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Miami's Award-winning Restaurants

A photo of Red logo
by OpenTable
Updated 18 April 2023
James Beard Award winners. MICHELIN-recognized restaurants. Perennial best-of picks. Book an award-winning spot in Miami and find out for yourself why these restaurants are beloved by critics and diners alike.
A photo of Doce Provisions restaurant
4.7
4.7 (456)
$30 and under
Cuban
Little Havana
About the restaurant
Chef Owners Justin Sherrer and Lisetty Llampalla welcome you to “Doce Provisions”, Miami’s newest urban dining experience; featuring culturally creative cuisine, high performance, locally sourced quality ingredients and Miami inspired unpretentious Food.

We Have a Lovely Tropical Private Courtyard!

Newly Opened our Sister Restaurant on Calle 8, Social 27 Miami featuring Vintage Modern Decor, Full Cocktail Bar and the same Michelin worthy Food Quality!

www.social27miami.com

Doce Provisions' mission is to become a main stay on the food landscape of Miami, serving fresh artisanal dishes, selection of Local Craft Beer, wine List and Live Music.

#comeandgetit

Top review
Raj
Dined on 7 Dec 2024
Absolutely wonderful! We had several different kinds of mojitos and they were all excellent. Great food, great and friendly service. Very good value for the price. Staff was very friendly and attentive. Patio seating is highly recommended if the weather conditions are good.
A photo of DOYA restaurant
4.8
4.8 (2450)
$31 to $50
Mediterranean
Wynwood
About the restaurant
Welcome to DOYA! We are a modern Aegean Meze + Bar restaurant in Wynwood. Chef Erhan Kostepen (formerly of Mandolin) offers plates to share, prepared over wood and coal fire. Besides a beautifully decorated dining room, we offer a theater kitchen with counter seats where guests can interact with the chefs directly. Our outdoor seating is a garden oasis unlike any other in Wynwood/ Miami.
Top review
Rita
Dined 4 days ago
It was fantastic! The staff was super friendly and the service was super fast, even when the restaurant was packed. Will definitely come back :)
A photo of El Cielo Miami restaurant
4.7
4.7 (1024)
$50 and over
Colombian
Brickell
About the restaurant
El Cielo Miami ⭐ By Juan Manuel Barrientos.


Nestled in the vibrant heart of Brickell, El Cielo stands out as the only Colombian restaurant in Florida graced with a Michelin Star⭐.

Our signature culinary offering is a tasting menu that melds modern cuisine with an innovative sensory dining experience. Immerse yourself in a captivating atmosphere and relish our terrace with exclusive yacht access, embodying the magic of Miami.

Dedicated to sustainability, we prioritize local products to deliver unforgettable experiences that celebrate our deep Latin roots. Join us on this unparalleled culinary journey in Miami."

We do not accept late show to reservations, after 15 minutes the reservation will be considered a no show and no show fee/Cancellation will be applied.

-Dress Code: Business Casual.




Top review
OpenTable Diner
Dined 3 days ago
If you want to treat yourself on a special day, or any day, this is where you want to come. Every single item in the Experience was mouth watering, bursting of flavor. The Tree of Life was unlike anything I have tasted made out of Yuca root, and the truffle bunuelo literally melted in your mouth. The coffee field made you feel like you were floating on a cloud and it took me back home to Constanza, Dominican Republic. Just phenomenal. I was completely fascinated with the chocotherapy, never did I think I would lick my hands during am 18 course dinner. Our server, Pablo, was a burst of energy, full of knowledge and information about El Cielo. He has been with the company for over 10 years, and has seen the restaurants from the ground up. His passion for the restaurant and love of the industry is evident. Thank you Pablo!
A photo of El Turco - Miami restaurant
4.6
4.6 (315)
$31 to $50
Turkish
Buena Vista
About the restaurant
Chosen as one of the best new restaurants 2021 by top Chefs (bloomberg.com) located in a beautiful retail sanctuary Upper Buena Vista in Design District. El Turco won the prestigious 'Michelin' Bib Gourmand award in 2022, 2023, and 2024 , three years in a row.
In 2023 El Turco was chosen ' The best Mediterranean Restaurant' by Miami New Times and one of the best 7 restaurant by Bon Appetit magazine.
We serve Family Style dishes such as hand made Manti, Izmir Kofte, Kavurma, Lamb Casserole, Hand made Boreks as well as Aegean, Mediterranean Mezes such as Babaganush, Hand rolled grape leaves with rice, and hummus.
We are proud of serving legendary Turkish breakfast and Sucuk with eggs and Menemen.
Under the shades of a 150 years old banyan tree with an incredible spiritual atmosphere we know you will enjoy this great dining experience.
Our Tiki hut is heat and rain protected and perfect for small events.
Simple but tasty food, casual and spiritual atmosphere and relaxing music.

