8 stellar special-occasion restaurants in Boston

Scoring a weekend brunch reservation at Grana is about as easy as finding a seat on a Green Line train at rush hour—but it’s well worth the wait, so plan ahead for your daytime celebration. The three-course extravaganza is as pretty as its surroundings: Grana is an Italian beauty in the grand hall of the former Federal Reserve Bank. Kick off with colorful small bites and vibrant cocktails like a chai espresso martini and lobster cannoli before making way for sweet and savory mains including banana bread French toast and a carbonara Benedict. Exquisite desserts from pastry chef Kerry Levesque are the ultimate icing on the cake.

A lot has changed in Harvard Square over the years. But thankfully, not The Maharaja. Floor-to-ceiling windows overlook bustling Cambridge, and it’s tradition for many families in the area to hit the weekend buffet to celebrate a special occasion—commencement, anyone? Whether you’re looking to please a vegan or impress a spice-lover, Maharaja’s north India-based menu, filled with tandoori specialities and a power-packed biryani selection, is a regal feast that will please any king or queen.

Bostonians know that Harvest is the place to toast wedding proposals, baby announcements, or a new job to celebrate. It’s been around since 1975, and the firepower of who’s been behind the stove—including Lydia Shire and Frank McClelland, among others—reads like a who’s who of Boston’s most talented chefs. These days, executive chef Nick Deutmeyer serves elegant American dishes worthy of a splurge, like lobster succotash spaghetti and pan-fried tilefish. In winter, a roaring fireplace warms up the dining room, while the covered patio protects diners from Boston’s unpredictable elements, ensuring you can celebrate year-round at this inviting city mainstay.

Nothing says celebration dinner quite like a hearty Italian meal, and you’ll find a knockout one at MIDA by James Beard-nominated chef Douglass Williams. His rustic-chic gem sits under one of Boston’s signature brownstones and is known for some of the city’s best pasta, including gnocchi either cacio e pepe-style or with tomato pesto, fresh basil, and Calabrian chile. For an intimate and more low-key celebration, go on Mangia Mondays when the restaurant offers an $80-for-two menu that includes five pastas, bread, and salad.

Bar Vlaha’s catalog of shareable Greek dishes runs deep, making it ideal for easygoing group gatherings. Spit-roasted meats like lamb and fish from chef Brendan Pelley’s open-flame kitchen are ideal for sharing, as are savory pies filled with wild-foraged mushroom, seasonal greens, or feta cheese. The venue is known for its taverna-style bar, but head to the main dining room—which takes design cues from living rooms in traditional Greek villages—if you’re here with a larger party. Bar Vlaha’s extensive wine list features all Greek varietals, including lesser-known pinks and oranges, and most are available both by the glass and by the bottle for those extra-festive nights.

Clambakes are practically a rite of passage in New England, and Little Whale is the site of an especially celebratory one. The restaurant is best known for top-notch local littlenecks and Maine lobster, but chef-owner Michael Serpa also serves steamed seafood family-style for parties of eight to 12 (which must be ordered a week in advance). Besides a whole lobster, each diner gets generous servings of chowder, corn, potatoes, clams, and linguiça (a spicy Portuguese sausage). To really live it up, add on the raw bar supplement.

Decadent dishes, Instagram cred, and a breathtaking backdrop—this NYC-born steakhouse pulls out all the stops for special-occasion meals. Book a table by one of its floor-to-ceiling windows for unbeatable Fort Point Channel views. For a little tableside magic, order the coffee- and cocoa-rubbed New York strip steak, presented under a glass lid and piped with smoke. Smith & Wollensky’s world-class mains pair well with killer sides like crunchy hasselback potatoes topped with crispy prosciutto and gremolata. And no birthday celebration here is complete without a slice of the steakhouse’s legendary coconut creme cake.

Boston and tea go way back, so it’s only fitting that the city has an iconic pinkies-up celebration spot. Canapes, macarons, and pots of Darjeeling and sencha are paired with a plush Art Deco-inspired setting at Silver Dove. Tea is the main event here, but there are also toast-worthy cocktails from co-owners (and Drink alums) Patrick Brewster and Lee Morgan. Consider capping off teatime with the Parakeet (jalapeño tequila, passionfruit, lime, and basil) or a Broken Record (mezcal, pastis, lime, and mint) to dial up the party vibes on your afternoon. Reserve one of Silver Dove’s sought-after emerald banquettes well ahead of holidays like Mother’s Day, when it’s especially popular.