our Southern story.
Top review
JorgeVIP
Dined 5 days ago
I had an excellent experience at this brunch spot on my first visit to Atlanta after moving from San Francisco. From the moment we arrived, the valet service made parking effortless, and the welcoming host set a warm tone for the entire visit. The entrance itself is stunning, with a great atmosphere that makes you excited for the meal ahead. Our server was incredibly vibrant and friendly, adding to the overall positive vibe of the restaurant. As for the food, everything we tried was delicious. We had the frittata, pimento cheese, salmon, chicken sausage, and collard greens—each dish was cooked perfectly and full of flavor. The cocktails were also top-notch, complementing the meal wonderfully. It was a great start to our Atlanta brunch adventures, and I’m already looking forward to coming back. Highly recommend this place to anyone looking for great food and a fantastic overall experience!
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A photo of BANANA PUDDING of a restaurant
Popular dish
BANANA PUDDING
A photo of FRIED GREEN TOMATOES of a restaurant
Popular dish
FRIED GREEN TOMATOES
A photo of SHE-CRAB SOUP of a restaurant
Popular dish
SHE-CRAB SOUP
A photo of South City Kitchen Midtown restaurant
South City Kitchen Midtown
4.7
4.7 (6992)
$31 to $50
Regional American (Southern)
Midtown
About the restaurant
South City Kitchen Midtown serves Southern classics with a sophisticated spin from an iconic bungalow in the heart of Midtown Atlanta. Since opening more than two decades ago and changing the landscape of Southern cuisine and the Atlanta restaurant scene, we’ve been serving signature dishes like fried chicken and shrimp & grits alongside innovative, inspired regional cuisine.

Our nationally-recognized food and wine list and service come together seamlessly for weekday lunch, weekend brunch, nightly dinner and group dining events.

Whether you’re in Atlanta on business, enjoying a romantic night out on the town or meeting up with friends before a show, dine with us and enjoy the best contemporary southern food in Atlanta.
Top review
Michael
Dined 3 days ago
South City is always great - had the chicken livers, mussels and the pork chop - all were very good and excellent drinks. Love SCK!
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A photo of PAN FRIED CHICKEN LIVERS of a restaurant
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PAN FRIED CHICKEN LIVERS
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Popular dish
"NASHVILLE HOT" FRIED CHICKEN
A photo of FRIED GREEN TOMATOES of a restaurant
Popular dish
FRIED GREEN TOMATOES
A photo of South City Kitchen Vinings restaurant
South City Kitchen Vinings
4.6
4.6 (4345)
$30 and under
Regional American (Southern)
Vinings
About the restaurant
South City Kitchen Vinings gives Southern food a modern, upscale spin in a warm setting perfect for gathering with friends and family.