Top review
EnriqueVIP
Dined 1 day ago
I love this restaurant. Food is unique and well prepared. The perfect place to eat outdoors.
A photo of Estiatorio Milos – Miami restaurant
4.8
4.8 (4485)
$50 and over
Seafood
South Beach
About the restaurant
Estiatorio Milos is renowned for exceptional fish and seafood, elegance, sophistication and a refined approach to the Grecian culinary experience. The signature fish market display provides diners with a stunning selection of whole fresh fish served by the pound. Guests are invited to engage in the dining experience by selecting the fish that will be prepared for them.

Our lunch prix fixe is available Monday-Sunday from 12-3 pm.



Top review
Aaron
Dined 3 days ago
We celebrated our 21st Anniversary here. Dinner was perhaps among the best meals we have ever experienced! The fresh seafood selection was exceptional as was the service. Thank you for such a memorable dining experience!
A photo of Ghee - Downtown Dadeland restaurant
4.7
4.7 (1515)
$30 and under
Indian
Kendall
About the restaurant
A pursuit for knowledge was the stimulus and continues to be the driving force behind Chef Niven’s career. Ghee means PURE and has a symbolic meaning both spiritually and in the kitchen of an Indian home. The restaurant encompass traditional Indian home cooking, ingredient driven using local artisan purveyors. Chef Niven highlights the experience of dining at Ghee: "I want to my guests to walk into Ghee with the sense of entering my home. I want them to feel at home. I want them to smell the aromas and spices and get more engaged in their meal. One of the things that I always tell my cooks is, ask questions, be inquisitive if you don’t know. I want the same for my guests."
Top review
ScotVIP
Dined 4 days ago
Great food. Amazing flavors and dishes. Reasonably priced. Went for lunch. Only issue was there was no hostess to seat us. We stood around for 5-10 minutes waiting for someone to acknowledge us. It was a lunch 12pm seating. Maybe they had just opened
A photo of Hakkasan - Fontainebleau Miami Beach restaurant
4.6
4.6 (5259)
$50 and over
Chinese
South Beach
About the restaurant
Chinois haute cuisine is meant to be enjoyed and experienced in the proper fashion. Let the 4-floor rooftop enclave of rich textures and hues mesmerize you with waves of exotic dishes. The name "Hakkasan" pays homage to the ‘Hakka’ people from the New Territories of Hong Kong while ‘san’ is the respectful Japanese form of address. This same tradition and respect goes into every menu item and how they are each prepared and presented.

To complement our wine list, there is a $60 corkage fee (per 750 ML) for two bottles and $120 for any additional bottle (per 750 ML).

Top review
StefanVIP
Dined 5 days ago
Never disappoints. Outstanding food, service and decor. Best roast duck I’ve had outside Hong Kong.
A photo of Le Zoo restaurant
4.7
4.7 (2129)
$30 and under
French
Bal Harbour
About the restaurant
Le Zoo is an energetic celebration of timeless French-Mediterranean flavors. Capturing the coveted common ground between European elegance and effortless South Florida sophistication, the 200-seat restaurant is a special place where gilded Old World decor plays alongside tropical planters and vintage French design touches. The food, drawing deeply from the refined cooking of Provence, is a transporting experience, ranging from the freshest fruits de mer and chic pizzas to pristine carpaccios, tartares and other signatures of Gallic coastal cuisine. Serving lunch, dinner and weekend brunch, Le Zoo brings out Francophile in all of us.
Top review
PeterVIP
Dined 2 days ago
Lively outdoor atmosphere, attentive pleasant service and delicious food.
A photo of Michael's Genuine Food & Drink - Miami restaurant
4.6
4.6 (6433)
$31 to $50
Contemporary American
Design District
About the restaurant
Since Michael’s Genuine Food & Drink first opened in the Miami Design District in spring of 2007, diners have come to embrace and crave its refreshing combination of laid-back atmosphere and seriously good food, a neighborhood bistro that is the ultimate showcase for the type of cuisine that chef/owner Michael Schwartz does best – homemade, unpretentious, delectable, with an emphasis on great local ingredients. Bon Appétit Magazine wrote in 2022 "Michael's Genuine is refreshingly approachable yet upscale, offering guests a true neighborhood gem where you can sit back, relax, and enjoy simple, consistently delicious dishes." In 2022 and 2023, the first Florida MICHELIN Guide honored the restaurant with a Bib Gourmand awards.

Please call for our corkage and cake policies and fees.

Top review
JB
Dined on 15 Dec 2024
Always a good time. Portions of short rib in the brunch entre were quite minimal. Otherwise we enjoyed.
A photo of Mignonette restaurant
4.6
4.6 (2409)
$31 to $50
Seafood
Downtown Miami
About the restaurant
Miami spice is upon us (8/1-9/30, guests may pick any app, any entree, and any dessert from our menu (up to parties of 6)
Mignonette is Miami's favorite Oyster Bar -- brought to you by Chef Daniel Serfer and Ryan Roman. Named one of the 50 Best Seafood Restaurants in the Country [by Tasting Table], Mignonette features superior selections of Oysters (flown in daily), Seafood, Prime Meats and Veggies. Chef Daniel Serfer, a Miami native, opened his first restaurant, Blue Collar, in January 2012. Frequented by locals and visitors alike, Blue Collar offers American comfort food in a casual setting. Drawing on the success of Blue Collar, Mignonette provides a fun environment where patrons can enjoy a dozen oysters, a bottle of champagne, classic seafood preparations like Oysters Rockefeller and Clams Casino, and a Fancy shellfish tower. Serfer is proud to bring a unique oyster bar experience to the local guests who have made Blue Collar so popular.

Top review
MichaelVIP
Dined 2 days ago
Mignonette consistently delivers high quality fresh seafood dinners at reasonable prices. The food is delicious, well-prepared and never disappoints. It is our go-to restaurant whenever we see a show at the Arsht. The service is impeccable and they always have gotten us out on time for a curtain call
A photo of MILA restaurant
4.7
4.7 (5332)
$50 and over
Japanese
South Beach
About the restaurant
Located in the heart of Miami Beach, MILA is a MediterrAsian multi-experience venue that combines an elevated culinary journey with a magical, glamorous, and vibrant atmosphere. Designed to celebrate the night in style, MILA immerses guests in eclectic sounds and embraces the effortless beauty of the five elements. This unique destination awakens all the senses with refined flavors, bespoke mixology, transporting ethnic rhythms, and unparalleled ambiance. Explore the different experiences at MILA Restaurant, MILA Lounge, MILA Omakase, and the exclusive members-only space, MM.
Top review
RhondaVIP
Dined 3 days ago
Amazing. Everything was extremely pleasing to the palate. The level of service, the presentation of food and the atmosphere was simply unmatched. So much effort has to go into this place I think this should be a must try for anyone visiting Miami.
A photo of Pao by Paul Qui – Faena Hotel Miami Beach restaurant
4.6
4.6 (1072)
$50 and over
Asian
South Beach
About the restaurant
Pao boldly reflects celebrated chef Paul Qui’s renowned brand of modern Asian cuisine drawing from his background and range of international styles, including Filipino, Spanish, Japanese, and French. Signature items include crudo specialties, original rice dishes and fresh fish and meats seared table-side over Japanese binchotan charcoal.

Pao’s beverage program will include an extensive list of wines from old and new world regions, an international liquor selection, innovative cocktails from an impressive team of mixologists and playful non-alcoholic libations.

Top review
Maikel
Dined 5 days ago
Excellent service, great food beautiful decoration
A photo of Phuc Yea restaurant
4.6
4.6 (1283)
$31 to $50
Asian
MiMo / Upper East Side
About the restaurant
Phuc Yea offers a selection of shareable plates that capture the soulfulness and passion behind family-rooted recipes, the restaurant is inspired by Aniece Meinhold's Vietnamese heritage and Cesar Zapata's Third Coast culinary roots. Under one roof, guests are invited to marvel at Biscayne's blossoming Mimo District; embrace 90's hip-hop, street-cool music; and enjoy Cesar's version of Viet- Cajun cuisine - a lively mash up of fresh and colorful Vietnamese ingredients pumped up with spicy, bold Cajun flavors. This grown up version of Phuc Yea is largely seafood driven.