South City signatures like buttermilk fried chicken and creamy banana pudding share the spotlight with seasonal dishes served exclusively in Vinings, an extensive beer selection, and adventurous wine and cocktail lists. Savor these flavors during dinner, Sunday brunch or your next private dining event.
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ChandraVIP
Dined on 17 Dec 2024
Loved it! Perfect choice for our holiday get together.
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A photo of PAN FRIED CHICKEN LIVERS of a restaurant
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PAN FRIED CHICKEN LIVERS
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Popular dish
BANANA PUDDING
A photo of FRIED GREEN TOMATOES of a restaurant
Popular dish
FRIED GREEN TOMATOES
A photo of State of Grace restaurant
State of Grace
4.7
4.7 (3374)
$31 to $50
Regional American (Contemporary Southern)
River Oaks
About the restaurant
State of Grace is a coastal, South Texas neighborhood restaurant in the refurbished Lamar-River Oaks Shopping Center. Elegant but casual, its elevated comfort food by executive chef Bobby Matos is executed at the highest level in a welcoming, beautiful space. The jubilant medley of old favorites played with new spice, accent, and freshness lends itself to southern, American, Latin, Gulf Coast, German and Asian influences. Chef-owner Ford Fry’s first venture outside of Atlanta, State of Grace is located in the neighborhood where Ford grew up and nods to his childhood memories fused with Houston’s evolution into a melting pot of cultures and cuisines.
Top review
taelene
Dined 2 days ago
I recently visited State of Grace for a Christmas date with my husband, and while I had high hopes for the evening, the experience was a bit underwhelming. We ordered 1/2 dozen raw oysters and Oyster Bienville to start, followed by two spritz cocktails and the Bistecca alla Fiorentina as our main course. While the service was attentive and the ambiance was inviting, the food itself left much to be desired. The oysters were fresh, and the Bistecca alla Fiorentina didn’t live up to expectations, especially considering the hefty $370 bill. Having traveled to Florence, we’ve enjoyed authentic Bistecca alla Fiorentina at Trattoria ZaZa and Buca Mario. The portions there were much larger, unbelievably flavorful, and cost around 70 euros—an experience we still miss to this day. Hoping to relive that memory, we decided to give State of Grace’s version a try, even at $225. Unfortunately, it fell far short of the real thing. Overall, while the service and atmosphere were enjoyable, the food fell short, making it hard to justify the cost. I wouldn’t recommend it for the price point, but it might be worth a try if ambiance and service are your priorities.
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CRISPY OCTOPUS
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OYSTERS BIENVILLE
A photo of New York Strip Bone-in 18 oz of a restaurant
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New York Strip Bone-in 18 oz
A photo of Stella's Bistro - Simpsonville restaurant
Stella's Bistro - Simpsonville
4.9
4.9 (2168)
$30 and under
Regional American (Southern)
Greenville
About the restaurant
**PLEASE NOTE** THIS IS THE STELLA'S IN SIMPSONVILLE ON FAIRVIEW ROAD
Parties larger than 8, please call the restaurant for reservations!
Stella’s Southern Bistro in Simpsonville- open for 16 years, is a staple of this area. We offer cuisine influenced by the coastal Carolina's & American south. We support regional food artisans & emphasize the importance of sourcing products harvested locally. Stella’s offers from-scratch menu, genuine hospitality, full wine list & crafted cocktails all served in a relaxed, neighborhood atmosphere.
Enjoy the menu cuisine of nationally recognized Chef Jason Scholz.
Private Dining: Stella's can accommodate groups up to 50 in size in our beautiful & private Indigo Room.
Top review
TerriVIP
Dined 3 days ago
Always a great meal. Service was excellent. Nice touch having trio playing Christmas music.
A photo of Urban Grub restaurant
Urban Grub
4.8
4.8 (5309)
$31 to $50
Regional American (Southern)
Waverly / Melrose / Breeze Hill
About the restaurant
**We are currently experiencing technical difficulty with communication between OpenTable and our Table Management Software. Please use our website (urbangrub.net) to see our availability.

Urban Grub is a casual fine dining bar and eatery located in a renovated carwash in Nashville’s iconic 12 South district.

The design of the restaurant features a rustic elegance, filled with custom woodwork, stone fireplaces and rounded booths tucked in intimate corners. Urban Grub offers both indoor and outdoor seating with a combination of the two in the beer garden, accompanied a view of the restaurant’s meat curing room, as well as a covered gazebo for larger parties.

From the inviting indoor-outdoor atmosphere to the elevated Southern cuisine of fresh seafood, house-made charcuterie, and prime dry-aged steaks, the experience is unforgettable.
Top review
Brian
Dined 5 days ago
Another great meal at Urban Grub. Our table was ready when we arrived for our 7 pm reservation. Trey was a fantastic server. The food was amazing and we thoroughly enjoyed ourselves. I highly recommend.
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A photo of Double Cut Pork Chop of a restaurant
Popular dish
Double Cut Pork Chop
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Popular dish
Pork Fries
A photo of Crab Beignets of a restaurant
Popular dish
Crab Beignets
A photo of Yardbird Table & Bar - Miami restaurant
Yardbird Table & Bar - Miami
4.7
4.7 (7885)
$31 to $50
Regional American (Contemporary Southern)
South Beach
About the restaurant
At Yardbird, our famous fried chicken is the heart of our Southern hospitality, celebrated by culinary giants like James Beard and Bon Appétit. Our menu reflects cherished family recipes and genuine warmth, capturing the essence of Southern charm. From our vibrant Miami Beach origins to our global expansion, we've remained committed to culinary excellence, honoring timeless American classics while embracing innovation.
Top review
TrishVIP
Dined 3 days ago
Great gluten free fried chicken and GF deviled eggs. Husband had short rib (not GF) said excellent.
A photo of Yardbird Table & Bar - The Venetian Las Vegas restaurant
Yardbird Table & Bar - The Venetian Las Vegas
4.8
4.8 (8656)
$31 to $50
Regional American (Contemporary Southern)
The Venetian and Palazzo
About the restaurant
At Yardbird, our famous fried chicken is the heart of our Southern hospitality, celebrated by culinary giants like James Beard and Bon Appétit. Our menu reflects cherished family recipes and genuine warmth, capturing the essence of Southern charm. From our vibrant Miami Beach origins to our global expansion, we've remained committed to culinary excellence, honoring timeless American classics while embracing innovation.
Top review
Sherrie
Dined 5 days ago
Gluten Free chicken and Waffles are outstanding!!! Dominic, our waiter, was awesome! The Brussel sprouts and crispy potatoes were also excellent.
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