Brunch features a dim sum style menu that highlights classic American brunch preparations. It is at brunch, Chef Zapata will feature his Gulf and Southern influences more prominently while still integrating Vietnamese breakfast tradition.

Top review
Kimberly
Dined 3 days ago
From the walk into the restaurant, the hostess welcomed us into their Phuc Yea universe. The ambiance, wait staff, and most all the food was superb.
A photo of Red Rooster Overtown restaurant
4.3
4.3 (2550)
$30 and under
American
Overtown
About the restaurant
Located in the heart of Overtown, Red Rooster serves comfort food celebrating the roots of American cuisine and the diverse culinary traditions of the neighborhood. At Red Rooster, we want to share the story of Overtown with our guests, and offer a platform to celebrate local artists, musicians and culinary talents. We embrace today's Overtown with a spirit of inclusiveness and community by hiring our family of staff from within the community; inspiring better eating through buying from local purveyors. Overtown is a unique and historically rich neighborhood that we are honored to be a part of. We invite you to please join us and share in the spirit of Overtown at Red Rooster, where Chef Marcus Samuelsson brings his passion for food to the neighborhood. In 2022, Red Rooster was awarded the Bib Gourmand by the world's most famous international restaurant rating guide, Michelin. The Bib Gourmand spotlights restaurants that showcase exceptional food at a great value.
Top review
Nicole
Dined 4 days ago
The food was flavorful and I would absolutely visit again. We had the Overtown Fish fry and oxtail fried rice. I would eat this dish over and over again.
A photo of Stubborn Seed restaurant
4.8
4.8 (2845)
$50 and over
American
South Beach
About the restaurant
Michelin Starred Stubborn Seed is the result of pairing unrelenting passion with an unapologetic approach. It aims to unearth cravings of the palate while constructing a reward in each bite. This philosophy takes honest ingredients and elevates them. At the helm is 2022 James Beard Award Semi-Finalist and Bravo’s Top Chef Season 13 Winner, Chef Jeremy Ford. In 2022, Stubborn Seed was awarded one Michelin star in the highly coveted inaugural Florida guide.


Stubborn Seed is a tasting menu only restaurant, with the option of a la carte service or the tasting menu at the bar. Reservations are available for table service and also available for the bar. Dress code strictly enforced as smart-casual. We are unable to accommodate tasting menus for guests following a vegetarian or vegan diet.

A cancellation fee of $50 per person will incur if cancelled within 24 hours of the reservation. On holidays and special occasions, cancellations fees will be $100 per person.



Top review
peterVIP
Dined 3 days ago
I have been to Stubborn Seed many times since learning about it two years ago. As excellent and noteworthy as the menu and service have typically been, last night was a step beyond. Literally, every item in the menu was interesting, beautifully presented, and having wonderful contrasts and subtleties. Really, a sublime experience.
A photo of The Den restaurant
4.7
4.7 (239)
$50 and over
Sushi
South Beach
About the restaurant
Azabu Miami Beach, houses various experiences under one roof; tied together with the spirit of Omatenashi, the essence of Japanese hospitality. Beyond Azabu lies The Den, an exclusive hidden omakase room specializing in the art of Edomae Sushi helmed by Master Sushi Chefs. Located inside The Stanton Hotel, The Den at Azabu Miami Beach elevates the local culinary scene with authentic Japanese cuisine and transportive experiences.
The Den serves Edomae Tokyo style sushi. The Den is a 18 seat counter, omakase style sushi restaurant, where Sushi chefs will guide guests through an authentic omakase experience. Most ingredients will be flown in directly from the Toyosu fish market in Tokyo. The Den serves a multi course menu with no a la carte options. Food menus are $300++ or $185++ per guest. The Den has set seating times, open Tuesday-Saturday. All guest must consume raw fish. Bookings must be prepaid. Strict 24 hour cancellation with no acception. Please see cancellation policy.

Top review
OpenTable Diner
Dined on 12 Dec 2024
The whole dining experience at The Den was amazing. The service was exceptional and the food and presentation was even better.
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